Tarallini Gusto classico
Packaged product Boissons Antonio Fiore
Tarallini Gusto classico contains 391 kcal per 100 g. A serving, 40 g (40 g) provides about 156 kcal.
Roughly 52 % of its calories come from carbohydrates, with 31 % from fat and 11 % from alcohol (estimated with general energy factors).
That is less energy than the typical item in boissons on FoodFactly, where the median is 461 kcal per 100 g across 350 products.
100 g provides 191 % of the Daily Value for chlorure, 95 % of the Daily Value for iodine and 75 % of the Daily Value for manganèse.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 391 kcal | |
| Total fat L | 14,3 g | 18 % |
| Saturated fat L | 1,7 g | 9 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 8 000 mg | 348 % |
| Total carbohydrates L | 54,4 g | 20 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 0,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,1 g | 14 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0,2 mg | 0,2 % |
| Vitamine D L | 0,12 µg | 0,6 % |
| Vitamine E L | 6,3 mg | 42 % |
| Thiamine (B1) L | 0,2 mg | 17 % |
| Riboflavine (B2) L | 0,004 mg | 0,3 % |
| Niacine (B3) L | 0,039 mg | 0,2 % |
| Acide pantothénique (B5) L | 0,38 mg | 8 % |
| Vitamine B6 L | 0,086 mg | 5 % |
| Folate (B9) L | 20,1 µg | 5 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 22,1 mg | 2 % |
| Fer L | 1,7 mg | 10 % |
| Magnésium L | 57,3 mg | 14 % |
| Phosphore L | 173 mg | 14 % |
| Potassium L | 220 mg | 5 % |
| Zinc L | 1,5 mg | 14 % |
| Cuivre L | 0,23 mg | 26 % |
| Manganèse L | 1,7 mg | 75 % |
| Sélénium L | 9,3 µg | 17 % |
| Iodine L | 142 µg | 95 % |
| Chlorure L | 4 393 mg | 191 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 52 %
- Fat 31 %
- Alcohol 11 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,1 gin the lowest quarter of boissons (median 8,9 g)
- Fiber1,7 gbelow the median for boissons (median 1,8 g)
- Sugars0,3 gin the lowest quarter of boissons (median 1,8 g)
- Fat14,3 gbelow the median for boissons (median 17,1 g)
- Saturated fat1,7 gin the lowest quarter of boissons (median 2,3 g)
- Sodium8 000 mgin the top quarter of boissons (median 920 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
- Water9,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 7,4 g |
|---|---|
| Graisses polyinsaturées L | 5,2 g |
Sugars and starch (1)
| Étoile L | 46,3 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,009 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,009 g |
| ALA (omega-3, 18:3 n-3) L | 0,097 g |
| Acide linoléique (oméga-6, 18:2) L | 5,1 g |
Carotenoids (1)
| Bêta-carotène L | 19,1 µg |
|---|
Other components (2)
| Eau L | 9,7 g |
|---|---|
| Alcool L | 6,7 g |
Product details
- Brand
- Antonio Fiore
- Barcode
- 8026972002813
- Quantity
- 40g
- Label serving
- 40 g
- Category
- taralli
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farina di FRUMENTO, olio di semi di girasole alto oleico, vino bianco, olio extra vergine di oliva, sale. Allergeni: Può contenere tracce di senape e soia.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)Huile de tournesolHuile d'oliveSel
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|---|---|---|---|---|
| Bruschette alla soia Tarallificio mediterraneo | 387 | 12 g | 78 g | 2,3 g |
| Taralini peperoni dolci e olive celline BuonSalento | 381 | 8,3 g | 42,4 g | 18,3 g |
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| taralli zuccherati gusto pistacchio BuonSalento | 402 | 7,4 g | 70,3 g | 9,9 g |
| Taralli Danieli | 377 | 7,4 g | 61,1 g | 16,7 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tarallini Gusto classico?
100 g of Tarallini Gusto classico has 391 kcal. Serving, 40 g (40 g): about 156 kcal.
How much protein is in Tarallini Gusto classico?
Tarallini Gusto classico contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 2,8 g in serving, 40 g (40 g). About 7 % of its calories come from protein. Compared with other boissons, that is in the lowest quarter (median 8,9 g).
How many carbs are in Tarallini Gusto classico?
Tarallini Gusto classico has 54,4 g of total carbohydrates per 100 g, including 1,7 g of fiber and 0,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tarallini Gusto classico?
Tarallini Gusto classico contains 14,3 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).
What vitamins and minerals does Tarallini Gusto classico contain?
Per 100 g, the most notable amounts relative to the Daily Value are chlorure (191 % DV), iodine (95 % DV), manganèse (75 % DV), Vitamine E (42 % DV) and cuivre (26 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tarallini Gusto classico?
100 g contains 8 000 mg of sodium, 348 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8026972002813. License: ODbL 1.0 (Open Food Facts). Source record dated 24 septembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.