Raspelschokolade weiß

Packaged product Sucres et desserts Edeka

Raspelschokolade weiß contains 545 kcal per 100 g.

Roughly 52 % of its calories come from fat, with 44 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 400 kcal per 100 g across 40 products.

100 g provides 27 % of the Daily Value for Vitamine B12, 22 % of the Daily Value for Riboflavine (B2) and 15 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Raspelschokolade weiß by Edeka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
545kcal per 100 g
5,1 gprotein
57,8 gcarbohydrates
30,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 545 kcal
Total fat L 30,4 g 39 %
Saturated fat L 22 g 110 %
Cholesterol L 21,2 mg 7 %
Sodium L 68 mg 3 %
Total carbohydrates L 57,8 g 21 %
Dietary fiber L 0 g 0 %
Total sugars L 57,2 g
Added sugars L 49,5 g 99 %
Protein L 5,1 g 10 %
Vitamine A L 45,1 µg5 %
Vitamine C L 2 mg2 %
Vitamine D L 0,24 µg1 %
Vitamine E L 0,68 mg5 %
Thiamine (B1) L 0,065 mg5 %
Riboflavine (B2) L 0,29 mg22 %
Niacine (B3) L 0,13 mg0,8 %
Acide pantothénique (B5) L 0,45 mg9 %
Vitamine B6 L 0,059 mg3 %
Folate (B9) L 7,3 µg2 %
Vitamine B12 L 0,64 µg27 %
Calcium L 192 mg15 %
Fer L 0,16 mg0,9 %
Magnésium L 19,2 mg5 %
Phosphore L 160 mg13 %
Potassium L 242 mg5 %
Zinc L 0,78 mg7 %
Cuivre L 0,014 mg2 %
Manganèse L 0,015 mg0,7 %
Sélénium L 5,2 µg10 %
Iodine L 1,5 µg1 %
Chlorure L 175 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 44 %Fat: 52 %545kcal / 100 g
  • Protein 4 %
  • Carbohydrates 44 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B1227 %Riboflavine (B2)22 %Calcium15 %Phosphore13 %Sélénium10 %Acide pantothénique...9 %Chlorure8 %Zinc7 %Thiamine (B1)5 %Potassium5 %

Nutritional insights

  • Protein5,1 gin the top quarter of sucres et desserts (median 0,55 g)
  • Fiber0 gin the lowest quarter of sucres et desserts (median 0,37 g)
  • Sugars57,2 gbelow the median for sucres et desserts (median 76 g)
  • Fat30,4 gin the top quarter of sucres et desserts (median 1,7 g)
  • Saturated fat22 gin the top quarter of sucres et desserts (median 0,9 g)
  • Sodium68 mgin the top quarter of sucres et desserts (median 12 mg)
  • Protein per 100 kcal0,94 gprotein density, useful for comparing foods with different calorie levels
  • Water0,56 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L11,3 g
Graisses polyinsaturées L1,1 g
Sugars and starch (1)
Étoile L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0,07 g
Acide linoléique (oméga-6, 18:2) L0,95 g
Carotenoids (1)
Bêta-carotène L33,6 µg
Other components (2)
Eau L0,56 g
Alcool L0 g

Product details

Brand
Edeka
Barcode
4311501036624
Quantity
100g
Category
Vermicelli multicolore
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucker, Kakaobutter, Vollmilchpulver, Emulgator: Lecithine. Das Produkt kann Spuren von Schalen - früchten enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreBeurre de cacao

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Raspelschokolade weiß?

100 g of Raspelschokolade weiß has 545 kcal.

How much protein is in Raspelschokolade weiß?

Raspelschokolade weiß contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 0,55 g).

How many carbs are in Raspelschokolade weiß?

Raspelschokolade weiß has 57,8 g of total carbohydrates per 100 g, including 0 g of fiber and 57,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Raspelschokolade weiß?

Raspelschokolade weiß contains 30,4 g of fat per 100 g, of which 22 g is saturated (110 % of the Daily Value).

What vitamins and minerals does Raspelschokolade weiß contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (27 % DV), Riboflavine (B2) (22 % DV), calcium (15 % DV) and phosphore (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Raspelschokolade weiß?

100 g contains 68 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 octobre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4311501036624. License: ODbL 1.0 (Open Food Facts). Source record dated 23 octobre 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.