Sprits
Packaged product Sucres et desserts Carrefour
Sprits contains 517 kcal per 100 g. A serving, 22.2 g (22,2 g) provides about 115 kcal.
Roughly 49 % of its calories come from fat, with 47 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (532 kcal per 100 g).
100 g provides 52 % of the Daily Value for manganèse, 25 % of the Daily Value for Vitamine A and 22 % of the Daily Value for chlorure.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 517 kcal | |
| Total fat L | 28 g | 36 % |
| Saturated fat L | 19 g | 95 % |
| Cholesterol L | 72,9 mg | 24 % |
| Sodium L | 300 mg | 13 % |
| Total carbohydrates L | 61 g | 22 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 20 g | |
| Added sugars L | 18,9 g | 38 % |
| Protein L | 5,5 g | 11 % |
| Vitamine A L | 225 µg | 25 % |
| Vitamine C L | 0,22 mg | 0,2 % |
| Vitamine D L | 0,57 µg | 3 % |
| Vitamine E L | 1,2 mg | 8 % |
| Thiamine (B1) L | 0,14 mg | 11 % |
| Riboflavine (B2) L | 0,019 mg | 1 % |
| Niacine (B3) L | 0,031 mg | 0,2 % |
| Acide pantothénique (B5) L | 0,29 mg | 6 % |
| Vitamine B6 L | 0,059 mg | 3 % |
| Folate (B9) L | 13,9 µg | 3 % |
| Vitamine B12 L | 0,033 µg | 1 % |
| Calcium L | 29,2 mg | 2 % |
| Fer L | 1,2 mg | 7 % |
| Magnésium L | 38,4 mg | 9 % |
| Phosphore L | 125 mg | 10 % |
| Potassium L | 155 mg | 3 % |
| Zinc L | 1 mg | 9 % |
| Cuivre L | 0,15 mg | 17 % |
| Manganèse L | 1,2 mg | 52 % |
| Sélénium L | 8,6 µg | 16 % |
| Iodine L | 22 µg | 15 % |
| Chlorure L | 496 mg | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 47 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,5 gabove the median for sucres et desserts (median 5,3 g)
- Fiber1,8 gin the lowest quarter of sucres et desserts (median 2,4 g)
- Sugars20 gin the lowest quarter of sucres et desserts (median 23,3 g)
- Fat28 gin the lowest quarter of sucres et desserts (median 30,1 g)
- Saturated fat19 gin the top quarter of sucres et desserts (median 16,3 g)
- Sodium300 mgin the top quarter of sucres et desserts (median 200 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water15,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 8 g |
|---|---|
| Graisses polyinsaturées L | 1,5 g |
Sugars and starch (1)
| Étoile L | 36,8 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,006 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,007 g |
| ALA (omega-3, 18:3 n-3) L | 0,15 g |
| Acide linoléique (oméga-6, 18:2) L | 0,77 g |
Carotenoids (1)
| Bêta-carotène L | 56,9 µg |
|---|
Other components (2)
| Eau L | 15,1 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Carrefour
- Barcode
- 3560070048755
- Quantity
- 400 g (2 x 200 g)
- Label serving
- 22.2 g
- Category
- Sprits biscuits
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat flour 50%, concentrated butter 26% (32% in reconstituted butter), sugar, wheat starch, buttermilk powder, colouring: carotenoids, salt, powdered eggs, baking powders: sodium carbonates and ammonium carbonates, flavouring,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreSelOeuf
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Butter-Spritzgebäck - Zartbitter Netto MD | 517 | 6,1 g | 57,4 g | 28,2 g |
| Sprits sablés au beurre nature Continental Bakeries | 518 | 5,1 g | 60,9 g | 27,9 g |
| Gâteau Sprits au beurre paquet de 400g U | 518 | 5,5 g | 60 g | 28 g |
| Damhert Tag Sprits Koek Choco Damhert | 518 | 5,8 g | 53,3 g | 31,4 g |
| Sprits - Sablés au beurre Leader Price | 516 | 4,9 g | 60,2 g | 28,2 g |
| Roombotersprits Goudeliers | 516 | 5,5 g | 60,9 g | 27,7 g |
| Galletas de mantequilla Dia | 519 | 5,3 g | 59,9 g | 28,3 g |
| Dinkel Spritzgebäck BioBio | 519 | 8,1 g | 59,6 g | 27,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sprits?
100 g of Sprits has 517 kcal. Serving, 22.2 g (22,2 g): about 115 kcal.
How much protein is in Sprits?
Sprits contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,2 g in serving, 22.2 g (22,2 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,3 g).
How many carbs are in Sprits?
Sprits has 61 g of total carbohydrates per 100 g, including 1,8 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sprits?
Sprits contains 28 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).
What vitamins and minerals does Sprits contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (52 % DV), Vitamine A (25 % DV), chlorure (22 % DV), cuivre (17 % DV) and sélénium (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sprits?
100 g contains 300 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3560070048755. License: ODbL 1.0 (Open Food Facts). Source record dated 22 juillet 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.