tau
Packaged product Epices, herbes et condiments Tau
Tau contains 367 kcal per 100 g. A serving, 12 g (12 g) provides about 44 kcal.
Roughly 90 % of its calories come from fat, with 10 % from carbohydrates and 0 % from alcohol (estimated with general energy factors).
That is more energy than the typical item in epices, herbes et condiments on FoodFactly, where the median is 173 kcal per 100 g across 649 products.
100 g provides 142 % of the Daily Value for Vitamine E, 83 % of the Daily Value for chlorure and 42 % of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 367 kcal | |
| Total fat L | 36,7 g | 47 % |
| Saturated fat L | 4,2 g | 21 % |
| Trans fat L | 0 g | |
| Cholesterol L | 6,2 mg | 2 % |
| Sodium L | 1 250 mg | 54 % |
| Total carbohydrates L | 9,2 g | 3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 6,7 g | |
| Added sugars L | 6,7 g | 13 % |
| Protein L | 0 g | 0 % |
| Vitamine A L | 2,8 µg | 0,3 % |
| Vitamine C L | 1,3 mg | 1 % |
| Vitamine D L | 0,077 µg | 0,4 % |
| Vitamine E L | 21,3 mg | 142 % |
| Thiamine (B1) L | 0,006 mg | 0,5 % |
| Riboflavine (B2) L | 0,023 mg | 2 % |
| Niacine (B3) L | 0,14 mg | 0,9 % |
| Acide pantothénique (B5) L | 0,035 mg | 0,7 % |
| Vitamine B6 L | 0,042 mg | 2 % |
| Folate (B9) L | 2,7 µg | 0,7 % |
| Vitamine B12 L | 0,023 µg | 0,9 % |
| Calcium L | 8,2 mg | 0,6 % |
| Fer L | 0,22 mg | 1 % |
| Magnésium L | 4,2 mg | 1 % |
| Phosphore L | 10,7 mg | 0,9 % |
| Potassium L | 41,8 mg | 0,9 % |
| Zinc L | 0,081 mg | 0,7 % |
| Cuivre L | 0,022 mg | 2 % |
| Manganèse L | 0,058 mg | 3 % |
| Sélénium L | 4,3 µg | 8 % |
| Iodine L | 62,6 µg | 42 % |
| Chlorure L | 1 904 mg | 83 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 10 %
- Fat 90 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of epices, herbes et condiments (median 1,2 g)
- Fiber0 gin the lowest quarter of epices, herbes et condiments (median 0,6 g)
- Sugars6,7 gabove the median for epices, herbes et condiments (median 3,3 g)
- Fat36,7 gin the top quarter of epices, herbes et condiments (median 1,4 g)
- Saturated fat4,2 gin the top quarter of epices, herbes et condiments (median 0,3 g)
- Sodium1 250 mgabove the median for epices, herbes et condiments (median 711 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
- Water50,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 10,1 g |
|---|---|
| Graisses polyinsaturées L | 20,6 g |
Sugars and starch (1)
| Étoile L | 1,5 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,004 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,005 g |
| ALA (omega-3, 18:3 n-3) L | 0,019 g |
| Acide linoléique (oméga-6, 18:2) L | 20,4 g |
Carotenoids (1)
| Bêta-carotène L | 2,6 µg |
|---|
Other components (2)
| Eau L | 50,3 g |
|---|---|
| Alcool L | 0,013 g |
Product details
- Brand
- Tau
- Barcode
- 7798146139007
- Quantity
- 300 g
- Label serving
- 12 g
- Category
- Condiments
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
798146"139007 yaudelta,com,ar 54 9113160 0544 write to the call us at: attention to the consumer pen be greater or lesser depending on their energy needs, %3d nutritional information: portion 12 g (1 spoon of soper bha, bht, contains egg, citrus acid, flavor highlighter: sodium glutamate, stabilizer: xanula gum, pasteurized, onion, cayenne pepper, modified starch, parsley, garlic, acioutante, ingredients: water, sunflower oil: sugar, vinegar, salt, egg powder big tau tau made by tau delta s,a, / j, 1623, c,p, villa rosa alimentaria 0 g (0% dv), sodium 150 mg (6% dv), daily fats 0,5 g (2% dv), trans fats 0 g: fiber n°: 02-034,377 i rnpa n°: once opened pilar, aires, / www,taudelta,com,ar/rme can be or your needs based on one of
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de tournesolSucreVinaigreSelOeufOignonAile
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in tau?
100 g of tau has 367 kcal. Serving, 12 g (12 g): about 44 kcal.
How much protein is in tau?
Tau contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 12 g (12 g). About 0 % of its calories come from protein. Compared with other epices, herbes et condiments, that is in the lowest quarter (median 1,2 g).
How many carbs are in tau?
Tau has 9,2 g of total carbohydrates per 100 g, including 0 g of fiber and 6,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in tau?
Tau contains 36,7 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).
What vitamins and minerals does tau contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (142 % DV), chlorure (83 % DV) and iodine (42 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in tau?
100 g contains 1 250 mg of sodium, 54 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 octobre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7798146139007. License: ODbL 1.0 (Open Food Facts). Source record dated 19 octobre 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.