2 Milanaises de Poulet Classique

Packaged product Fjerkræ Iglo

2 Milanaises de Poulet Classique contains 238 kcal per 100 g. A serving, 130 g (130 g) provides about 310 kcal.

Roughly 49 % of its calories come from fat, with 27 % from carbohydrates and 24 % from protein (estimated with general energy factors).

That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 181 kcal per 100 g across 333 products.

100 g provides 31 % of the Daily Value for chlorid, 30 % of the Daily Value for Niacin (B3) and 15 % of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

2 Milanaises de Poulet Classique by Iglo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
238kcal per 100 g
14 gprotein
16 gcarbohydrates
13 gfat
310kcal in serving, 130 g (130 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 238 kcal
Total fat L 13 g 17 %
Saturated fat L 1,5 g 8 %
Cholesterol L 61,4 mg 20 %
Sodium L 400 mg 17 %
Total carbohydrates L 16 g 6 %
Dietary fiber L 0,6 g 2 %
Total sugars L 0,5 g
Added sugars L 0,24 g 0,5 %
Protein L 14 g 28 %
Vitamin A L 24,9 µg3 %
Vitamin C L 0,03 mg0 %
Vitamin D L 0,79 µg4 %
Vitamin E L 2,2 mg15 %
Thiamin (B1) L 0,071 mg6 %
Riboflavin (B2) L 0,098 mg8 %
Niacin (B3) L 4,7 mg30 %
Pantothensyre (B5) L 0,63 mg13 %
Vitamin B6 L 0,2 mg12 %
Folat (B9) L 5,1 µg1 %
Vitamin B12 L 0,27 µg11 %
Calcium L 21,7 mg2 %
Jern L 0,69 mg4 %
Magnesium L 29,7 mg7 %
Phosphor L 138 mg11 %
Kalium L 267 mg6 %
Zink L 0,91 mg8 %
Kobber L 0,083 mg9 %
Mangan L 0,21 mg9 %
Selen L 3,7 µg7 %
Jod L 17,3 µg12 %
Chlorid L 710 mg31 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 27 %Fat: 49 %238kcal / 100 g
  • Protein 24 %
  • Carbohydrates 27 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chlorid31 %Niacin (B3)30 %Vitamin E15 %Pantothensyre (B5)13 %Jod12 %Vitamin B612 %Vitamin B1211 %Phosphor11 %Kobber9 %Mangan9 %

Nutritional insights

  • Protein14 gin the lowest quarter of fjerkræ (median 18 g)
  • Fiber0,6 gbelow the median for fjerkræ (median 0,75 g)
  • Sugars0,5 gbelow the median for fjerkræ (median 0,7 g)
  • Fat13 gin the top quarter of fjerkræ (median 9 g)
  • Saturated fat1,5 gbelow the median for fjerkræ (median 2,1 g)
  • Sodium400 mgbelow the median for fjerkræ (median 480 mg)
  • Protein per 100 kcal5,9 gprotein density, useful for comparing foods with different calorie levels
  • Water52,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L6,6 g
Polyumættet fedt L3,1 g
Sugars and starch (1)
Stivelse L6,1 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,005 g
DHA (omega-3, 22: 6 n-3) L0,018 g
ALA (omega-3, 18: 3 n-3) L0,6 g
Linolsyre (omega- 6, 18: 2) L2,4 g
Carotenoids (1)
Betacaroten L2,5 µg
Other components (2)
Vand L52,1 g
Alkohol L0 g

Product details

Brand
Iglo
Barcode
3661405006287
Quantity
260g
Label serving
130 g
Category
Kogt kylling
Packaging
Plastic,Cardboard,frozen
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de blanc de poulet reconstituée* 53%, eau, chapelure (farine de _blé_, huile d'olive, levure, sel, eau), farine (_blé_, maïs, riz), huile de colza, sel, amidon (_blé_, maïs), bouillon de légumes (sel, dextrose, oignons, carottes, échalotes, poireaux, tomates, poivrons), poudre d'ail, poudre d'oignon.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RapsfrøolieSaltHvidløgLøgHvedemelOlivenolieGærRisTomat

Similar products

FoodCaloriesProteinCarbsFat
Lightly Breaded Chicken Nuggets Nature Raised Farms 239 17 g 12,5 g 13,6 g
Chicken Tenders Perdue 237 10,3 g 16,5 g 14,4 g
Alitas asadas Hacendado 240 17 g 2,1 g 18 g
Alitas asadas Hacendado 240 17 g 2,1 g 18 g
Alitas de pollo Hacendado 240 17 g 2,1 g 18 g
Alitas asadas Hacendado 240 17 g 2,1 g 18 g
Alitas de pollo Hacendado 240 17 g 2,1 g 18 g
Wings De Poulet HAPI FRANCE 240 16 g 10 g 15 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 2 Milanaises de Poulet Classique?

100 g of 2 Milanaises de Poulet Classique has 238 kcal. Serving, 130 g (130 g): about 310 kcal.

Is 2 Milanaises de Poulet Classique high in protein?

2 Milanaises de Poulet Classique contains 14 g of protein per 100 g (28 % of the 50 g Daily Value), or 18,2 g in serving, 130 g (130 g). About 24 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 18 g).

How many carbs are in 2 Milanaises de Poulet Classique?

2 Milanaises de Poulet Classique has 16 g of total carbohydrates per 100 g, including 0,6 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 2 Milanaises de Poulet Classique?

2 Milanaises de Poulet Classique contains 13 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).

What vitamins and minerals does 2 Milanaises de Poulet Classique contain?

Per 100 g, the most notable amounts relative to the Daily Value are chlorid (31 % DV), Niacin (B3) (30 % DV), Vitamin E (15 % DV), Pantothensyre (B5) (13 % DV) and jod (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in 2 Milanaises de Poulet Classique?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3661405006287. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.