2 Filets de Colin Blé Complet

Packaged product Brød og bagværk iglo

2 Filets de Colin Blé Complet contains 229 kcal per 100 g. A serving, 125 g (125 g) provides about 287 kcal.

Roughly 52 % of its calories come from fat, with 25 % from carbohydrates and 23 % from protein (estimated with general energy factors).

That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 189 kcal per 100 g across 173 products.

100 g provides 60 % of the Daily Value for Vitamin B12, 41 % of the Daily Value for jod and 22 % of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

2 Filets de Colin Blé Complet by iglo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
229kcal per 100 g
13 gprotein
14 gcarbohydrates
13 gfat
287kcal in serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 229 kcal
Total fat L 13 g 17 %
Saturated fat L 0,9 g 5 %
Cholesterol L 30,5 mg 10 %
Sodium L 440 mg 19 %
Total carbohydrates L 14 g 5 %
Dietary fiber L 2,1 g 8 %
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 13 g 26 %
Vitamin A L 2,5 µg0,3 %
Vitamin C L 0,02 mg0 %
Vitamin D L 0,7 µg4 %
Vitamin E L 3,2 mg22 %
Thiamin (B1) L 0,089 mg7 %
Riboflavin (B2) L 0,055 mg4 %
Niacin (B3) L 0,82 mg5 %
Pantothensyre (B5) L 0,17 mg3 %
Vitamin B6 L 0,11 mg7 %
Folat (B9) L 6,6 µg2 %
Vitamin B12 L 1,4 µg60 %
Calcium L 167 mg13 %
Jern L 0,83 mg5 %
Magnesium L 36,2 mg9 %
Phosphor L 261 mg21 %
Kalium L 242 mg5 %
Zink L 0,59 mg5 %
Kobber L 0,055 mg6 %
Mangan L 0,33 mg14 %
Selen L 11,7 µg21 %
Jod L 61 µg41 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 25 %Fat: 52 %229kcal / 100 g
  • Protein 23 %
  • Carbohydrates 25 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1260 %Jod41 %Vitamin E22 %Selen21 %Phosphor21 %Mangan14 %Calcium13 %Magnesium9 %Thiamin (B1)7 %Vitamin B67 %

Nutritional insights

  • Protein13 gin the top quarter of brød og bagværk (median 12 g)
  • Fiber2,1 gin the top quarter of brød og bagværk (median 0,9 g)
  • Sugars0,5 gin the lowest quarter of brød og bagværk (median 0,8 g)
  • Fat13 gin the top quarter of brød og bagværk (median 8,1 g)
  • Saturated fat0,9 gabove the median for brød og bagværk (median 0,8 g)
  • Sodium440 mgin the top quarter of brød og bagværk (median 312 mg)
  • Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels
  • Water57,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L11,5 g
Carotenoids (1)
Betacaroten L3,4 µg
Other components (2)
Vand L57,3 g
Alkohol L0 g

Product details

Brand
iglo
Barcode
3661405006829
Quantity
250 g
Label serving
125 g
Category
EU-farvande og internationale farvande i Vb
Packaging
Cardboard,frozen
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Colin d'Alaska (_poisson_) 63 %, chapelure (farine de _blé_ complet, levure, sel, eau, farine de _blé_ complet malté) 12 %, huile de colza, farine de _blé_ complet (8 %), eau, sel, levure chimique (stabilisant : E450, poudre à lever : E500, amidon de _blé_).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RapsfrøolieHvedemelSaltGær

Similar products

FoodCaloriesProteinCarbsFat
Fish and Chips Findus 230 11 g 19 g 12 g
Nuggets de Colin d'Alaska 100% filets Captain Iglo 228 11,7 g 18,7 g 11,7 g
Nuggets di MERLUZZO di Alaska Findus 231 9,7 g 23 g 11 g
Préparation à base de colin d'Alaska et de fromage fondu panée précuite U 227 12 g 21 g 11 g
Filet de Colin d'Alaska sans Gluten Findus 233 12 g 19 g 12 g
Crispies, 8 Alaska pollock portions Findus 224 12,1 g 19,4 g 10,8 g
Petits Lingots iglo 224 13 g 22 g 9,1 g
Nuggets Fish And Chips Colin Findus 236 9,7 g 22 g 12 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 2 Filets de Colin Blé Complet?

100 g of 2 Filets de Colin Blé Complet has 229 kcal. Serving, 125 g (125 g): about 287 kcal.

Is 2 Filets de Colin Blé Complet high in protein?

2 Filets de Colin Blé Complet contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 16,3 g in serving, 125 g (125 g). About 23 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 12 g).

How many carbs are in 2 Filets de Colin Blé Complet?

2 Filets de Colin Blé Complet has 14 g of total carbohydrates per 100 g, including 2,1 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 2 Filets de Colin Blé Complet?

2 Filets de Colin Blé Complet contains 13 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).

What vitamins and minerals does 2 Filets de Colin Blé Complet contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (60 % DV), jod (41 % DV), Vitamin E (22 % DV), selen (21 % DV) and phosphor (21 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in 2 Filets de Colin Blé Complet?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3661405006829. License: ODbL 1.0 (Open Food Facts). Source record dated 23. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.