Snack mix spicy
Packaged product Noix et graines Alesto
Snack mix spicy contains 543 kcal per 100 g. A serving, 30 g (30 g) provides about 163 kcal.
Roughly 61 % of its calories come from fat, with 27 % from carbohydrates and 12 % from protein (estimated with general energy factors).
That is close to the median for noix et graines on FoodFactly (540 kcal per 100 g).
100 g provides 106 250 000 % of the Daily Value for Vitamine B12, 875 000 % of the Daily Value for Vitamine A and 44 % of the Daily Value for manganèse.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 543 kcal | |
| Total fat L | 36,2 g | 46 % |
| Saturated fat L | 5,1 g | 25 % |
| Cholesterol L | 2 625 mg | 875 % |
| Sodium L | 413 mg | 18 % |
| Total carbohydrates L | 36,2 g | 13 % |
| Dietary fiber L | 5,4 g | 19 % |
| Total sugars L | 6,9 g | |
| Added sugars L | 2,7 g | 5 % |
| Protein L | 15,4 g | 31 % |
| Vitamine A L | 7 875 000 µg | 875 000 % |
| Vitamine C L | 0,37 mg | 0,4 % |
| Vitamine D L | 0,015 µg | 0,1 % |
| Vitamine E L | 5,7 mg | 38 % |
| Thiamine (B1) L | 0,24 mg | 20 % |
| Riboflavine (B2) L | 0,019 mg | 1 % |
| Niacine (B3) L | 5,7 mg | 36 % |
| Acide pantothénique (B5) L | 0,99 mg | 20 % |
| Vitamine B6 L | 0,25 mg | 15 % |
| Folate (B9) L | 50,1 µg | 13 % |
| Vitamine B12 L | 2 550 000 µg | 106 250 000 % |
| Calcium L | 36,5 mg | 3 % |
| Fer L | 1,2 mg | 7 % |
| Magnésium L | 110 mg | 26 % |
| Phosphore L | 247 mg | 20 % |
| Potassium L | 420 mg | 9 % |
| Zinc L | 1,9 mg | 17 % |
| Cuivre L | 0,29 mg | 32 % |
| Manganèse L | 1 mg | 44 % |
| Sélénium L | 17,8 µg | 32 % |
| Iodine L | 19,7 µg | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 27 %
- Fat 61 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15,4 gin the lowest quarter of noix et graines (median 17,8 g)
- Fiber5,4 gin the lowest quarter of noix et graines (median 7,2 g)
- Sugars6,9 gabove the median for noix et graines (median 5,7 g)
- Fat36,2 gbelow the median for noix et graines (median 37,4 g)
- Saturated fat5,1 gbelow the median for noix et graines (median 5,2 g)
- Sodium413 mgin the top quarter of noix et graines (median 238 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
- Water8,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 25,6 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 2,7 µg |
|---|
Other components (2)
| Eau L | 8,7 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Alesto
- Barcode
- 4056489794721
- Label serving
- 30 g
- Category
- Mélanges de noix et de graines
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
52.8% Peanuts, 11.7% Rice, Potato Starch, Sunflower Oil, 3.6% Potato Powder, Sugar, Plant Oils (Sunflower, Rapeseed), Wheat Flour, Modified Maize Starch, Rice Flour, Soy Sauce (Soyabeans, Water, Wheat, Salt), Maize Starch, 0.7% Salt, Icing Sugar, Maize Flour, Tapioca Starch, Onion Powder, 0.33% Chilli Powder, Maltodextrin, Yeast Extract, Garlic Powder, Spices (Salt, Sugar, Maltodextrin, Chilli Powder, Garlic Powder, Onion Powder, Acid: Citric Acid, Chilli Pepper Extract, Garlic Extract), Paprika, Cumin, Natural Flavouring, Paprika Powder, Colours: Paprika Extract, Plain Caramel, Beetroot Red; Curry Powder (Turmeric, Cumin, Coriander, Fenugreek, Fennel Seeds, Chilli. Maltodextrin, Dextrose, Salt, Garlic Powder, Sunflower Oil), Wheat Starch, Acid: Citric Acid; 0.03% Chilli Powder, Chilli Extract, Modified Tapioca Starch, Raising Agent: Ammonium Carbonate, Sodium Carbonate; Glucose Syrup, Smoked Paprika Powder, Seaweed, Horseradish Powder, Extract of Paprika, Tomato Powder, Ginger Powder.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TourteauxRizHuile de tournesolPommes de terreSucreFarine de froment (blé)SelOignonLevureAileSirop de glucose
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Snack mix spicy?
100 g of Snack mix spicy has 543 kcal. Serving, 30 g (30 g): about 163 kcal.
Is Snack mix spicy high in protein?
Snack mix spicy contains 15,4 g of protein per 100 g (31 % of the 50 g Daily Value), or 4,6 g in serving, 30 g (30 g). About 12 % of its calories come from protein. Compared with other noix et graines, that is in the lowest quarter (median 17,8 g).
How many carbs are in Snack mix spicy?
Snack mix spicy has 36,2 g of total carbohydrates per 100 g, including 5,4 g of fiber and 6,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Snack mix spicy?
Snack mix spicy contains 36,2 g of fat per 100 g, of which 5,1 g is saturated (25 % of the Daily Value).
What vitamins and minerals does Snack mix spicy contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (106 250 000 % DV), Vitamine A (875 000 % DV), manganèse (44 % DV), Vitamine E (38 % DV) and Niacine (B3) (36 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Snack mix spicy?
100 g contains 413 mg of sodium, 18 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489794721. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.