Rosenbrötchen
Packaged product Pain et produits cuits au four Grafschafter
Rosenbrötchen contains 244 kcal per 100 g. A serving, 85 g (85 g) provides about 207 kcal.
Roughly 78 % of its calories come from carbohydrates, with 13 % from protein and 9 % from fat (estimated with general energy factors).
That is close to the median for pain et produits cuits au four on FoodFactly (261 kcal per 100 g).
100 g provides 55 % of the Daily Value for manganèse, 41 % of the Daily Value for Thiamine (B1) and 21 % of the Daily Value for cuivre.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 244 kcal | |
| Total fat L | 2,3 g | 3 % |
| Saturated fat L | 0,6 g | 3 % |
| Cholesterol L | 0,01 mg | 0 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 46 g | 17 % |
| Dietary fiber L | 3,8 g | 14 % |
| Total sugars L | 4 g | |
| Added sugars L | 0,51 g | 1 % |
| Protein L | 7,8 g | 16 % |
| Vitamine A L | 0,31 µg | 0 % |
| Vitamine C L | 0,48 mg | 0,5 % |
| Vitamine D L | 0,074 µg | 0,4 % |
| Vitamine E L | 0,6 mg | 4 % |
| Thiamine (B1) L | 0,49 mg | 41 % |
| Riboflavine (B2) L | 0,034 mg | 3 % |
| Niacine (B3) L | 0,77 mg | 5 % |
| Acide pantothénique (B5) L | 0,47 mg | 9 % |
| Vitamine B6 L | 0,14 mg | 8 % |
| Folate (B9) L | 37,8 µg | 9 % |
| Vitamine B12 L | 0,01 µg | 0,4 % |
| Calcium L | 21,6 mg | 2 % |
| Fer L | 1,4 mg | 8 % |
| Magnésium L | 47,5 mg | 11 % |
| Phosphore L | 162 mg | 13 % |
| Potassium L | 255 mg | 5 % |
| Zinc L | 1,4 mg | 12 % |
| Cuivre L | 0,19 mg | 21 % |
| Manganèse L | 1,3 mg | 55 % |
| Sélénium L | 6,4 µg | 12 % |
| Iodine L | 15,3 µg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 78 %
- Fat 9 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,8 gin the lowest quarter of pain et produits cuits au four (median 9 g)
- Fiber3,8 gabove the median for pain et produits cuits au four (median 3,5 g)
- Sugars4 gabove the median for pain et produits cuits au four (median 3,2 g)
- Fat2,3 gbelow the median for pain et produits cuits au four (median 3,1 g)
- Sodium400 mgbelow the median for pain et produits cuits au four (median 432 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
- Water40,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 33,8 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 3 µg |
|---|
Other components (2)
| Eau L | 40,1 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Grafschafter
- Barcode
- 4056489236191
- Quantity
- 510g
- Label serving
- 85 g
- Category
- Rouleaux de pain
- Packaging
- de:07
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Weizenmehl_, Wasser, Kartoffelflocken, _Roggenmehl_, Hefe, Speisesalz, Verdickungsmittel: Guarkernmehl; Invertzuckersirup, Weizenmalzmehl, Palmfett, Rapsöl, Malzextrakt (Gerstenmalz, Wasser), Emulgator: Mono - und Diacetylweinsäureester von Mono - und Diglyceriden von Speisefettsäuren, Weizeneiweiß, Dextrose, Säüreregulator: Natriumacetate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)Pommes de terreLevureSelHuile de colza (canola)
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rosen Brötchen Harry | 244 | 7,8 g | 45,9 g | 2,3 g |
| Aufbackbrötchen Bäckerkrönung | 244 | 9 g | 47 g | 1,2 g |
| Krusti Brötchen REWE Beste Wahl | 244 | 7,7 g | 49,6 g | 1 g |
| Krusti Brötchen Rewe Beste Wahl | 244 | 7,7 g | 49,6 g | 1 g |
| Bruine tarwebollen Plus | 244 | 10,2 g | 42,8 g | 2,4 g |
| Rosenbrötchen Lieblings | 244 | 7,4 g | 48 g | 1,9 g |
| Baguettebrötchen Mühlengold | 244 | 8,7 g | 50 g | 1 g |
| 4 Brown York Baps ADKINS BAKERY | 244 | 10,1 g | 51,9 g | 1,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rosenbrötchen?
100 g of Rosenbrötchen has 244 kcal. Serving, 85 g (85 g): about 207 kcal.
How much protein is in Rosenbrötchen?
Rosenbrötchen contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value), or 6,6 g in serving, 85 g (85 g). About 13 % of its calories come from protein. Compared with other pain et produits cuits au four, that is in the lowest quarter (median 9 g).
How many carbs are in Rosenbrötchen?
Rosenbrötchen has 46 g of total carbohydrates per 100 g, including 3,8 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rosenbrötchen?
Rosenbrötchen contains 2,3 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).
What vitamins and minerals does Rosenbrötchen contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (55 % DV), Thiamine (B1) (41 % DV), cuivre (21 % DV), phosphore (13 % DV) and zinc (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Rosenbrötchen?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489236191. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.