Shredded Wheat Original

Packaged product Petit déjeuner Céréales Post

Shredded Wheat Original contains 350 kcal per 100 g. A serving, 1 /3 cups, 60 g (60 g) provides about 210 kcal.

Roughly 83 % of its calories come from carbohydrates, with 12 % from protein and 6 % from fat (estimated with general energy factors).

That is close to the median for petit déjeuner céréales on FoodFactly (377 kcal per 100 g).

100 g provides 109 % of the Daily Value for manganèse, 45 % of the Daily Value for zinc and 42 % of the Daily Value for Niacine (B3).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Shredded Wheat Original by Post, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
350kcal per 100 g
11,7 gprotein
81,7 gcarbohydrates
2,5 gfat
210kcal in serving, 1 /3 cups, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 350 kcal
Total fat L 2,5 g 3 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 81,7 g 30 %
Dietary fiber L 13,3 g 48 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 11,7 g 23 %
Vitamine A L 0 µg0 %
Vitamine C L 0,29 mg0,3 %
Vitamine D L 0 µg0 %
Vitamine E L 0,9 mg6 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0,17 mg13 %
Niacine (B3) L 6,7 mg42 %
Acide pantothénique (B5) L 0,55 mg11 %
Vitamine B6 L 0,2 mg12 %
Folate (B9) L 40 µg10 %
Vitamine B12 L 0 µg0 %
Calcium L 33 mg3 %
Fer L 3,3 mg19 %
Magnésium L 100 mg24 %
Phosphore L 333 mg27 %
Potassium L 417 mg9 %
Zinc L 5 mg45 %
Cuivre L 0,32 mg36 %
Manganèse L 2,5 mg109 %
Sélénium L 11,4 µg21 %
Iodine L 11,4 µg8 %
Chlorure L 64,6 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 83 %Fat: 6 %350kcal / 100 g
  • Protein 12 %
  • Carbohydrates 83 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse109 %Zinc45 %Niacine (B3)42 %Cuivre36 %Phosphore27 %Magnésium24 %Sélénium21 %Fer19 %Riboflavine (B2)13 %Vitamine B612 %

Nutritional insights

  • Protein11,7 gabove the median for petit déjeuner céréales (median 9 g)
  • Fiber13,3 gin the top quarter of petit déjeuner céréales (median 7,2 g)
  • Sugars0 gin the lowest quarter of petit déjeuner céréales (median 14 g)
  • Fat2,5 gbelow the median for petit déjeuner céréales (median 2,9 g)
  • Saturated fat0 gin the lowest quarter of petit déjeuner céréales (median 0,6 g)
  • Sodium0 mgin the lowest quarter of petit déjeuner céréales (median 244 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
  • Water14,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0 g
Graisses polyinsaturées L0,83 g
Sugars and starch (1)
Étoile L67,7 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,011 g
DHA (omega-3, 22:6 n-3) L0,011 g
ALA (omega-3, 18:3 n-3) L0,069 g
Acide linoléique (oméga-6, 18:2) L0,94 g
Carotenoids (1)
Bêta-carotène L5,7 µg
Other components (4)
Eau L14,2 g
Alcool L0 g
Fibre soluble L2 g
Fibres insolubles L12 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g USDA BrandedOpen Food Facts
Calories 350 kcal350 kcal
Protein 11,7 g11,7 g
Carbohydrates 81,7 g81,7 g
Fat 2,5 g1,7 g
Fiber 13,3 g13,3 g
Sugars 0 g0 g
Sodium 0 mg0 mg

Product details

Brand
Post
Barcode
0884912180629
Quantity
16.4oz (465 g)
Label serving
1 /3 cups (60 g)
Category
Flacons extrudés
Packaging
Plastic,Box,en:container
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole grain wheat. bht added to preserve freshness.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Shredded Wheat Original?

100 g of Shredded Wheat Original has 350 kcal. Serving, 1 /3 cups, 60 g (60 g): about 210 kcal.

Is Shredded Wheat Original high in protein?

Shredded Wheat Original contains 11,7 g of protein per 100 g (23 % of the 50 g Daily Value), or 7 g in serving, 1 /3 cups, 60 g (60 g). About 12 % of its calories come from protein. Compared with other petit déjeuner céréales, that is above the median (median 9 g).

How many carbs are in Shredded Wheat Original?

Shredded Wheat Original has 81,7 g of total carbohydrates per 100 g, including 13,3 g of fiber and 0 g of sugars.

How much fat is in Shredded Wheat Original?

Shredded Wheat Original contains 2,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Shredded Wheat Original contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (109 % DV), zinc (45 % DV), Niacine (B3) (42 % DV), cuivre (36 % DV) and phosphore (27 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Shredded Wheat Original?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 21 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2607681. License: CC0 1.0 (U.S. public domain). Source record dated 23 juin 2023. Imported 6 novembre 2026.
  • Open Food Facts, record 0884912180629. License: ODbL 1.0 (Open Food Facts). Source record dated 21 septembre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.