Samourai
Packaged product Soupes et sauces Calvé
Samourai contains 271 kcal per 100 g. A serving, 100 g (100 g) provides about 271 kcal.
Roughly 88 % of its calories come from fat, with 11 % from carbohydrates and 1 % from protein (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 116 kcal per 100 g across 22 679 products.
100 g provides 48 % of the Daily Value for Vitamine E, 36 % of the Daily Value for chlorure and 19 % of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 271 kcal | |
| Total fat L | 26 g | 33 % |
| Saturated fat L | 2,1 g | 11 % |
| Cholesterol L | 18,6 mg | 6 % |
| Sodium L | 747 mg | 32 % |
| Total carbohydrates L | 7,2 g | 3 % |
| Dietary fiber L | 0,12 g | 0,4 % |
| Total sugars L | 3,6 g | |
| Added sugars L | 2,7 g | 5 % |
| Protein L | 0,9 g | 2 % |
| Vitamine A L | 6,7 µg | 0,7 % |
| Vitamine C L | 4,2 mg | 5 % |
| Vitamine D L | 0,04 µg | 0,2 % |
| Vitamine E L | 7,2 mg | 48 % |
| Thiamine (B1) L | 0,009 mg | 0,8 % |
| Riboflavine (B2) L | 0,012 mg | 1 % |
| Niacine (B3) L | 0,064 mg | 0,4 % |
| Acide pantothénique (B5) L | 0,068 mg | 1 % |
| Vitamine B6 L | 0,021 mg | 1 % |
| Folate (B9) L | 5,2 µg | 1 % |
| Vitamine B12 L | 0,06 µg | 3 % |
| Calcium L | 6,5 mg | 0,5 % |
| Fer L | 0,13 mg | 0,7 % |
| Magnésium L | 3,1 mg | 0,7 % |
| Phosphore L | 10,2 mg | 0,8 % |
| Potassium L | 29,2 mg | 0,6 % |
| Zinc L | 0,067 mg | 0,6 % |
| Cuivre L | 0,02 mg | 2 % |
| Manganèse L | 0,044 mg | 2 % |
| Sélénium L | 3,5 µg | 6 % |
| Iodine L | 28,8 µg | 19 % |
| Chlorure L | 826 mg | 36 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 11 %
- Fat 88 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,9 gbelow the median for soupes et sauces (median 2,1 g)
- Fiber0,12 gbelow the median for soupes et sauces (median 1 g)
- Sugars3,6 gabove the median for soupes et sauces (median 3,6 g)
- Fat26 gin the top quarter of soupes et sauces (median 2,8 g)
- Saturated fat2,1 gabove the median for soupes et sauces (median 0,79 g)
- Sodium747 mgabove the median for soupes et sauces (median 417 mg)
- Protein per 100 kcal0,33 gprotein density, useful for comparing foods with different calorie levels
- Water39,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 15,5 g |
|---|---|
| Graisses polyinsaturées L | 7 g |
Sugars and starch (1)
| Étoile L | 3,4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,005 g |
| ALA (omega-3, 18:3 n-3) L | 1,9 g |
| Acide linoléique (oméga-6, 18:2) L | 5 g |
Carotenoids (1)
| Bêta-carotène L | 20,3 µg |
|---|
Other components (2)
| Eau L | 39,2 g |
|---|---|
| Alcool L | 0,008 g |
Product details
- Brand
- Calvé
- Barcode
- 8720182252982
- Quantity
- 250 ml
- Label serving
- 100 g
- Category
- Samourai sauces
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, raapzaadolie, azijn, gemodificeerd maïszetmeel, suiker, sambal oelek 3% (rode chilipeper, water, zout, azijn, gemodificeerd zetmeel), EIGEEL (scharrel), tomatenpuree, mosterd 1,5% (water, MOSTERDZAAD, azijn, zout, aroma, specerijen), zout, rode paprika, knoflook, gistextract, rode chilipeper 0,2%, paprika-extract
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de colza (canola)VinaigreSucreOeufTomatesSelAileLevure
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Amora sauce samouraï légèrement pimentée Amora | 266 | 0,9 g | 7 g | 26 g |
| Sauce Samouraï Amora | 264 | 0,5 g | 6,9 g | 26 g |
| Veggie Salade Samourai Boni | 398 | 3,2 g | 8,9 g | 38 g |
| Samourai Evive Smoothie | 104 | 4,4 g | 20 g | 1,1 g |
| Kamouraï Sable Noir | 577 | 0,9 g | 0 g | 63 g |
| Samouraï El Morjane | 582 | 1 g | 2,4 g | 63 g |
| Samouraï sauce Best Africa | 582 | 1 g | 2,4 g | 63 g |
| Samurai - Red pepper & chili Blå band | 648 | 1,1 g | 2,8 g | 70 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Samourai?
100 g of Samourai has 271 kcal. Serving, 100 g (100 g): about 271 kcal.
How much protein is in Samourai?
Samourai contains 0,9 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,9 g in serving, 100 g (100 g). About 1 % of its calories come from protein. Compared with other soupes et sauces, that is below the median (median 2,1 g).
How many carbs are in Samourai?
Samourai has 7,2 g of total carbohydrates per 100 g, including 0,12 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Samourai?
Samourai contains 26 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).
What vitamins and minerals does Samourai contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (48 % DV), chlorure (36 % DV) and iodine (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Samourai?
100 g contains 747 mg of sodium, 32 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 octobre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8720182252982. License: ODbL 1.0 (Open Food Facts). Source record dated 27 octobre 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.