Alioli
Packaged product Suppe og saucer Ybarra
Alioli contains 668 kcal per 100 g. A serving, 15 g (15 g) provides about 100 kcal.
Roughly 97 % of its calories come from fat, with 2 % from carbohydrates and 1 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.
100 g provides 40 % of the Daily Value for chlorid, 30 % of the Daily Value for Vitamin E and 27 % of the Daily Value for jod.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 668 kcal | |
| Total fat L | 72 g | 92 % |
| Saturated fat L | 11 g | 55 % |
| Cholesterol L | 61 mg | 20 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 3,1 g | 1 % |
| Dietary fiber L | 0,38 g | 1 % |
| Total sugars L | 1,5 g | |
| Added sugars L | 1,4 g | 3 % |
| Protein L | 1,6 g | 3 % |
| Vitamin A L | 21,8 µg | 2 % |
| Vitamin C L | 0,046 mg | 0,1 % |
| Vitamin D L | 0,14 µg | 0,7 % |
| Vitamin E L | 4,5 mg | 30 % |
| Thiamin (B1) L | 0,024 mg | 2 % |
| Riboflavin (B2) L | 0,025 mg | 2 % |
| Niacin (B3) L | 0,009 mg | 0,1 % |
| Pantothensyre (B5) L | 0,21 mg | 4 % |
| Vitamin B6 L | 0,09 mg | 5 % |
| Folat (B9) L | 12 µg | 3 % |
| Vitamin B12 L | 0,2 µg | 8 % |
| Calcium L | 6,1 mg | 0,5 % |
| Jern L | 0,14 mg | 0,8 % |
| Magnesium L | 3,3 mg | 0,8 % |
| Phosphor L | 18,9 mg | 2 % |
| Kalium L | 42,3 mg | 0,9 % |
| Zink L | 0,2 mg | 2 % |
| Kobber L | 0,022 mg | 2 % |
| Mangan L | 0,036 mg | 2 % |
| Selen L | 9,7 µg | 18 % |
| Jod L | 40,6 µg | 27 % |
| Chlorid L | 914 mg | 40 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 2 %
- Fat 97 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,6 gabove the median for suppe og saucer (median 1,3 g)
- Fiber0,38 gbelow the median for suppe og saucer (median 0,5 g)
- Sugars1,5 gin the lowest quarter of suppe og saucer (median 4 g)
- Fat72 gin the top quarter of suppe og saucer (median 4,2 g)
- Saturated fat11 gin the top quarter of suppe og saucer (median 0,5 g)
- Sodium600 mgbelow the median for suppe og saucer (median 613 mg)
- Protein per 100 kcal0,24 gprotein density, useful for comparing foods with different calorie levels
- Water20 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 16,1 g |
|---|---|
| Polyumættet fedt L | 41,3 g |
Sugars and starch (1)
| Stivelse L | 0,012 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,001 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,017 g |
| ALA (omega-3, 18: 3 n-3) L | 4,8 g |
| Linolsyre (omega- 6, 18: 2) L | 36,4 g |
Carotenoids (1)
| Betacaroten L | 5,9 µg |
|---|
Other components (2)
| Vand L | 20 g |
|---|---|
| Alkohol L | 0,012 g |
Product details
- Brand
- Ybarra
- Barcode
- 8410086331431
- Quantity
- 300ml
- Label serving
- 15 g
- Category
- dagligvarer
- Packaging
- Can
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sunflower oil (72%), water, crushed garlic (7%), egg yolk, wine vinegar, sugar salt, concentrated lemon juice preservative (potassium sorbate), sire stabilizer (xanthan gum) gluten free, derives lac concenr as no eaaa
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sause Andalouse Boni | 668 | 2,3 g | 3 g | 72 g |
| Japanische Mayonnaise - Kewpie 520ml Kewpie | 668 | 2,3 g | 5 g | 71 g |
| Mayonnaise à la moutarde de Dijon Marque Repère | 668 | 1,6 g | 1,6 g | 72,8 g |
| Mayonnaise à la moutarde de Dijon Rustica | 668 | 1,6 g | 1,6 g | 72,8 g |
| Mayonnaise à la moutarde de Dijon Marque Repère | 668 | 1,6 g | 1,6 g | 72,8 g |
| 840G Sauce Bourgyburger Colona | 668 | 1,4 g | 4 g | 73 g |
| Mayonnaise Heinz | 668 | 1,1 g | 3 g | 72 g |
| Mayonnaise à la moutarde de Dijon U | 668 | 1,3 g | 2,2 g | 72,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Alioli?
100 g of Alioli has 668 kcal. Serving, 15 g (15 g): about 100 kcal.
How much protein is in Alioli?
Alioli contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,24 g in serving, 15 g (15 g). About 1 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 1,3 g).
How many carbs are in Alioli?
Alioli has 3,1 g of total carbohydrates per 100 g, including 0,38 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Alioli?
Alioli contains 72 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).
What vitamins and minerals does Alioli contain?
Per 100 g, the most notable amounts relative to the Daily Value are chlorid (40 % DV), Vitamin E (30 % DV), jod (27 % DV) and selen (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Alioli?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8410086331431. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.