Rundercipolata

Packaged product Autres aliments Albert Heijn Bio

Rundercipolata contains 250 kcal per 100 g. A serving, 43 gram (43 g) provides about 108 kcal.

Roughly 69 % of its calories come from fat, with 29 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is close to the median for autres aliments on FoodFactly (264 kcal per 100 g).

100 g provides 86 % of the Daily Value for zinc, 71 % of the Daily Value for Vitamine B12 and 32 % of the Daily Value for Niacine (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

Rundercipolata by Albert Heijn Bio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
250kcal per 100 g
18 gprotein
1,6 gcarbohydrates
19 gfat
108kcal in serving, 43 gram (43 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 19 g 24 %
Saturated fat L 8,6 g 43 %
Cholesterol L 70,7 mg 24 %
Sodium L 500 mg 22 %
Total carbohydrates L 1,6 g 0,6 %
Dietary fiber L 0 g 0 %
Total sugars L 0,3 g
Added sugars L 0 g 0 %
Protein L 18 g 36 %
Vitamine A L 2,7 µg0,3 %
Vitamine C L 0 mg0 %
Vitamine D L 0,23 µg1 %
Vitamine E L 0,26 mg2 %
Thiamine (B1) L 0,081 mg7 %
Riboflavine (B2) L 0,16 mg12 %
Niacine (B3) L 5,1 mg32 %
Acide pantothénique (B5) L 0,58 mg12 %
Vitamine B6 L 0,31 mg18 %
Folate (B9) L 7,2 µg2 %
Vitamine B12 L 1,7 µg71 %
Calcium L 11 mg0,8 %
Fer L 5,3 mg30 %
Magnésium L 22 mg5 %
Phosphore L 180 mg14 %
Potassium L 297 mg6 %
Zinc L 9,5 mg86 %
Cuivre L 0,083 mg9 %
Manganèse L 0,012 mg0,5 %
Sélénium L 9,3 µg17 %
Iodine L 5,4 µg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29 %Carbohydrates: 3 %Fat: 69 %250kcal / 100 g
  • Protein 29 %
  • Carbohydrates 3 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Zinc86 %Vitamine B1271 %Niacine (B3)32 %Fer30 %Vitamine B618 %Sélénium17 %Phosphore14 %Riboflavine (B2)12 %Acide pantothénique...12 %Cuivre9 %

Nutritional insights

  • Protein18 gin the top quarter of autres aliments (median 7 g)
  • Fiber0 gin the lowest quarter of autres aliments (median 1,9 g)
  • Sugars0,3 gin the lowest quarter of autres aliments (median 3,4 g)
  • Fat19 gabove the median for autres aliments (median 6,5 g)
  • Saturated fat8,6 gin the top quarter of autres aliments (median 1,9 g)
  • Sodium500 mgabove the median for autres aliments (median 240 mg)
  • Protein per 100 kcal7,2 gprotein density, useful for comparing foods with different calorie levels
  • Water60,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Carotenoids (1)
Bêta-carotène L0 µg
Other components (2)
Eau L60,1 g
Alcool L0 g

Product details

Brand
Albert Heijn Bio
Barcode
8718906904569
Quantity
215 gram
Label serving
43 gram
Category
Autres aliments
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

90% rundvlees*, water, gebufferd azijn*(conserverend ingrediënt), zout, aardappelzetmeel*, specerijen*, stabilisator (natriumalginaat [E401], guarpitmeel* [E412], calciumchloride [E509]), azijn*, tomatenpoeder*, antioxidant (natriumcitraten [E331], ascorbinezuur [E300]), laurier**Van biologische oorsprong. Waarvan toegevoegde suikers 0.00g per 100 gram en waarvan toegevoegd zout 0.90g per 100 gram EU/niet-EU Landbouw *Van biologische oorsprong.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelVinaigreTomates

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rundercipolata?

100 g of Rundercipolata has 250 kcal. Serving, 43 gram (43 g): about 108 kcal.

Is Rundercipolata high in protein?

Rundercipolata contains 18 g of protein per 100 g (36 % of the 50 g Daily Value), or 7,7 g in serving, 43 gram (43 g). About 29 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 7 g).

How many carbs are in Rundercipolata?

Rundercipolata has 1,6 g of total carbohydrates per 100 g, including 0 g of fiber and 0,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rundercipolata?

Rundercipolata contains 19 g of fat per 100 g, of which 8,6 g is saturated (43 % of the Daily Value).

What vitamins and minerals does Rundercipolata contain?

Per 100 g, the most notable amounts relative to the Daily Value are zinc (86 % DV), Vitamine B12 (71 % DV), Niacine (B3) (32 % DV), fer (30 % DV) and Vitamine B6 (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Rundercipolata?

100 g contains 500 mg of sodium, 22 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 juillet 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718906904569. License: ODbL 1.0 (Open Food Facts). Source record dated 14 juillet 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.