Sweet White Bread
Packaged product Pain et produits cuits au four Angles Bakery
Sweet White Bread contains 251 kcal per 100 g.
Roughly 75 % of its calories come from carbohydrates, with 15 % from protein and 10 % from fat (estimated with general energy factors).
That is close to the median for pain et produits cuits au four on FoodFactly (255 kcal per 100 g).
100 g provides 112 164 583 % of the Daily Value for Vitamine B12, 1 835 866 % of the Daily Value for Folate (B9) and 923 708 % of the Daily Value for Vitamine A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 251 kcal | |
| Total fat L | 2,9 g | 4 % |
| Saturated fat L | 0,86 g | 4 % |
| Cholesterol L | 2 771 mg | 924 % |
| Sodium L | 204 mg | 9 % |
| Total carbohydrates L | 47,9 g | 17 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 8,4 g | |
| Added sugars L | 4,2 g | 8 % |
| Protein L | 9,4 g | 19 % |
| Vitamine A L | 8 313 375 µg | 923 708 % |
| Vitamine C L | 0,18 mg | 0,2 % |
| Vitamine D L | 0,095 µg | 0,5 % |
| Vitamine E L | 0,55 mg | 4 % |
| Thiamine (B1) L | 1,1 mg | 91 % |
| Riboflavine (B2) L | 8 513 mg | 654 817 % |
| Niacine (B3) L | 1,5 mg | 9 % |
| Acide pantothénique (B5) L | 0,72 mg | 14 % |
| Vitamine B6 L | 0,14 mg | 8 % |
| Folate (B9) L | 7 343 465 µg | 1 835 866 % |
| Vitamine B12 L | 2 691 950 µg | 112 164 583 % |
| Calcium L | 29,8 mg | 2 % |
| Fer L | 1,8 mg | 10 % |
| Magnésium L | 60,7 mg | 14 % |
| Phosphore L | 232 mg | 19 % |
| Potassium L | 324 mg | 7 % |
| Zinc L | 1,9 mg | 17 % |
| Cuivre L | 0,22 mg | 25 % |
| Manganèse L | 1,5 mg | 66 % |
| Sélénium L | 7,7 µg | 14 % |
| Iodine L | 12,1 µg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 75 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,4 gin the top quarter of pain et produits cuits au four (median 8,5 g)
- Fiber1,9 gin the lowest quarter of pain et produits cuits au four (median 2,6 g)
- Sugars8,4 gin the top quarter of pain et produits cuits au four (median 3,6 g)
- Fat2,9 gbelow the median for pain et produits cuits au four (median 3 g)
- Saturated fat0,86 gin the top quarter of pain et produits cuits au four (median 0,4 g)
- Sodium204 mgin the lowest quarter of pain et produits cuits au four (median 455 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
- Water25,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 39,1 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 3,6 µg |
|---|
Other components (2)
| Eau L | 25,9 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Angles Bakery
- Barcode
- 5029788159774
- Quantity
- 800 g
- Category
- Pains blancs
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour, (with aclded Calcium, Iron, Niacin, Thiamin) Water, Sugar, Vegetable oil (Palm, Rapeseed), Salt, Preservatives:E282, Soya Flour, Flour Treatment Agent: E300, Yeast
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreSelLevureHuile de palmeHuile de colza (canola)
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| White Bread Yamazaki | 251 | 8,9 g | 49,2 g | 3,2 g |
| Casino Wit Brood plus | 251 | 7,4 g | 52 g | 1,1 g |
| American sandwich pane bianco Maxi fette Grissitalia | 251 | 6,5 g | 47 g | 3,1 g |
| Half-white bread Coop | 251 | 11 g | 47 g | 1,5 g |
| West Indian White Bread New Tasty Bakery | 252 | 7,6 g | 50,4 g | 1,1 g |
| Boeren tijger wit brood Jumbo | 252 | 8,6 g | 50,6 g | 1,4 g |
| Pâine albă cu cartofi, feliată Lidl | 252 | 9,2 g | 49 g | 1,2 g |
| Tijger wit Jumbo | 252 | 8,6 g | 50,6 g | 1,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sweet White Bread?
100 g of Sweet White Bread has 251 kcal.
How much protein is in Sweet White Bread?
Sweet White Bread contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other pain et produits cuits au four, that is among the highest quarter (median 8,5 g).
How many carbs are in Sweet White Bread?
Sweet White Bread has 47,9 g of total carbohydrates per 100 g, including 1,9 g of fiber and 8,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sweet White Bread?
Sweet White Bread contains 2,9 g of fat per 100 g, of which 0,86 g is saturated (4 % of the Daily Value).
What vitamins and minerals does Sweet White Bread contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (112 164 583 % DV), Folate (B9) (1 835 866 % DV), Vitamine A (923 708 % DV), Riboflavine (B2) (654 817 % DV) and Thiamine (B1) (91 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sweet White Bread?
100 g contains 204 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5029788159774. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.