Yoghurt met honing
Packaged product Sucres et desserts Elinas
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Yoghurt met honing contains 60 kcal per 100 g. A serving, 150 g (150 g) provides about 90 kcal.
Roughly 47 % of its calories come from fat, with 46 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 122 kcal per 100 g across 105 products.
100 g provides 36 % of the Daily Value for Riboflavine (B2), 32 % of the Daily Value for iodine and 25 % of the Daily Value for Vitamine B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 59,8 kcal | |
| Total fat L | 7,5 g | 10 % |
| Saturated fat L | 5 g | 25 % |
| Cholesterol L | 23,4 mg | 8 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 16,5 g | 6 % |
| Dietary fiber L | 2,7 g | 10 % |
| Total sugars L | 16,2 g | |
| Added sugars L | 9,5 g | 19 % |
| Protein L | 2,7 g | 5 % |
| Vitamine A L | 19,8 µg | 2 % |
| Vitamine C L | 0,45 mg | 0,5 % |
| Vitamine D L | 1,4 µg | 7 % |
| Vitamine E L | 0,14 mg | 0,9 % |
| Thiamine (B1) L | 0,072 mg | 6 % |
| Riboflavine (B2) L | 0,47 mg | 36 % |
| Niacine (B3) L | 0,34 mg | 2 % |
| Acide pantothénique (B5) L | 0,56 mg | 11 % |
| Vitamine B6 L | 0,1 mg | 6 % |
| Folate (B9) L | 45,1 µg | 11 % |
| Vitamine B12 L | 0,6 µg | 25 % |
| Calcium L | 100 mg | 8 % |
| Fer L | 0,46 mg | 3 % |
| Magnésium L | 22,6 mg | 5 % |
| Phosphore L | 177 mg | 14 % |
| Potassium L | 318 mg | 7 % |
| Zinc L | 0,7 mg | 6 % |
| Cuivre L | 0,014 mg | 2 % |
| Manganèse L | 0,01 mg | 0,4 % |
| Sélénium L | 3,3 µg | 6 % |
| Iodine L | 47,5 µg | 32 % |
| Chlorure L | 307 mg | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 46 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,7 gin the lowest quarter of sucres et desserts (median 4,1 g)
- Fiber2,7 gin the top quarter of sucres et desserts (median 0 g)
- Sugars16,2 gin the top quarter of sucres et desserts (median 13,5 g)
- Fat7,5 gin the top quarter of sucres et desserts (median 4,9 g)
- Saturated fat5 gin the top quarter of sucres et desserts (median 2,8 g)
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 0,61 g |
|---|---|
| Graisses polyinsaturées L | 0,036 g |
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,018 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,018 g |
| ALA (omega-3, 18:3 n-3) L | 0,018 g |
| Acide linoléique (oméga-6, 18:2) L | 0,036 g |
Carotenoids (1)
| Bêta-carotène L | 10,8 µg |
|---|
Other components (1)
| Alcool L | 0 g |
|---|
Product details
- Brand
- Elinas
- Barcode
- 4003490323617
- Quantity
- 4 x 150 g = 600 g
- Label serving
- 150 g
- Category
- Yogourts de miel
- Packaging
- Plastic,en:container,fresh
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
yoghurt, honey preparation (honey, water, sugar, modified starch, thickener: pectin, locust bean gum, flavouring, colouring carrot concentrate, acidifier citric acid), sugar, may contain traces of nuts,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Honey Yogurt Beijing Yogurt | 68 | 3,4 g | 14,8 g | 2,8 g |
| Skyr Miel Arla | 71 | 9,1 g | 7,6 g | 0 g |
| Tillamook, farmstyle parfait nonfat greek strained yogurt, oregon blueberry, honey almond granola Tillamook | 73 | 7,3 g | 10,7 g | 0 g |
| Tillamook, greek strained yogurt with gluten free honey oat granola, oregon strawberry Tillamook | 73 | 7,3 g | 10,7 g | 0 g |
| Yaourt brassé miel et noix Lou Cantou | 76 | 2,6 g | 11,9 g | 2 g |
| Shoprite, greek nonfat yogurt, honey Shoprite | 76 | 8,8 g | 10,6 g | 0 g |
| yogos Yogos | 78 | 2 g | 6,7 g | 4,8 g |
| Greek Yogurt, Honey Roundy's | 80 | 9,3 g | 12 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yoghurt met honing?
100 g of Yoghurt met honing has 60 kcal. Serving, 150 g (150 g): about 90 kcal.
How much protein is in Yoghurt met honing?
Yoghurt met honing contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 4,1 g in serving, 150 g (150 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 4,1 g).
How many carbs are in Yoghurt met honing?
Yoghurt met honing has 16,5 g of total carbohydrates per 100 g, including 2,7 g of fiber and 16,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Yoghurt met honing?
Yoghurt met honing contains 7,5 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).
What vitamins and minerals does Yoghurt met honing contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavine (B2) (36 % DV), iodine (32 % DV), Vitamine B12 (25 % DV), phosphore (14 % DV) and chlorure (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Yoghurt met honing?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4003490323617. License: ODbL 1.0 (Open Food Facts). Source record dated 24 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.