storck
Packaged product Sucres et desserts Storck
Storck contains 424 kcal per 100 g.
Roughly 82 % of its calories come from carbohydrates, with 18 % from fat and 0,3 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 369 kcal per 100 g across 6 380 products.
100 g provides 27 % of the Daily Value for chlorure and 14 % of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 424 kcal | |
| Total fat L | 8,4 g | 11 % |
| Saturated fat L | 5,7 g | 29 % |
| Cholesterol L | 28,4 mg | 9 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 86,9 g | 32 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 71,6 g | |
| Added sugars L | 72,6 g | 145 % |
| Protein L | 0,3 g | 0,6 % |
| Vitamine A L | 70,4 µg | 8 % |
| Vitamine C L | 0,076 mg | 0,1 % |
| Vitamine D L | 0,071 µg | 0,4 % |
| Vitamine E L | 0,33 mg | 2 % |
| Thiamine (B1) L | 0,007 mg | 0,6 % |
| Riboflavine (B2) L | 0,06 mg | 5 % |
| Niacine (B3) L | 0,04 mg | 0,2 % |
| Acide pantothénique (B5) L | 0,066 mg | 1 % |
| Vitamine B6 L | 0,009 mg | 0,5 % |
| Folate (B9) L | 5,7 µg | 1 % |
| Vitamine B12 L | 0,05 µg | 2 % |
| Calcium L | 24,5 mg | 2 % |
| Fer L | 0,095 mg | 0,5 % |
| Magnésium L | 3,8 mg | 0,9 % |
| Phosphore L | 29,7 mg | 2 % |
| Potassium L | 41,1 mg | 0,9 % |
| Zinc L | 0,086 mg | 0,8 % |
| Cuivre L | 0,008 mg | 0,9 % |
| Manganèse L | 0,007 mg | 0,3 % |
| Sélénium L | 4,1 µg | 7 % |
| Iodine L | 21 µg | 14 % |
| Chlorure L | 612 mg | 27 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,3 %
- Carbohydrates 82 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,3 gbelow the median for sucres et desserts (median 1 g)
- Sugars71,6 gin the top quarter of sucres et desserts (median 61 g)
- Fat8,4 gin the top quarter of sucres et desserts (median 0,5 g)
- Saturated fat5,7 gin the top quarter of sucres et desserts (median 0,1 g)
- Sodium400 mgin the top quarter of sucres et desserts (median 32 mg)
- Protein per 100 kcal0,071 gprotein density, useful for comparing foods with different calorie levels
- Water17,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 2,1 g |
|---|---|
| Graisses polyinsaturées L | 0,38 g |
Sugars and starch (1)
| Étoile L | 0,015 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,002 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,002 g |
| ALA (omega-3, 18:3 n-3) L | 0,051 g |
| Acide linoléique (oméga-6, 18:2) L | 0,26 g |
Carotenoids (1)
| Bêta-carotène L | 23,7 µg |
|---|
Other components (2)
| Eau L | 17,7 g |
|---|---|
| Alcool L | 0 g |
Product details
Ingredients
Sugar, glucose syrup, cream (milk) (7.4 %), condensed whey (milk), butter (milk) (4.8 %), partially inverted refiners syrup, salt, emulsifier: soya lecithin, flavouring. For allergens, see ingredients in bold. Suitable for vegetarians. Typical
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreSirop de glucoseCrèmeBeurreSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cream candy Storck | 424 | 0,3 g | 86,9 g | 8,4 g |
| Sahnebonbons Werthers Original Storck Werther s original | 424 | 0,3 g | 86,9 g | 8,4 g |
| Engelse drop Klene | 424 | 2,4 g | 86 g | 4,9 g |
| Werther's Storck | 424 | 0,3 g | 86,9 g | 8,4 g |
| Bonelle liqieizia Bonelle | 424 | 0,45 g | 85 g | 8 g |
| Bonelle latte Bonelle | 424 | 3,5 g | 85 g | 8 g |
| Bonelle Toffee Bonelle | 424 | 3,5 g | 85 g | 8 g |
| Caramelle cubik Elah | 424 | 2,5 g | 74 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in storck?
100 g of storck has 424 kcal.
How much protein is in storck?
Storck contains 0,3 g of protein per 100 g (0,6 % of the 50 g Daily Value). About 0,3 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 1 g).
How many carbs are in storck?
Storck has 86,9 g of total carbohydrates per 100 g, including 0 g of fiber and 71,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in storck?
Storck contains 8,4 g of fat per 100 g, of which 5,7 g is saturated (29 % of the Daily Value).
What vitamins and minerals does storck contain?
Per 100 g, the most notable amounts relative to the Daily Value are chlorure (27 % DV) and iodine (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in storck?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 novembre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4014400935134. License: ODbL 1.0 (Open Food Facts). Source record dated 1 novembre 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.