Torrone
Packaged product Sucres et desserts Pruneddu
Torrone contains 540 kcal per 100 g. A serving, 12 g (12 g) provides about 65 kcal.
Roughly 55 % of its calories come from fat, with 40 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 385 kcal per 100 g across 8 424 products.
100 g provides 54 % of the Daily Value for manganèse, 45 % of the Daily Value for cuivre and 17 % of the Daily Value for sélénium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 540 kcal | |
| Total fat L | 32,3 g | 41 % |
| Saturated fat L | 3,3 g | 17 % |
| Cholesterol L | 9,5 mg | 3 % |
| Sodium L | 72 mg | 3 % |
| Total carbohydrates L | 53,5 g | 19 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 48,3 g | |
| Added sugars L | 58 g | 116 % |
| Protein L | 6,6 g | 13 % |
| Vitamine A L | 10,1 µg | 1 % |
| Vitamine C L | 0,6 mg | 0,7 % |
| Vitamine D L | 0,073 µg | 0,4 % |
| Vitamine E L | 0,87 mg | 6 % |
| Thiamine (B1) L | 0,092 mg | 8 % |
| Riboflavine (B2) L | 0,17 mg | 13 % |
| Niacine (B3) L | 0,26 mg | 2 % |
| Acide pantothénique (B5) L | 0,56 mg | 11 % |
| Vitamine B6 L | 0,13 mg | 7 % |
| Folate (B9) L | 50,6 µg | 13 % |
| Vitamine B12 L | 0,051 µg | 2 % |
| Calcium L | 50,1 mg | 4 % |
| Fer L | 0,83 mg | 5 % |
| Magnésium L | 55 mg | 13 % |
| Phosphore L | 125 mg | 10 % |
| Potassium L | 245 mg | 5 % |
| Zinc L | 1 mg | 9 % |
| Cuivre L | 0,41 mg | 45 % |
| Manganèse L | 1,2 mg | 54 % |
| Sélénium L | 9,4 µg | 17 % |
| Iodine L | 6,2 µg | 4 % |
| Chlorure L | 11,5 mg | 0,5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 40 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,6 gin the top quarter of sucres et desserts (median 2,6 g)
- Fiber1,9 gabove the median for sucres et desserts (median 0 g)
- Sugars48,3 gbelow the median for sucres et desserts (median 54,8 g)
- Fat32,3 gin the top quarter of sucres et desserts (median 0,5 g)
- Saturated fat3,3 gabove the median for sucres et desserts (median 1,3 g)
- Sodium72 mgabove the median for sucres et desserts (median 50 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
- Water41,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 2,5 g |
|---|---|
| Graisses polyinsaturées L | 9,7 g |
Sugars and starch (1)
| Étoile L | 2,3 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,005 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,005 g |
| ALA (omega-3, 18:3 n-3) L | 1,5 g |
| Acide linoléique (oméga-6, 18:2) L | 8,1 g |
Carotenoids (1)
| Bêta-carotène L | 25,7 µg |
|---|
Other components (2)
| Eau L | 41,8 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Pruneddu
- Barcode
- 8006972052001
- Quantity
- 200g
- Label serving
- 12 g
- Category
- Confiseries
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Miele 58%, noci 40%, albume d'uovo Ostie (fecola di patate, acqua, olio di oliva)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ChérieOeufHuile d'olive
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Thorntons, ronnie reindeer - candy Thorntons | 540 | 6,9 g | 55 g | 32 g |
| White passion pralines au chocolat blanc fourrees a la pistache Vergani | 540 | 6,7 g | 55,3 g | 31,7 g |
| Croccante ai semi di sesamo Dolcificio Veneto | 540 | 14 g | 44 g | 33 g |
| cioco art Dolcerie Veneziane | 540 | 5,7 g | 59,2 g | 31 g |
| Praline Fondente Nocciola Cereali Di Gennaro | 540 | 5 g | 59 g | 32 g |
| Uovo stagnolato di cioccolato al latte Cupido | 540 | 4,6 g | 60 g | 30,7 g |
| Rich & creamy milk chocolate Baron | 540 | 6 g | 54 g | 32 g |
| Crayons Solid Milk Chocolate Maud Borup Inc. | 540 | 2 g | 64 g | 32 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Torrone?
100 g of Torrone has 540 kcal. Serving, 12 g (12 g): about 65 kcal.
How much protein is in Torrone?
Torrone contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value), or 0,79 g in serving, 12 g (12 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 2,6 g).
How many carbs are in Torrone?
Torrone has 53,5 g of total carbohydrates per 100 g, including 1,9 g of fiber and 48,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Torrone?
Torrone contains 32,3 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).
What vitamins and minerals does Torrone contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (54 % DV), cuivre (45 % DV), sélénium (17 % DV), Riboflavine (B2) (13 % DV) and magnésium (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Torrone?
100 g contains 72 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 septembre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8006972052001. License: ODbL 1.0 (Open Food Facts). Source record dated 28 septembre 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.