Apple Pie

Packaged product Sweets og Desserter Weis

Apple Pie contains 205 kcal per 100 g. A serving, 156 g (156 g) provides about 320 kcal.

Roughly 59 % of its calories come from carbohydrates, with 38 % from fat and 2 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

205kcal per 100 g
1,3 gprotein
31,4 gcarbohydrates
9 gfat
320kcal in serving, 156 g (156 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 205 kcal
Total fat L 9 g 12 %
Saturated fat L 1,9 g 10 %
Trans fat L 2,9 g
Cholesterol L 0 mg 0 %
Sodium L 179 mg 8 %
Total carbohydrates L 31,4 g 11 %
Dietary fiber L 1,9 g 7 %
Total sugars L 18 g
Protein L 1,3 g 3 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0 mg0 %
Niacin (B3) L 0 mg0 %
Pantothensyre (B5) L 0 mg0 %
Vitamin B6 L 0 mg0 %
Folat (B9) L 0 µg0 %
Vitamin B12 L 0 µg0 %
Calcium L 13 mg1 %
Jern L 0,46 mg3 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Kalium L 0 mg0 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %
Jod L 0 µg0 %
Fluorid L 0 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 59 %Fat: 38 %205kcal / 100 g
  • Protein 2 %
  • Carbohydrates 59 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern3 %Calcium1 %Vitamin A0 %Vitamin C0 %Vitamin D0 %Vitamin E0 %Vitamin K0 %Thiamin (B1)0 %Riboflavin (B2)0 %Niacin (B3)0 %

Nutritional insights

  • Protein1,3 gin the lowest quarter of sweets og desserter (median 5,6 g)
  • Fiber1,9 gbelow the median for sweets og desserter (median 2 g)
  • Sugars18 gbelow the median for sweets og desserter (median 21,6 g)
  • Fat9 gbelow the median for sweets og desserter (median 13,5 g)
  • Saturated fat1,9 gbelow the median for sweets og desserter (median 5,6 g)
  • Sodium179 mgbelow the median for sweets og desserter (median 180 mg)
  • Protein per 100 kcal0,62 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (3)
Engangsmættet fedt L0 g
Polyumættet fedt L0 g
Omega-3-fedtsyrer L0 g
Other components (3)
Alkohol L0 g
Koffein L0 mg
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 136 kcal205 kcal
Protein 0,82 g1,3 g
Carbohydrates 20,1 g31,4 g
Fat 5,8 g9 g
Fiber 1,2 g1,9 g
Sugars 11,5 g18 g
Sodium 0,12 mg179 mg

Product details

Brand
Weis
Barcode
0041497102273
Quantity
156 g
Label serving
156 g
Category
Sweets og Desserter
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CRUST: UNBLEACHED WHEAT FLOUR PARTIALLY HYDROGENATED VEGETABLE SHORTENING (SOYBEAN AND/OR COTTONSEED), WATER, DEXTROSE, SALT, PATENT FLOUR (ENRICHED UNBLEACHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR), EGG. FILLING: FRESH APPLES, SUGAR, MODIFIED CORN STARCH, CINNAMON, NUTMEG.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltÆgSukkerKanelHvedemel

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Jamaican Jerk Chicken Wegmans 205 14,3 g 2,7 g 14,3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Apple Pie?

100 g of Apple Pie has 205 kcal. Serving, 156 g (156 g): about 320 kcal.

How much protein is in Apple Pie?

Apple Pie contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value), or 2 g in serving, 156 g (156 g). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,6 g).

How many carbs are in Apple Pie?

Apple Pie has 31,4 g of total carbohydrates per 100 g, including 1,9 g of fiber and 18 g of sugars.

How much fat is in Apple Pie?

Apple Pie contains 9 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).

How much sodium is in Apple Pie?

100 g contains 179 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 24. februar 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1859711. License: CC0 1.0 (U.S. public domain). Source record dated 4. juni 2018. Imported 6. november 2026.
  • Open Food Facts, record 0041497102273. License: ODbL 1.0 (Open Food Facts). Source record dated 24. februar 2025. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.