Scottish Shortbreads

Packaged product Pain et produits cuits au four Marks & Spencer

Scottish Shortbreads contains 524 kcal per 100 g.

Roughly 51 % of its calories come from fat, with 45 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (516 kcal per 100 g).

100 g provides 3 918 800 % of the Daily Value for iodine and 192 % of the Daily Value for phosphore.

The values are as declared on the product label and entered by Open Food Facts contributors.

Scottish Shortbreads by Marks & Spencer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
524kcal per 100 g
5,4 gprotein
58,1 gcarbohydrates
29,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 524 kcal
Total fat L 29,2 g 37 %
Saturated fat L 18,2 g 91 %
Cholesterol L 0 mg 0 %
Sodium L 240 mg 10 %
Total carbohydrates L 58,1 g 21 %
Dietary fiber L 0 g 0 %
Total sugars L 14,8 g
Added sugars L 99,4 g 199 %
Protein L 5,4 g 11 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Vitamine E L 0 mg0 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0,019 mg1 %
Niacine (B3) L 0 mg0 %
Acide pantothénique (B5) L 0 mg0 %
Vitamine B6 L 0 mg0 %
Folate (B9) L 0 µg0 %
Vitamine B12 L 0 µg0 %
Calcium L 3,7 mg0,3 %
Fer L 0,077 mg0,4 %
Magnésium L 1,6 mg0,4 %
Phosphore L 2 400 mg192 %
Potassium L 13,5 mg0,3 %
Zinc L 0,02 mg0,2 %
Cuivre L 0,006 mg0,7 %
Manganèse L 0,007 mg0,3 %
Sélénium L 5 µg9 %
Iodine L 5 878 200 µg3 918 800 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 45 %Fat: 51 %524kcal / 100 g
  • Protein 4 %
  • Carbohydrates 45 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine3 918 800 %Phosphore192 %Sélénium9 %Riboflavine (B2)1 %Cuivre0,7 %Fer0,4 %Magnésium0,4 %Manganèse0,3 %Potassium0,3 %Calcium0,3 %

Nutritional insights

  • Protein5,4 gbelow the median for pain et produits cuits au four (median 5,6 g)
  • Fiber0 gin the lowest quarter of pain et produits cuits au four (median 2,1 g)
  • Sugars14,8 gin the lowest quarter of pain et produits cuits au four (median 18,3 g)
  • Fat29,2 gin the top quarter of pain et produits cuits au four (median 27,8 g)
  • Saturated fat18,2 gin the top quarter of pain et produits cuits au four (median 16,8 g)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
  • Water0,17 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Carotenoids (1)
Bêta-carotène L0 µg
Other components (2)
Eau L0,17 g
Alcool L0 g

Product details

Brand
Marks & Spencer
Barcode
00025942
Category
Pain court
Packaging
Metal,Plastic,Box
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de blé contient _Gluten_ (avec Farine de _blé_, Carbonate de calcium, Fer, Niacine, Thiamine) : _Beurre_ (_Lait_) (34 %) - Sucre - Sel - Poudre à lever : E503.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Scottish Shortbreads?

100 g of Scottish Shortbreads has 524 kcal.

How much protein is in Scottish Shortbreads?

Scottish Shortbreads contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other pain et produits cuits au four, that is below the median (median 5,6 g).

How many carbs are in Scottish Shortbreads?

Scottish Shortbreads has 58,1 g of total carbohydrates per 100 g, including 0 g of fiber and 14,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Scottish Shortbreads?

Scottish Shortbreads contains 29,2 g of fat per 100 g, of which 18,2 g is saturated (91 % of the Daily Value).

What vitamins and minerals does Scottish Shortbreads contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (3 918 800 % DV) and phosphore (192 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Scottish Shortbreads?

100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00025942. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.