VIS Bouillon Specialiteiten
Packaged product Soupes et sauces Maggi
VIS Bouillon Specialiteiten contains 3 kcal per 100 g. A serving, 250 ml (250 g) provides about 8 kcal.
Roughly 69 % of its calories come from carbohydrates, with 31 % from fat and 0 % from protein (estimated with general energy factors).
100 g provides 621 % of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 3 kcal | |
| Total fat L | 0,1 g | 0,1 % |
| Saturated fat L | 0 g | 0 % |
| Cholesterol L | 1,8 mg | 0,6 % |
| Sodium L | 140 mg | 6 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,1 g | |
| Added sugars L | 31,3 g | 63 % |
| Protein L | 0 g | 0 % |
| Vitamine A L | 0,33 µg | 0 % |
| Vitamine C L | 0,03 mg | 0 % |
| Vitamine D L | 0,12 µg | 0,6 % |
| Vitamine E L | 0,028 mg | 0,2 % |
| Thiamine (B1) L | 0,003 mg | 0,3 % |
| Riboflavine (B2) L | 0,011 mg | 0,8 % |
| Niacine (B3) L | 0,17 mg | 1 % |
| Acide pantothénique (B5) L | 0,018 mg | 0,4 % |
| Vitamine B6 L | 0,011 mg | 0,6 % |
| Folate (B9) L | 0,68 µg | 0,2 % |
| Vitamine B12 L | 0,12 µg | 5 % |
| Calcium L | 9,5 mg | 0,7 % |
| Fer L | 0,24 mg | 1 % |
| Magnésium L | 3,5 mg | 0,8 % |
| Phosphore L | 18,1 mg | 1 % |
| Potassium L | 24 mg | 0,5 % |
| Zinc L | 0,1 mg | 0,9 % |
| Cuivre L | 0,085 mg | 9 % |
| Manganèse L | 0,13 mg | 6 % |
| Sélénium L | 3,3 µg | 6 % |
| Iodine L | 932 µg | 621 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 69 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber0 gin the lowest quarter of soupes et sauces (median 1 g)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
- Water3,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 10,9 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 0,026 µg |
|---|
Other components (2)
| Eau L | 3,4 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Maggi
- Barcode
- 8585002442451
- Quantity
- 8 tabletten, 80g
- Label serving
- 250 ml
- Category
- Dehydrated fish broths
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
gejodeerd zout, glucosestroop, maïszetmeel, suiker, aroma's (bevat vis), vispoeder 5,7%, extra olijfolie van de eerste persing 5%, specerijen (kurkuma, chilipeper, gember, laurier), dille 0,3%, gerstemoutextract, rozemarijnextract. Bevat mogelijk: melk, ei, soja, selderij.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SelSirop de glucoseSucreHuile d'olive
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vis Boullion Jumbo | 5 | 0,2 g | 0,6 g | 0,3 g |
| Fish Stock Cubes - With Sunflower Oil Bauer | 19 | 2 g | 1 g | 0,7 g |
| Bacalao Ekte Primar | 107 | 5,9 g | 8 g | 5,5 g |
| Dashi-no-moto Shimaya | 169 | 29 g | 13 g | 0,5 g |
| Maggi crevette Maggi | 185 | 8,5 g | 26,4 g | 5 g |
| Caldo de Pescado CalNort | 187 | 7,2 g | 27 g | 5,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in VIS Bouillon Specialiteiten?
100 g of VIS Bouillon Specialiteiten has 3 kcal. Serving, 250 ml (250 g): about 8 kcal.
How much protein is in VIS Bouillon Specialiteiten?
VIS Bouillon Specialiteiten contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 250 ml (250 g). About 0 % of its calories come from protein.
How many carbs are in VIS Bouillon Specialiteiten?
VIS Bouillon Specialiteiten has 0,5 g of total carbohydrates per 100 g, including 0 g of fiber and 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in VIS Bouillon Specialiteiten?
VIS Bouillon Specialiteiten contains 0,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does VIS Bouillon Specialiteiten contain?
Per 100 g, the most notable amounts relative to the Daily Value are iodine (621 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in VIS Bouillon Specialiteiten?
100 g contains 140 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 juillet 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8585002442451. License: ODbL 1.0 (Open Food Facts). Source record dated 14 juillet 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.