Banzai
Packaged product Suppe og saucer La William
Banzai contains 713 kcal per 100 g. A serving, 15 ml (15 g) provides about 107 kcal.
Roughly 97 % of its calories come from fat, with 2 % from carbohydrates and 1 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.
100 g provides 130 % of the Daily Value for Vitamin E, 64 % of the Daily Value for chlorid and 54 % of the Daily Value for jod.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 713 kcal | |
| Total fat L | 77 g | 99 % |
| Saturated fat L | 6,5 g | 33 % |
| Cholesterol L | 166 mg | 55 % |
| Sodium L | 1.040 mg | 45 % |
| Total carbohydrates L | 3,4 g | 1 % |
| Dietary fiber L | 0,48 g | 2 % |
| Total sugars L | 2,4 g | |
| Added sugars L | 2,4 g | 5 % |
| Protein L | 1,7 g | 3 % |
| Vitamin A L | 59,5 µg | 7 % |
| Vitamin C L | 2,3 mg | 3 % |
| Vitamin D L | 0,42 µg | 2 % |
| Vitamin E L | 19,5 mg | 130 % |
| Thiamin (B1) L | 0,036 mg | 3 % |
| Riboflavin (B2) L | 0,072 mg | 6 % |
| Niacin (B3) L | 0,051 mg | 0,3 % |
| Pantothensyre (B5) L | 0,54 mg | 11 % |
| Vitamin B6 L | 0,064 mg | 4 % |
| Folat (B9) L | 30,3 µg | 8 % |
| Vitamin B12 L | 0,54 µg | 22 % |
| Calcium L | 19,8 mg | 2 % |
| Jern L | 0,48 mg | 3 % |
| Magnesium L | 5,5 mg | 1 % |
| Phosphor L | 32,7 mg | 3 % |
| Kalium L | 41 mg | 0,9 % |
| Zink L | 0,26 mg | 2 % |
| Kobber L | 0,035 mg | 4 % |
| Mangan L | 0,24 mg | 10 % |
| Selen L | 20,7 µg | 38 % |
| Jod L | 81,1 µg | 54 % |
| Chlorid L | 1.469 mg | 64 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 2 %
- Fat 97 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,7 gabove the median for suppe og saucer (median 1,3 g)
- Fiber0,48 gbelow the median for suppe og saucer (median 0,5 g)
- Sugars2,4 gbelow the median for suppe og saucer (median 4 g)
- Fat77 gin the top quarter of suppe og saucer (median 4,2 g)
- Saturated fat6,5 gin the top quarter of suppe og saucer (median 0,5 g)
- Sodium1.040 mgin the top quarter of suppe og saucer (median 613 mg)
- Protein per 100 kcal0,24 gprotein density, useful for comparing foods with different calorie levels
- Water27,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 36 g |
|---|---|
| Polyumættet fedt L | 13,7 g |
Sugars and starch (1)
| Stivelse L | 0,23 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,005 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,048 g |
| ALA (omega-3, 18: 3 n-3) L | 0,66 g |
| Linolsyre (omega- 6, 18: 2) L | 12,8 g |
Carotenoids (1)
| Betacaroten L | 110 µg |
|---|
Other components (2)
| Vand L | 27,4 g |
|---|---|
| Alkohol L | 0,011 g |
Product details
- Brand
- La William
- Barcode
- 5410426007944
- Quantity
- 300 ml
- Label serving
- 15 ml
- Category
- dagligvarer
- Packaging
- Jar
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Huile végétale, jaune d'œuf, eau, vinaigre, sucre, sel, moutarde (eau, vinaigre, graine de moutarde, sel, épices), poivron rouge, extrait d'épices.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Delikatess Mayonnaise Knorr | 713 | 1 g | 2,2 g | 78 g |
| Thomy Mayonnaise Thomy | 713 | 1,1 g | 1,9 g | 77,8 g |
| Pesto di noci Biffi | 713 | 7,9 g | 7,6 g | 72 g |
| Mayonnaise, Delicatess Nestlé | 713 | 1,3 g | 2 g | 78 g |
| THOMY Mayonnaise Thomy | 713 | 1,3 g | 2 g | 78 g |
| Mayonnaise à la moutarde de Dijon sans colorant squezz, 235g U | 713 | 1,3 g | 1,7 g | 78 g |
| Mayonnaise squeez 710g U | 713 | 1,3 g | 1,7 g | 78 g |
| Mayonnaise bocal de 235g U | 713 | 1,3 g | 1,7 g | 78 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Banzai?
100 g of Banzai has 713 kcal. Serving, 15 ml (15 g): about 107 kcal.
How much protein is in Banzai?
Banzai contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,26 g in serving, 15 ml (15 g). About 1 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 1,3 g).
How many carbs are in Banzai?
Banzai has 3,4 g of total carbohydrates per 100 g, including 0,48 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Banzai?
Banzai contains 77 g of fat per 100 g, of which 6,5 g is saturated (33 % of the Daily Value).
What vitamins and minerals does Banzai contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (130 % DV), chlorid (64 % DV), jod (54 % DV), selen (38 % DV) and Vitamin B12 (22 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Banzai?
100 g contains 1.040 mg of sodium, 45 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5410426007944. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.