Salsa picante

Packaged product Soupes et sauces Tabasco

Salsa picante contains 0 kcal per 100 g. A serving, 1 portion, 5 ml (5 g) provides about 0 kcal.

Roughly 100 % of its calories come from alcohol, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 86 kcal per 100 g across 525 products.

100 g provides 184 % of the Daily Value for chlorure, 87 % of the Daily Value for iodine and 12 % of the Daily Value for Vitamine C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salsa picante by Tabasco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
0kcal per 100 g
0 gprotein
0 gcarbohydrates
0 gfat
0kcal in serving, 1 portion, 5 ml (5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 0 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 2 800 mg 122 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 0 g 0 %
Vitamine A L 0 µg0 %
Vitamine C L 10,9 mg12 %
Vitamine D L 0 µg0 %
Vitamine E L 0,073 mg0,5 %
Thiamine (B1) L 0,022 mg2 %
Riboflavine (B2) L 0,012 mg0,9 %
Niacine (B3) L 0,1 mg0,6 %
Acide pantothénique (B5) L 0,036 mg0,7 %
Vitamine B6 L 0,088 mg5 %
Folate (B9) L 3,3 µg0,8 %
Vitamine B12 L 0 µg0 %
Calcium L 0 mg0 %
Fer L 0 mg0 %
Magnésium L 6 mg1 %
Phosphore L 21 mg2 %
Potassium L 0 mg0 %
Zinc L 0,14 mg1 %
Cuivre L 0,054 mg6 %
Manganèse L 0,07 mg3 %
Sélénium L 0,74 µg1 %
Iodine L 130 µg87 %
Chlorure L 4 226 mg184 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Alcohol: 100 %0kcal / 100 g
  • Alcohol 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chlorure184 %Iodine87 %Vitamine C12 %Cuivre6 %Vitamine B65 %Manganèse3 %Thiamine (B1)2 %Phosphore2 %Magnésium1 %Sélénium1 %

Nutritional insights

  • Protein0 gin the lowest quarter of soupes et sauces (median 0,7 g)
  • Fiber0 gin the lowest quarter of soupes et sauces (median 0,67 g)
  • Sugars0 gin the lowest quarter of soupes et sauces (median 9 g)
  • Fat0 gin the lowest quarter of soupes et sauces (median 0,5 g)
  • Saturated fat0 gin the lowest quarter of soupes et sauces (median 0,1 g)
  • Sodium2 800 mgin the top quarter of soupes et sauces (median 1 167 mg)
  • Water88,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0,004 g
Graisses polyinsaturées L0,023 g
Sugars and starch (1)
Étoile L0,23 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0,001 g
Acide linoléique (oméga-6, 18:2) L0,018 g
Carotenoids (1)
Bêta-carotène L37,1 µg
Other components (2)
Eau L88,3 g
Alcool L0,014 g

Product details

Brand
Tabasco
Barcode
0011210006256
Quantity
8.6 fl oz
Label serving
1 portion (5 ml)
Category
Sauces chaudes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WATER, JALAPEÑO PEPPER, DISTILLED VINEGAR, SALT, GARLIC POWDER, PAPRIKA, SPICES, XANTHAN GUM, TABASCO® BRAND PEPPER SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinaigreSelAile

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salsa picante?

100 g of Salsa picante has 0 kcal. Serving, 1 portion, 5 ml (5 g): about 0 kcal.

How much protein is in Salsa picante?

Salsa picante contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 portion, 5 ml (5 g). About 0 % of its calories come from protein. Compared with other soupes et sauces, that is in the lowest quarter (median 0,7 g).

How many carbs are in Salsa picante?

Salsa picante has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salsa picante?

Salsa picante contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Salsa picante contain?

Per 100 g, the most notable amounts relative to the Daily Value are chlorure (184 % DV), iodine (87 % DV) and Vitamine C (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Salsa picante?

100 g contains 2 800 mg of sodium, 122 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 novembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011210006256. License: ODbL 1.0 (Open Food Facts). Source record dated 2 novembre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.