Walnuss-Torte
Packaged product Produits laitiers et oeufs Jermi
Walnuss-Torte contains 380 kcal per 100 g. A serving, 30.0 g (30 g) provides about 114 kcal.
Roughly 80 % of its calories come from fat, with 16 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 258 kcal per 100 g across 84 products.
100 g provides 33 % of the Daily Value for Vitamine B12, 27 % of the Daily Value for calcium and 27 % of the Daily Value for Vitamine A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 380 kcal | |
| Total fat L | 33,8 g | 43 % |
| Saturated fat L | 19,3 g | 97 % |
| Cholesterol L | 86,5 mg | 29 % |
| Sodium L | 2 500 mg | 109 % |
| Total carbohydrates L | 2,9 g | 1 % |
| Dietary fiber L | 0,74 g | 3 % |
| Total sugars L | 1,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 15,6 g | 31 % |
| Vitamine A L | 239 µg | 27 % |
| Vitamine C L | 0,12 mg | 0,1 % |
| Vitamine D L | 0,36 µg | 2 % |
| Vitamine E L | 0,84 mg | 6 % |
| Thiamine (B1) L | 0,053 mg | 4 % |
| Riboflavine (B2) L | 0,24 mg | 18 % |
| Niacine (B3) L | 0,61 mg | 4 % |
| Acide pantothénique (B5) L | 0,37 mg | 7 % |
| Vitamine B6 L | 0,082 mg | 5 % |
| Folate (B9) L | 32,6 µg | 8 % |
| Vitamine B12 L | 0,78 µg | 33 % |
| Calcium L | 357 mg | 27 % |
| Fer L | 0,4 mg | 2 % |
| Magnésium L | 32 mg | 8 % |
| Phosphore L | 293 mg | 23 % |
| Potassium L | 119 mg | 3 % |
| Zinc L | 1,9 mg | 17 % |
| Cuivre L | 0,2 mg | 22 % |
| Manganèse L | 0,33 mg | 15 % |
| Sélénium L | 6,3 µg | 11 % |
| Iodine L | 14,1 µg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 3 %
- Fat 80 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15,6 gabove the median for produits laitiers et oeufs (median 14,2 g)
- Fiber0,74 gin the top quarter of produits laitiers et oeufs (median 0 g)
- Sugars1,5 gin the lowest quarter of produits laitiers et oeufs (median 5,4 g)
- Fat33,8 gin the top quarter of produits laitiers et oeufs (median 20,9 g)
- Saturated fat19,3 gin the top quarter of produits laitiers et oeufs (median 13 g)
- Sodium2 500 mgin the top quarter of produits laitiers et oeufs (median 1 000 mg)
- Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
- Water45,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0,024 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 72 µg |
|---|
Other components (2)
| Eau L | 45,5 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Jermi
- Barcode
- 2817990001515
- Quantity
- 151 g
- Label serving
- 30.0 g
- Category
- transformés au fromage
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
55% Käse (Milch Speisesalz, tierisches Lab, mikrobielles Lab, Käsereikulturen, Farbstoff: Carotin), Butter, Wasser, 11% Walnusskerne, Süßmolkenpulver, Milchelweiß Speisesalz, natürliches Aroma (enthält Walnuss), Schmelzsalze: Natriumphosphate, Calciumphosphate, Diphosphate, Polyphosphate, Konservierungsstoff: Sorbinsäure, Sauerungsmittel Milchsäure, Farbstoffe Ammoniak-Zuckerkulör, Paprikaextrakt, Verdickungsmittel: Carrageen, Guarkernmehl. Kann Spuren von anderen Schalenfrüchten, Fisch und El enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Beurre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Walnuss-Torte Meine Käserei | 380 | 15,6 g | 2,9 g | 33,8 g |
| Walnuss-Torte Meine Käserei | 380 | 15,6 g | 2,9 g | 33,8 g |
| Queso de Bola Danes | 400 | 16,7 g | 13,3 g | 30 g |
| Pfeffer-Torte Meine Käserei | 356 | 15,5 g | 0,4 g | 32,5 g |
| Sandwichscheiben mit Gouda Edeka | 348 | 20,5 g | 3,5 g | 28 g |
| Nussscheiben Rambol | 348 | 21 g | 3 g | 28 g |
| Sandwich-Scheiben Lisani | 335 | 20 g | 3 g | 27 g |
| Creme Noblesse (Sweet Thai Chilli) Hofburger | 323 | 8,3 g | 7,2 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Walnuss-Torte?
100 g of Walnuss-Torte has 380 kcal. Serving, 30.0 g (30 g): about 114 kcal.
Is Walnuss-Torte high in protein?
Walnuss-Torte contains 15,6 g of protein per 100 g (31 % of the 50 g Daily Value), or 4,7 g in serving, 30.0 g (30 g). About 16 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 14,2 g).
How many carbs are in Walnuss-Torte?
Walnuss-Torte has 2,9 g of total carbohydrates per 100 g, including 0,74 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Walnuss-Torte?
Walnuss-Torte contains 33,8 g of fat per 100 g, of which 19,3 g is saturated (97 % of the Daily Value).
What vitamins and minerals does Walnuss-Torte contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (33 % DV), calcium (27 % DV), Vitamine A (27 % DV), phosphore (23 % DV) and cuivre (22 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Walnuss-Torte?
100 g contains 2 500 mg of sodium, 109 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2817990001515. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.