Bâtonnets chocolat noir
Packaged product Sweets og Desserter Auchan
Bâtonnets chocolat noir contains 526 kcal per 100 g. A serving, 25 g, 25 g, soit 4 biscuits (25 g) provides about 132 kcal.
Roughly 52 % of its calories come from fat, with 43 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (500 kcal per 100 g).
100 g provides 96 % of the Daily Value for kobber, 67 % of the Daily Value for mangan and 34 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 526 kcal | |
| Total fat L | 30 g | 38 % |
| Saturated fat L | 15 g | 75 % |
| Cholesterol L | 13 mg | 4 % |
| Sodium L | 120 mg | 5 % |
| Total carbohydrates L | 55 g | 20 % |
| Dietary fiber L | 5,5 g | 20 % |
| Total sugars L | 30 g | |
| Added sugars L | 28,7 g | 57 % |
| Protein L | 6,7 g | 13 % |
| Vitamin A L | 19,1 µg | 2 % |
| Vitamin C L | 0,2 mg | 0,2 % |
| Vitamin D L | 1,1 µg | 6 % |
| Vitamin E L | 1,6 mg | 11 % |
| Thiamin (B1) L | 0,15 mg | 13 % |
| Riboflavin (B2) L | 0,064 mg | 5 % |
| Niacin (B3) L | 0,27 mg | 2 % |
| Pantothensyre (B5) L | 0,4 mg | 8 % |
| Vitamin B6 L | 0,044 mg | 3 % |
| Folat (B9) L | 34,2 µg | 9 % |
| Vitamin B12 L | 0,19 µg | 8 % |
| Calcium L | 43,4 mg | 3 % |
| Jern L | 6 mg | 34 % |
| Magnesium L | 121 mg | 29 % |
| Phosphor L | 213 mg | 17 % |
| Kalium L | 455 mg | 10 % |
| Zink L | 2,1 mg | 19 % |
| Kobber L | 0,86 mg | 96 % |
| Mangan L | 1,6 mg | 67 % |
| Selen L | 8,7 µg | 16 % |
| Jod L | 14,2 µg | 9 % |
| Chlorid L | 211 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 43 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,7 gbelow the median for sweets og desserter (median 6,8 g)
- Fiber5,5 gin the top quarter of sweets og desserter (median 2,8 g)
- Sugars30 gin the lowest quarter of sweets og desserter (median 34 g)
- Fat30 gin the top quarter of sweets og desserter (median 24 g)
- Saturated fat15 gin the top quarter of sweets og desserter (median 13 g)
- Sodium120 mgin the lowest quarter of sweets og desserter (median 184 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
- Water6,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 7,6 g |
|---|---|
| Polyumættet fedt L | 2 g |
Sugars and starch (1)
| Stivelse L | 22 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,008 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,024 g |
| ALA (omega-3, 18: 3 n-3) L | 0,075 g |
| Linolsyre (omega- 6, 18: 2) L | 1,9 g |
Carotenoids (1)
| Betacaroten L | 5,7 µg |
|---|
Other components (2)
| Vand L | 6,3 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Auchan
- Barcode
- 3596710489442
- Quantity
- 0.125 kg
- Label serving
- 25 g (25 g, soit 4 biscuits)
- Category
- Stikkekniks, overtrukket med chokolade
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chocolat noir* 48% (pâte de cacao*, sucre de canne*, beurre de cacao*), farine de blé* 33% (origine France), sucre de canne roux*, beurre*, huile de tournesol*, oeufs entiers* 1,6% (origine France), sel, arôme naturel de vanille.*BiologiqueTraces éventuelles de fruits à coque , de graines de sésame et de moutarde.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSukkerSmørSolsikkeolieÆgSaltKakaosmør
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bâtonnets enrobés chocolat noir Naturalia | 526 | 6,7 g | 55 g | 30 g |
| Batonnets au chocolat au lait Belle France | 527 | 6,6 g | 58 g | 29 g |
| Bâtonnets au chocolat au lait bio paquet de 125g U | 527 | 6,6 g | 58 g | 29 g |
| Bâtonnets chocolat au lait Auchan | 527 | 6,6 g | 58 g | 29 g |
| Stick & Choc Chocolat blanc Carrefour | 525 | 6,6 g | 61 g | 28 g |
| Bâtonnets chocolat blanc Cora | 525 | 6,6 g | 61 g | 28 g |
| Finger Cacahuète Cadbury | 525 | 6,7 g | 64,1 g | 26,9 g |
| Bâtonnets chocolat au lait nature bio | 525 | 6,6 g | 58 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bâtonnets chocolat noir?
100 g of Bâtonnets chocolat noir has 526 kcal. Serving, 25 g, 25 g, soit 4 biscuits (25 g): about 132 kcal.
How much protein is in Bâtonnets chocolat noir?
Bâtonnets chocolat noir contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 1,7 g in serving, 25 g, 25 g, soit 4 biscuits (25 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6,8 g).
How many carbs are in Bâtonnets chocolat noir?
Bâtonnets chocolat noir has 55 g of total carbohydrates per 100 g, including 5,5 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bâtonnets chocolat noir?
Bâtonnets chocolat noir contains 30 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
What vitamins and minerals does Bâtonnets chocolat noir contain?
Per 100 g, the most notable amounts relative to the Daily Value are kobber (96 % DV), mangan (67 % DV), jern (34 % DV), magnesium (29 % DV) and zink (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Bâtonnets chocolat noir?
100 g contains 120 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3596710489442. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.