Spring roll wrappers

Packaged product Pain et produits cuits au four Desiam

Spring roll wrappers contains 333 kcal per 100 g. A serving, 5 g (5 g) provides about 17 kcal.

Roughly 98 % of its calories come from carbohydrates, with 2 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 282 kcal per 100 g across 25 788 products.

100 g provides 87 % of the Daily Value for manganèse, 39 % of the Daily Value for iodine and 24 % of the Daily Value for Thiamine (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Spring roll wrappers by Desiam, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
333kcal per 100 g
1,4 gprotein
81 gcarbohydrates
0 gfat
17kcal in serving, 5 g (5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 0 g 0 %
Saturated fat L 0,39 g 2 %
Cholesterol L 0 mg 0 %
Sodium L 708 mg 31 %
Total carbohydrates L 81 g 29 %
Dietary fiber L 0,9 g 3 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 1,4 g 3 %
Vitamine A L 0 µg0 %
Vitamine C L 0,22 mg0,2 %
Vitamine D L 0,11 µg0,6 %
Vitamine E L 0,58 mg4 %
Thiamine (B1) L 0,28 mg24 %
Riboflavine (B2) L 0,004 mg0,3 %
Niacine (B3) L 0,043 mg0,3 %
Acide pantothénique (B5) L 0,83 mg17 %
Vitamine B6 L 0,11 mg7 %
Folate (B9) L 21,8 µg5 %
Vitamine B12 L 0 µg0 %
Calcium L 9,8 mg0,8 %
Fer L 0,73 mg4 %
Magnésium L 94,5 mg23 %
Phosphore L 258 mg21 %
Potassium L 235 mg5 %
Zinc L 1,2 mg11 %
Cuivre L 0,16 mg18 %
Manganèse L 2 mg87 %
Sélénium L 8,7 µg16 %
Iodine L 58,3 µg39 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 98 %333kcal / 100 g
  • Protein 2 %
  • Carbohydrates 98 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse87 %Iodine39 %Thiamine (B1)24 %Magnésium23 %Phosphore21 %Cuivre18 %Acide pantothénique...17 %Sélénium16 %Zinc11 %Vitamine B67 %

Nutritional insights

  • Protein1,4 gin the lowest quarter of pain et produits cuits au four (median 8 g)
  • Fiber0,9 gin the lowest quarter of pain et produits cuits au four (median 2,3 g)
  • Sugars0 gin the lowest quarter of pain et produits cuits au four (median 3,9 g)
  • Fat0 gin the lowest quarter of pain et produits cuits au four (median 7 g)
  • Saturated fat0,39 gin the lowest quarter of pain et produits cuits au four (median 1,6 g)
  • Sodium708 mgin the top quarter of pain et produits cuits au four (median 409 mg)
  • Protein per 100 kcal0,42 gprotein density, useful for comparing foods with different calorie levels
  • Water20,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L60,4 g
Carotenoids (1)
Bêta-carotène L0,13 µg
Other components (2)
Eau L20,6 g
Alcool L0 g

Product details

Brand
Desiam
Barcode
8858960302243
Quantity
100g
Label serving
5 g
Category
Pain et produits cuits au four

Ingredients

Rice flour 84%, water, tapioca flour, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RizSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spring roll wrappers?

100 g of Spring roll wrappers has 333 kcal. Serving, 5 g (5 g): about 17 kcal.

How much protein is in Spring roll wrappers?

Spring roll wrappers contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,07 g in serving, 5 g (5 g). About 2 % of its calories come from protein. Compared with other pain et produits cuits au four, that is in the lowest quarter (median 8 g).

How many carbs are in Spring roll wrappers?

Spring roll wrappers has 81 g of total carbohydrates per 100 g, including 0,9 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spring roll wrappers?

Spring roll wrappers contains 0 g of fat per 100 g, of which 0,39 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Spring roll wrappers contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (87 % DV), iodine (39 % DV), Thiamine (B1) (24 % DV), magnésium (23 % DV) and phosphore (21 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Spring roll wrappers?

100 g contains 708 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8858960302243. License: ODbL 1.0 (Open Food Facts). Source record dated 1 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.