Tomato Ketchup

Packaged product Soupes et sauces Denner

Tomato Ketchup contains 125 kcal per 100 g. A serving, 15 g (15 g) provides about 19 kcal.

Roughly 93 % of its calories come from carbohydrates, with 4 % from fat and 3 % from protein (estimated with general energy factors).

That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 897 products.

100 g provides 15 % of the Daily Value for iodine, 12 % of the Daily Value for Folate (B9) and 12 % of the Daily Value for cuivre.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tomato Ketchup by Denner, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
125kcal per 100 g
1 gprotein
29 gcarbohydrates
0,5 gfat
19kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 125 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,5 g 3 %
Cholesterol L 0 mg 0 %
Sodium L 840 mg 37 %
Total carbohydrates L 29 g 11 %
Dietary fiber L 1 g 4 %
Total sugars L 22 g
Added sugars L 17,7 g 35 %
Protein L 1 g 2 %
Vitamine A L 0 µg0 %
Vitamine C L 6,2 mg7 %
Vitamine D L 0 µg0 %
Vitamine E L 1,6 mg11 %
Thiamine (B1) L 0,069 mg6 %
Riboflavine (B2) L 0,035 mg3 %
Niacine (B3) L 0,9 mg6 %
Acide pantothénique (B5) L 0,17 mg3 %
Vitamine B6 L 0,12 mg7 %
Folate (B9) L 49,7 µg12 %
Vitamine B12 L 0 µg0 %
Calcium L 14,7 mg1 %
Fer L 0,47 mg3 %
Magnésium L 21,7 mg5 %
Phosphore L 32,1 mg3 %
Potassium L 555 mg12 %
Zinc L 0,15 mg1 %
Cuivre L 0,11 mg12 %
Manganèse L 0,14 mg6 %
Sélénium L 0,47 µg0,9 %
Iodine L 22,1 µg15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 93 %Fat: 4 %Alcohol: 0,1 %125kcal / 100 g
  • Protein 3 %
  • Carbohydrates 93 %
  • Fat 4 %
  • Alcohol 0,1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine15 %Folate (B9)12 %Cuivre12 %Potassium12 %Vitamine E11 %Vitamine B67 %Vitamine C7 %Manganèse6 %Thiamine (B1)6 %Niacine (B3)6 %

Nutritional insights

  • Protein1 gbelow the median for soupes et sauces (median 1,3 g)
  • Fiber1 gabove the median for soupes et sauces (median 0,5 g)
  • Sugars22 gin the top quarter of soupes et sauces (median 4 g)
  • Fat0,5 gbelow the median for soupes et sauces (median 4,2 g)
  • Sodium840 mgabove the median for soupes et sauces (median 613 mg)
  • Protein per 100 kcal0,8 gprotein density, useful for comparing foods with different calorie levels
  • Water65,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L3 g
Carotenoids (1)
Bêta-carotène L144 µg
Other components (2)
Eau L65,6 g
Alcool L0,013 g

Product details

Brand
Denner
Barcode
7610029124804
Quantity
900 g
Label serving
15 g
Category
produits alimentaires
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Purée de tomates 69 %, sirop de glucose-fructose, vinaigre de table, amidon modifié de maïs, sel de cuisine, épices (avec _céleri_), acidifiant acide citrique, arôme naturel.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatesVinaigreSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tomato Ketchup?

100 g of Tomato Ketchup has 125 kcal. Serving, 15 g (15 g): about 19 kcal.

How much protein is in Tomato Ketchup?

Tomato Ketchup contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,15 g in serving, 15 g (15 g). About 3 % of its calories come from protein. Compared with other soupes et sauces, that is below the median (median 1,3 g).

How many carbs are in Tomato Ketchup?

Tomato Ketchup has 29 g of total carbohydrates per 100 g, including 1 g of fiber and 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tomato Ketchup?

Tomato Ketchup contains 0,5 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Tomato Ketchup contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (15 % DV), Folate (B9) (12 % DV), cuivre (12 % DV), potassium (12 % DV) and Vitamine E (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tomato Ketchup?

100 g contains 840 mg of sodium, 37 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610029124804. License: ODbL 1.0 (Open Food Facts). Source record dated 23 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.