Batonnets saveur crabe

Packaged product Fisk og skaldyr Lidl

Batonnets saveur crabe contains 115 kcal per 100 g.

Roughly 38 % of its calories come from carbohydrates, with 35 % from fat and 26 % from protein (estimated with general energy factors).

That is less energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 179 kcal per 100 g across 750 products.

100 g provides 63 % of the Daily Value for Vitamin B12, 27 % of the Daily Value for selen and 17 % of the Daily Value for jod.

The values are as declared on the product label and entered by Open Food Facts contributors.

Batonnets saveur crabe by Lidl, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
115kcal per 100 g
7,5 gprotein
11 gcarbohydrates
4,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 115 kcal
Total fat L 4,5 g 6 %
Saturated fat L 0,4 g 2 %
Cholesterol L 22,1 mg 7 %
Sodium L 720 mg 31 %
Total carbohydrates L 11 g 4 %
Dietary fiber L 0,15 g 0,5 %
Total sugars L 2,8 g
Added sugars L 1,4 g 3 %
Protein L 7,5 g 15 %
Vitamin A L 4,2 µg0,5 %
Vitamin C L 0,5 mg0,6 %
Vitamin D L 1,4 µg7 %
Vitamin E L 1,8 mg12 %
Thiamin (B1) L 0,046 mg4 %
Riboflavin (B2) L 0,066 mg5 %
Niacin (B3) L 2 mg13 %
Pantothensyre (B5) L 0,26 mg5 %
Vitamin B6 L 0,13 mg8 %
Folat (B9) L 7,4 µg2 %
Vitamin B12 L 1,5 µg63 %
Calcium L 27 mg2 %
Jern L 0,34 mg2 %
Magnesium L 13,5 mg3 %
Phosphor L 107 mg9 %
Kalium L 149 mg3 %
Zink L 0,33 mg3 %
Kobber L 0,041 mg5 %
Mangan L 0,11 mg5 %
Selen L 14,9 µg27 %
Jod L 26,1 µg17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 38 %Fat: 35 %115kcal / 100 g
  • Protein 26 %
  • Carbohydrates 38 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1263 %Selen27 %Jod17 %Niacin (B3)13 %Vitamin E12 %Phosphor9 %Vitamin B68 %Vitamin D7 %Pantothensyre (B5)5 %Riboflavin (B2)5 %

Nutritional insights

  • Protein7,5 gbelow the median for fisk og skaldyr (median 10 g)
  • Fiber0,15 gbelow the median for fisk og skaldyr (median 0,5 g)
  • Sugars2,8 gin the top quarter of fisk og skaldyr (median 1,2 g)
  • Fat4,5 gin the lowest quarter of fisk og skaldyr (median 11 g)
  • Saturated fat0,4 gin the lowest quarter of fisk og skaldyr (median 2 g)
  • Sodium720 mgin the top quarter of fisk og skaldyr (median 440 mg)
  • Protein per 100 kcal6,5 gprotein density, useful for comparing foods with different calorie levels
  • Water60,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L16 g
Carotenoids (1)
Betacaroten L1 µg
Other components (2)
Vand L60,3 g
Alkohol L0 g

Product details

Brand
Lidl
Barcode
3302749270025
Quantity
500 g e
Category
præparationer - fremstillet af -fiskekød
Packaging
Plastic,fresh
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chair de _poisson_ (38%), eau, amidons de _blé_ et de pomme de terre, _lait_ écrémé réhydraté, huile de colza, sucre, sv, arômes naturels (dont _crustacés_, _mollusques_), colorant : extrait de paprika.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkRapsfrøolieSukker

Similar products

FoodCaloriesProteinCarbsFat
bâtonnet surimi saint malo 200g Saint-malo 115 7,8 g 12 g 4 g
Plaisir de la mer Bâtonnets de surimi saveur crabe Viči 115 9 g 14 g 3,2 g
Râpé de la mer Coraya 115 7,9 g 10,8 g 4,4 g
Le Bâtonnet Moelleux (18 Bâtonnets) Fleury Michon 115 8 g 10,5 g 4,5 g
Le Bâtonnet Moelleux Fleury Michon 115 8 g 10,5 g 4,5 g
Le Bâtonnet Moelleux (+ 4 Bâtonnets Gratuits soit 34 bâtonnets) Fleury Michon 115 8 g 9,5 g 4,5 g
Bâtonnet de surimi saveur crabe Fleury Michon 115 7,5 g 11 g 4,5 g
Bâtonnet de crabe moelleux Fleury Michon 115 7,5 g 11 g 4,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Batonnets saveur crabe?

100 g of Batonnets saveur crabe has 115 kcal.

How much protein is in Batonnets saveur crabe?

Batonnets saveur crabe contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value). About 26 % of its calories come from protein. Compared with other fisk og skaldyr, that is below the median (median 10 g).

How many carbs are in Batonnets saveur crabe?

Batonnets saveur crabe has 11 g of total carbohydrates per 100 g, including 0,15 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Batonnets saveur crabe?

Batonnets saveur crabe contains 4,5 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Batonnets saveur crabe contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (63 % DV), selen (27 % DV), jod (17 % DV), Niacin (B3) (13 % DV) and Vitamin E (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Batonnets saveur crabe?

100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3302749270025. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.