Vermicelles

Packaged product Autres aliments Patissier

Vermicelles contains 198 kcal per 100 g. A serving, 100 g (100 g) provides about 198 kcal.

Roughly 85 % of its calories come from carbohydrates, with 12 % from fat and 3 % from protein (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

100 g provides 62 % of the Daily Value for manganèse, 31 % of the Daily Value for Vitamine C and 24 % of the Daily Value for cuivre.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vermicelles by Patissier, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
198kcal per 100 g
1,5 gprotein
41 gcarbohydrates
2,5 gfat
198kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 198 kcal
Total fat L 2,5 g 3 %
Saturated fat L 0,8 g 4 %
Cholesterol L 0 mg 0 %
Sodium L 12 mg 0,5 %
Total carbohydrates L 41 g 15 %
Dietary fiber L 2,5 g 9 %
Total sugars L 22 g
Added sugars L 19,1 g 38 %
Protein L 1,5 g 3 %
Vitamine A L 0 µg0 %
Vitamine C L 27,5 mg31 %
Vitamine D L 0 µg0 %
Vitamine E L 1,4 mg10 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0,004 mg0,3 %
Niacine (B3) L 0 mg0 %
Acide pantothénique (B5) L 0 mg0 %
Vitamine B6 L 0,23 mg14 %
Folate (B9) L 0 µg0 %
Vitamine B12 L 0 µg0 %
Calcium L 19,1 mg1 %
Fer L 0,64 mg4 %
Magnésium L 23,2 mg6 %
Phosphore L 46,1 mg4 %
Potassium L 366 mg8 %
Zinc L 0,34 mg3 %
Cuivre L 0,22 mg24 %
Manganèse L 1,4 mg62 %
Sélénium L 1,4 µg2 %
Iodine L 0,26 µg0,2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 85 %Fat: 12 %198kcal / 100 g
  • Protein 3 %
  • Carbohydrates 85 %
  • Fat 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse62 %Vitamine C31 %Cuivre24 %Vitamine B614 %Vitamine E10 %Potassium8 %Magnésium6 %Phosphore4 %Fer4 %Zinc3 %

Nutritional insights

  • Protein1,5 gin the lowest quarter of autres aliments (median 7 g)
  • Fiber2,5 gabove the median for autres aliments (median 1,9 g)
  • Sugars22 gin the top quarter of autres aliments (median 3,4 g)
  • Fat2,5 gbelow the median for autres aliments (median 6,5 g)
  • Saturated fat0,8 gbelow the median for autres aliments (median 1,9 g)
  • Sodium12 mgin the lowest quarter of autres aliments (median 240 mg)
  • Protein per 100 kcal0,76 gprotein density, useful for comparing foods with different calorie levels
  • Water41,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L18,9 g
Carotenoids (1)
Bêta-carotène L0 µg
Other components (2)
Eau L41,1 g
Alcool L0 g

Product details

Brand
Patissier
Barcode
76168734
Quantity
300 g
Label serving
100 g
Category
Autres aliments
Packaging
fr:sachet-plastique
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

marrons 66%, sucre, eau, huile de palme, huile de colza, émulsifiant : E471, arôme (avec lactose et protéine de lait), acidifiant : acide citrique, épaississant : E406

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreHuile de palmeHuile de colza (canola)

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vermicelles?

100 g of Vermicelles has 198 kcal. Serving, 100 g (100 g): about 198 kcal.

How much protein is in Vermicelles?

Vermicelles contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,5 g in serving, 100 g (100 g). About 3 % of its calories come from protein. Compared with other autres aliments, that is in the lowest quarter (median 7 g).

How many carbs are in Vermicelles?

Vermicelles has 41 g of total carbohydrates per 100 g, including 2,5 g of fiber and 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vermicelles?

Vermicelles contains 2,5 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Vermicelles contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (62 % DV), Vitamine C (31 % DV), cuivre (24 % DV) and Vitamine B6 (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vermicelles?

100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 76168734. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.