Taco Salsa Hot
Packaged product Soupes et sauces Old El Paso
Taco Salsa Hot contains 43 kcal per 100 g. A serving, 1.0 esslöffel, 15.0 g (15 g) provides about 6 kcal.
Roughly 79 % of its calories come from carbohydrates, with 11 % from protein and 10 % from fat (estimated with general energy factors).
That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 935 products.
100 g provides 28 % of the Daily Value for chlorure, 19 % of the Daily Value for Vitamine C and 13 % of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 43 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0 g | 0 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 396 mg | 17 % |
| Total carbohydrates L | 8,9 g | 3 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 4,5 g | |
| Added sugars L | 0,99 g | 2 % |
| Protein L | 1,2 g | 2 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 17 mg | 19 % |
| Vitamine D L | 0 µg | 0 % |
| Vitamine E L | 0,43 mg | 3 % |
| Thiamine (B1) L | 0,027 mg | 2 % |
| Riboflavine (B2) L | 0,017 mg | 1 % |
| Niacine (B3) L | 0,41 mg | 3 % |
| Acide pantothénique (B5) L | 0,12 mg | 2 % |
| Vitamine B6 L | 0,071 mg | 4 % |
| Folate (B9) L | 14,9 µg | 4 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 8 mg | 0,6 % |
| Fer L | 0,22 mg | 1 % |
| Magnésium L | 8,1 mg | 2 % |
| Phosphore L | 20,3 mg | 2 % |
| Potassium L | 172 mg | 4 % |
| Zinc L | 0,085 mg | 0,8 % |
| Cuivre L | 0,035 mg | 4 % |
| Manganèse L | 0,11 mg | 5 % |
| Sélénium L | 2,7 µg | 5 % |
| Iodine L | 18,8 µg | 13 % |
| Chlorure L | 637 mg | 28 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 79 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,2 gbelow the median for soupes et sauces (median 1,3 g)
- Fiber1,3 gabove the median for soupes et sauces (median 0,5 g)
- Sugars4,5 gabove the median for soupes et sauces (median 4 g)
- Fat0,5 gbelow the median for soupes et sauces (median 4,2 g)
- Saturated fat0 gin the lowest quarter of soupes et sauces (median 0,5 g)
- Sodium396 mgbelow the median for soupes et sauces (median 613 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
- Water59,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 0,027 g |
|---|---|
| Graisses polyinsaturées L | 0,081 g |
Sugars and starch (1)
| Étoile L | 3,2 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0,007 g |
| Acide linoléique (oméga-6, 18:2) L | 0,062 g |
Carotenoids (1)
| Bêta-carotène L | 243 µg |
|---|
Other components (2)
| Eau L | 59,2 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Old El Paso
- Barcode
- 8410076421036
- Quantity
- 235g
- Label serving
- 1.0 Esslöffel (15.0 g)
- Category
- produits alimentaires
- Packaging
- Jar
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomatenstückchen (45%), Wasser, Jalapeño-Chili (6,5%), Tomatenmark (4%), modifizierte Maisstärke, getrocknete Zwiebeln (2%), Speisesalz, Zucker, Gewürze (Cayenne-Pfeffer, Paprika), Essig, Säureregulator: Citronensäure, Chili-Extrakt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Taco Salsa Hot?
100 g of Taco Salsa Hot has 43 kcal. Serving, 1.0 esslöffel, 15.0 g (15 g): about 6 kcal.
How much protein is in Taco Salsa Hot?
Taco Salsa Hot contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,18 g in serving, 1.0 esslöffel, 15.0 g (15 g). About 11 % of its calories come from protein. Compared with other soupes et sauces, that is below the median (median 1,3 g).
How many carbs are in Taco Salsa Hot?
Taco Salsa Hot has 8,9 g of total carbohydrates per 100 g, including 1,3 g of fiber and 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Taco Salsa Hot?
Taco Salsa Hot contains 0,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Taco Salsa Hot contain?
Per 100 g, the most notable amounts relative to the Daily Value are chlorure (28 % DV), Vitamine C (19 % DV) and iodine (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Taco Salsa Hot?
100 g contains 396 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8410076421036. License: ODbL 1.0 (Open Food Facts). Source record dated 23 septembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.