ThéFroll

Packaged product Sucres et desserts Galbusera

ThéFroll contains 465 kcal per 100 g. A serving, 6,7g (6,7 g) provides about 31 kcal.

Roughly 62 % of its calories come from carbohydrates, with 32 % from fat and 7 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (453 kcal per 100 g).

100 g provides 55 % of the Daily Value for Vitamine E, 51 % of the Daily Value for manganèse and 17 % of the Daily Value for cuivre.

The values are as declared on the product label and entered by Open Food Facts contributors.

ThéFroll by Galbusera, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
465kcal per 100 g
7,8 gprotein
71 gcarbohydrates
16,2 gfat
31kcal in serving, 6,7g (6,7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 465 kcal
Total fat L 16,2 g 21 %
Saturated fat L 2,6 g 13 %
Cholesterol L 18,5 mg 6 %
Sodium L 200 mg 9 %
Total carbohydrates L 71 g 26 %
Dietary fiber L 2 g 7 %
Total sugars L 23 g
Added sugars L 25,3 g 51 %
Protein L 7,8 g 16 %
Vitamine A L 14,8 µg2 %
Vitamine C L 0,21 mg0,2 %
Vitamine D L 0,17 µg0,9 %
Vitamine E L 8,2 mg55 %
Thiamine (B1) L 0,14 mg12 %
Riboflavine (B2) L 0,043 mg3 %
Niacine (B3) L 0,042 mg0,3 %
Acide pantothénique (B5) L 0,36 mg7 %
Vitamine B6 L 0,07 mg4 %
Folate (B9) L 15,3 µg4 %
Vitamine B12 L 0,1 µg4 %
Calcium L 32,6 mg3 %
Fer L 1,3 mg7 %
Magnésium L 41,3 mg10 %
Phosphore L 135 mg11 %
Potassium L 175 mg4 %
Zinc L 1,1 mg10 %
Cuivre L 0,15 mg17 %
Manganèse L 1,2 mg51 %
Sélénium L 8,1 µg15 %
Iodine L 9,6 µg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 62 %Fat: 32 %465kcal / 100 g
  • Protein 7 %
  • Carbohydrates 62 %
  • Fat 32 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine E55 %Manganèse51 %Cuivre17 %Sélénium15 %Thiamine (B1)12 %Phosphore11 %Zinc10 %Magnésium10 %Acide pantothénique...7 %Fer7 %

Nutritional insights

  • Protein7,8 gabove the median for sucres et desserts (median 7,5 g)
  • Fiber2 gin the lowest quarter of sucres et desserts (median 3,3 g)
  • Sugars23 gabove the median for sucres et desserts (median 22,8 g)
  • Fat16,2 gbelow the median for sucres et desserts (median 16,3 g)
  • Saturated fat2,6 gbelow the median for sucres et desserts (median 4,1 g)
  • Sodium200 mgbelow the median for sucres et desserts (median 240 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
  • Water10,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L11,5 g
Graisses polyinsaturées L2,1 g
Sugars and starch (1)
Étoile L46,9 g
Carotenoids (1)
Bêta-carotène L4,7 µg
Other components (2)
Eau L10,2 g
Alcool L0 g

Product details

Brand
Galbusera
Barcode
8002190001388
Quantity
400 g
Label serving
6,7g
Category
Biscuits secs
Packaging
Plastic,Paper
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farina di frumento, zucchero, olio di girasole alto oleico 13,5%, zucchero di canna grezzo 5%. uova fresche 4%, miele 2%, latte scremato in polvere, burro, amido di frumento, agenti lievitanti (difosfato disodico, carbonato acido di ammonio, carbonato acido di sodio), sale marino integrale 0,2%, emulsionante: lecitina di girasole, aromi, proteine del latte.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreHuile de tournesolOeufChérieBeurreSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in ThéFroll?

100 g of ThéFroll has 465 kcal. Serving, 6,7g (6,7 g): about 31 kcal.

How much protein is in ThéFroll?

ThéFroll contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value), or 0,52 g in serving, 6,7g (6,7 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 7,5 g).

How many carbs are in ThéFroll?

ThéFroll has 71 g of total carbohydrates per 100 g, including 2 g of fiber and 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in ThéFroll?

ThéFroll contains 16,2 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).

What vitamins and minerals does ThéFroll contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (55 % DV), manganèse (51 % DV), cuivre (17 % DV), sélénium (15 % DV) and Thiamine (B1) (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in ThéFroll?

100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8002190001388. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.