Bastoncini di crusca
Packaged product Korn og pastaprodukter Coop
Bastoncini di crusca contains 316 kcal per 100 g. A serving, 31.25 g (31,3 g) provides about 99 kcal.
Roughly 61 % of its calories come from carbohydrates, with 24 % from protein and 15 % from fat (estimated with general energy factors).
That is close to the median for korn og pastaprodukter on FoodFactly (322 kcal per 100 g).
100 g provides 480 % of the Daily Value for mangan, 112 % of the Daily Value for Niacin (B3) and 108 % of the Daily Value for magnesium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 316 kcal | |
| Total fat L | 4,2 g | 5 % |
| Saturated fat L | 0,6 g | 3 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 38 g | 14 % |
| Dietary fiber L | 33 g | 118 % |
| Total sugars L | 18 g | |
| Added sugars L | 10,6 g | 21 % |
| Protein L | 15 g | 30 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 1,3 mg | 9 % |
| Thiamin (B1) L | 0,59 mg | 49 % |
| Riboflavin (B2) L | 0,39 mg | 30 % |
| Niacin (B3) L | 17,9 mg | 112 % |
| Pantothensyre (B5) L | 1,9 mg | 38 % |
| Vitamin B6 L | 1,1 mg | 65 % |
| Folat (B9) L | 91,3 µg | 23 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 61,9 mg | 5 % |
| Jern L | 8,5 mg | 47 % |
| Magnesium L | 453 mg | 108 % |
| Phosphor L | 855 mg | 68 % |
| Kalium L | 1.048 mg | 22 % |
| Zink L | 6,2 mg | 57 % |
| Kobber L | 0,87 mg | 97 % |
| Mangan L | 11 mg | 480 % |
| Selen L | 6,2 µg | 11 % |
| Jod L | 31,7 µg | 21 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 61 %
- Fat 15 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15 gin the top quarter of korn og pastaprodukter (median 14 g)
- Fiber33 gabove the median for korn og pastaprodukter (median 29 g)
- Sugars18 gin the top quarter of korn og pastaprodukter (median 13 g)
- Fat4,2 gin the top quarter of korn og pastaprodukter (median 3,6 g)
- Saturated fat0,6 gin the lowest quarter of korn og pastaprodukter (median 0,7 g)
- Sodium440 mgabove the median for korn og pastaprodukter (median 402 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
- Water7,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 17,3 g |
|---|
Carotenoids (1)
| Betacaroten L | 5 µg |
|---|
Other components (2)
| Vand L | 7,5 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Coop
- Barcode
- 8001120828972
- Quantity
- 375 g
- Label serving
- 31.25 g
- Category
- Plukkede, rensede, uden hoved og fødder, men med hals, hjerte, lever og kråse
- Packaging
- it:scatola-cartone-sacchetto-plastica
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bastoncini con crusca di frumento conad | 316 | 16 g | 34 g | 4 g |
| Bastoncini di crusca Coop | 316 | 15 g | 38 g | 4,2 g |
| Bran sticks con 61 % di crusca Vita & Gioia | 318 | 12,5 g | 47 g | 3,5 g |
| Bran sticks auchan | 318 | 14 g | 44 g | 3,5 g |
| Bran sticks Despar | 314 | 17 g | 34 g | 4 g |
| Fibra Sticks Carrefour | 314 | 17 g | 34 g | 4 g |
| Bran Stick Decò | 313 | 14 g | 40 g | 3 g |
| Vivi bene branfibres bastoncini di crusca di Selex | 313 | 14 g | 40 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bastoncini di crusca?
100 g of Bastoncini di crusca has 316 kcal. Serving, 31.25 g (31,3 g): about 99 kcal.
Is Bastoncini di crusca high in protein?
Bastoncini di crusca contains 15 g of protein per 100 g (30 % of the 50 g Daily Value), or 4,7 g in serving, 31.25 g (31,3 g). About 24 % of its calories come from protein. Compared with other korn og pastaprodukter, that is among the highest quarter (median 14 g).
How many carbs are in Bastoncini di crusca?
Bastoncini di crusca has 38 g of total carbohydrates per 100 g, including 33 g of fiber and 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bastoncini di crusca?
Bastoncini di crusca contains 4,2 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).
What vitamins and minerals does Bastoncini di crusca contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (480 % DV), Niacin (B3) (112 % DV), magnesium (108 % DV), kobber (97 % DV) and phosphor (68 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Bastoncini di crusca?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001120828972. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.