Tartelette Citron

Packaged product Sucres et desserts Horeca Select

Tartelette Citron contains 325 kcal per 100 g. A serving, 65 g (65 g) provides about 211 kcal.

Roughly 54 % of its calories come from carbohydrates, with 39 % from fat and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 366 kcal per 100 g across 25 products.

100 g provides 22 % of the Daily Value for manganèse, 21 % of the Daily Value for Vitamine B12 and 17 % of the Daily Value for Vitamine A.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tartelette Citron by Horeca Select, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
325kcal per 100 g
5,6 gprotein
44 gcarbohydrates
14 gfat
211kcal in serving, 65 g (65 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 325 kcal
Total fat L 14 g 18 %
Saturated fat L 9 g 45 %
Cholesterol L 167 mg 56 %
Sodium L 104 mg 5 %
Total carbohydrates L 44 g 16 %
Dietary fiber L 1,7 g 6 %
Total sugars L 26 g
Added sugars L 25,5 g 51 %
Protein L 5,6 g 11 %
Vitamine A L 154 µg17 %
Vitamine C L 4,4 mg5 %
Vitamine D L 0,88 µg4 %
Vitamine E L 1 mg7 %
Thiamine (B1) L 0,082 mg7 %
Riboflavine (B2) L 0,17 mg13 %
Niacine (B3) L 0,06 mg0,4 %
Acide pantothénique (B5) L 0,68 mg14 %
Vitamine B6 L 0,084 mg5 %
Folate (B9) L 20 µg5 %
Vitamine B12 L 0,51 µg21 %
Calcium L 37,9 mg3 %
Fer L 1,2 mg7 %
Magnésium L 21,6 mg5 %
Phosphore L 122 mg10 %
Potassium L 125 mg3 %
Zinc L 0,79 mg7 %
Cuivre L 0,09 mg10 %
Manganèse L 0,51 mg22 %
Sélénium L 5,2 µg10 %
Iodine L 10,4 µg7 %
Chlorure L 12,6 mg0,5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 54 %Fat: 39 %325kcal / 100 g
  • Protein 7 %
  • Carbohydrates 54 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse22 %Vitamine B1221 %Vitamine A17 %Acide pantothénique...14 %Riboflavine (B2)13 %Cuivre10 %Phosphore10 %Sélénium10 %Zinc7 %Iodine7 %

Nutritional insights

  • Protein5,6 gabove the median for sucres et desserts (median 5,1 g)
  • Fiber1,7 gin the top quarter of sucres et desserts (median 1 g)
  • Sugars26 gbelow the median for sucres et desserts (median 29 g)
  • Fat14 gin the lowest quarter of sucres et desserts (median 16,9 g)
  • Saturated fat9 gbelow the median for sucres et desserts (median 9,6 g)
  • Sodium104 mgabove the median for sucres et desserts (median 100 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
  • Water41,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L4,5 g
Graisses polyinsaturées L1,2 g
Sugars and starch (1)
Étoile L14,3 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,002 g
DHA (omega-3, 22:6 n-3) L0,034 g
ALA (omega-3, 18:3 n-3) L0,083 g
Acide linoléique (oméga-6, 18:2) L0,8 g
Carotenoids (1)
Bêta-carotène L22,6 µg
Other components (2)
Eau L41,1 g
Alcool L0 g

Product details

Brand
Horeca Select
Barcode
3251515603003
Quantity
130 g (2 * 65 g)
Label serving
65 g
Category
Lemon tartlets
Packaging
Plastic,Cardboard,frozen
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Œufs entiers, sucre; farine de _blé_; _beurre_ pâtissier (10,7 %); jus de citron de Sicile (9,3 %); eau; zestes de citron (1,4 %) ; fécule de pomme de terre; sirop de glucose ; poudre à lever: E450, E500; sel; gélifiant: E440; acidifiant: E330.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OeufSucreFarine de froment (blé)Sirop de glucoseSel

Similar products

FoodCaloriesProteinCarbsFat
Tartelette citron E.Leclerc 330 4,8 g 47 g 14 g
Tartelette citron meringuée Carrefour Marché 337 3,8 g 53 g 12 g
Tartelette citron, TARTEFRAIS, 2 pièces, 160g Sans marque 312 4,7 g 37 g 16 g
Tartelettes au citron Dessert Gourmand 312 4,7 g 37 g 16 g
2 Tartelettes Au Citron Picard 343 5,7 g 44 g 16 g
Tartelettes au citron Thiriet 346 4,6 g 46,6 g 15,5 g
2 tartelettes citron Nature & Cie 348 3,3 g 49 g 15 g
Mini tartelettes au citron Franprix 350 5,2 g 37,1 g 20,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tartelette Citron?

100 g of Tartelette Citron has 325 kcal. Serving, 65 g (65 g): about 211 kcal.

How much protein is in Tartelette Citron?

Tartelette Citron contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 3,6 g in serving, 65 g (65 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,1 g).

How many carbs are in Tartelette Citron?

Tartelette Citron has 44 g of total carbohydrates per 100 g, including 1,7 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tartelette Citron?

Tartelette Citron contains 14 g of fat per 100 g, of which 9 g is saturated (45 % of the Daily Value).

What vitamins and minerals does Tartelette Citron contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (22 % DV), Vitamine B12 (21 % DV), Vitamine A (17 % DV), Acide pantothénique (B5) (14 % DV) and Riboflavine (B2) (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tartelette Citron?

100 g contains 104 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3251515603003. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.