Schupfnudeln
Packaged product Boissons Aldi
Schupfnudeln contains 150 kcal per 100 g. A serving, 250 g (250 g) provides about 375 kcal.
Roughly 73 % of its calories come from carbohydrates, with 15 % from protein and 12 % from fat (estimated with general energy factors).
That is close to the median for boissons on FoodFactly (160 kcal per 100 g).
100 g provides 33 % of the Daily Value for manganèse, 30 % of the Daily Value for chlorure and 18 % of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 150 kcal | |
| Total fat L | 1,9 g | 2 % |
| Saturated fat L | 0,4 g | 2 % |
| Cholesterol L | 56,5 mg | 19 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 27 g | 10 % |
| Dietary fiber L | 2,8 g | 10 % |
| Total sugars L | 0,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5,7 g | 11 % |
| Vitamine A L | 25,8 µg | 3 % |
| Vitamine C L | 0,84 mg | 0,9 % |
| Vitamine D L | 0,31 µg | 2 % |
| Vitamine E L | 0,47 mg | 3 % |
| Thiamine (B1) L | 0,12 mg | 10 % |
| Riboflavine (B2) L | 0,071 mg | 5 % |
| Niacine (B3) L | 0,47 mg | 3 % |
| Acide pantothénique (B5) L | 0,53 mg | 11 % |
| Vitamine B6 L | 0,15 mg | 9 % |
| Folate (B9) L | 21,5 µg | 5 % |
| Vitamine B12 L | 0,21 µg | 9 % |
| Calcium L | 23,5 mg | 2 % |
| Fer L | 1,1 mg | 6 % |
| Magnésium L | 30,9 mg | 7 % |
| Phosphore L | 113 mg | 9 % |
| Potassium L | 208 mg | 4 % |
| Zinc L | 0,82 mg | 7 % |
| Cuivre L | 0,13 mg | 14 % |
| Manganèse L | 0,76 mg | 33 % |
| Sélénium L | 5 µg | 9 % |
| Iodine L | 26,7 µg | 18 % |
| Chlorure L | 679 mg | 30 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 73 %
- Fat 12 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,7 gin the top quarter of boissons (median 4,4 g)
- Fiber2,8 gabove the median for boissons (median 2,4 g)
- Sugars0,9 gin the lowest quarter of boissons (median 2,5 g)
- Fat1,9 gabove the median for boissons (median 1,3 g)
- Saturated fat0,4 gin the top quarter of boissons (median 0,2 g)
- Sodium440 mgbelow the median for boissons (median 500 mg)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
- Water61,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 0,61 g |
|---|---|
| Graisses polyinsaturées L | 0,54 g |
Sugars and starch (1)
| Étoile L | 24 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,003 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,016 g |
| ALA (omega-3, 18:3 n-3) L | 0,032 g |
| Acide linoléique (oméga-6, 18:2) L | 0,48 g |
Carotenoids (1)
| Bêta-carotène L | 2,2 µg |
|---|
Other components (2)
| Eau L | 61,2 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Aldi
- Barcode
- 4061458048903
- Quantity
- 500 g
- Label serving
- 250 g
- Category
- Schupfnudeln
- Packaging
- de:stück
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Weizenmehl_, Trinkwasser, Kartoffeln, _Vollei_, Speisesalz, Rapsöl, Säuerungsmittel (Citronensäure), Gewürzextrakt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)Pommes de terreOeufSelHuile de colza (canola)
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Feine Schupfnudeln Chef Select | 150 | 5,7 g | 26,6 g | 1,9 g |
| frische Schupfnudeln Pasta Nuova | 152 | 5,3 g | 28,6 g | 1,8 g |
| Schupfnudeln Pfannenfertig HENGLEIN | 148 | 3 g | 30 g | 1,2 g |
| Schupfnudeln XXL Genusswelt | 148 | 3 g | 30 g | 1,2 g |
| Schupfnudeln Rewe | 148 | 3 g | 30 g | 0 g |
| Schupfnudeln Aldi | 148 | 3 g | 30 g | 1,2 g |
| Schupfnudeln Genusswelt | 148 | 3 g | 30 g | 1,2 g |
| Schupfnudeln Edeka | 148 | 3 g | 30 g | 1,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Schupfnudeln?
100 g of Schupfnudeln has 150 kcal. Serving, 250 g (250 g): about 375 kcal.
How much protein is in Schupfnudeln?
Schupfnudeln contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 14,3 g in serving, 250 g (250 g). About 15 % of its calories come from protein. Compared with other boissons, that is among the highest quarter (median 4,4 g).
How many carbs are in Schupfnudeln?
Schupfnudeln has 27 g of total carbohydrates per 100 g, including 2,8 g of fiber and 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Schupfnudeln?
Schupfnudeln contains 1,9 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
What vitamins and minerals does Schupfnudeln contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (33 % DV), chlorure (30 % DV), iodine (18 % DV), cuivre (14 % DV) and Acide pantothénique (B5) (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Schupfnudeln?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6 août 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061458048903. License: ODbL 1.0 (Open Food Facts). Source record dated 6 août 2026. Imported 7 novembre 2026.
Last updated: . Source description: "SCHUPFNUDELN". Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.