Quick Cook Oatmeal

Packaged product Grains et pâtes alimentaires CMM

Quick Cook Oatmeal contains 383 kcal per 100 g. A serving, 35 g (35 g) provides about 134 kcal.

Roughly 66 % of its calories come from carbohydrates, with 24 % from fat and 11 % from protein (estimated with general energy factors).

That is close to the median for grains et pâtes alimentaires on FoodFactly (373 kcal per 100 g).

100 g provides 2 000 % of the Daily Value for iodine, 233 % of the Daily Value for manganèse and 76 % of the Daily Value for cuivre.

The values are as declared on the product label and entered by Open Food Facts contributors.

Quick Cook Oatmeal by CMM, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
383kcal per 100 g
11,1 gprotein
67,4 gcarbohydrates
10,8 gfat
134kcal in serving, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 383 kcal
Total fat L 10,8 g 14 %
Saturated fat L 2,4 g 12 %
Cholesterol L 0 mg 0 %
Sodium L 52 mg 2 %
Total carbohydrates L 67,4 g 25 %
Dietary fiber L 14,2 g 51 %
Total sugars L 1,6 g
Added sugars L 0 g 0 %
Protein L 11,1 g 22 %
Vitamine C L 0 mg0 %
Vitamine E L 1,2 mg8 %
Thiamine (B1) L 0,83 mg69 %
Riboflavine (B2) L 0,15 mg12 %
Niacine (B3) L 1 mg7 %
Acide pantothénique (B5) L 1,5 mg29 %
Vitamine B6 L 0,13 mg8 %
Calcium L 58,8 mg5 %
Fer L 5,1 mg29 %
Magnésium L 193 mg46 %
Phosphore L 200 mg16 %
Potassium L 467 mg10 %
Zinc L 4,3 mg39 %
Cuivre L 0,69 mg76 %
Manganèse L 5,4 mg233 %
Iodine L 3 000 µg2 000 %
Chlorure L 76,3 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 66 %Fat: 24 %383kcal / 100 g
  • Protein 11 %
  • Carbohydrates 66 %
  • Fat 24 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine2 000 %Manganèse233 %Cuivre76 %Thiamine (B1)69 %Magnésium46 %Zinc39 %Acide pantothénique...29 %Fer29 %Phosphore16 %Riboflavine (B2)12 %

Nutritional insights

  • Protein11,1 gin the lowest quarter of grains et pâtes alimentaires (median 13,2 g)
  • Fiber14,2 gin the top quarter of grains et pâtes alimentaires (median 9,3 g)
  • Sugars1,6 gabove the median for grains et pâtes alimentaires (median 1,6 g)
  • Fat10,8 gin the top quarter of grains et pâtes alimentaires (median 7 g)
  • Saturated fat2,4 gin the top quarter of grains et pâtes alimentaires (median 1,2 g)
  • Sodium52 mgabove the median for grains et pâtes alimentaires (median 6,3 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
  • Water9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L3,9 g
Graisses polyinsaturées L2,8 g
Sugars and starch (1)
Étoile L57,3 g
Individual fatty acids (2)
ALA (omega-3, 18:3 n-3) L0,08 g
Acide linoléique (oméga-6, 18:2) L0,1 g
Other components (2)
Eau L9 g
Alcool L0 g

Product details

Brand
CMM
Barcode
8888626139470
Quantity
500 g
Label serving
35 g
Category
Flocons d'avoine précuits
Packaging
en:plastic-bag
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole grain _oats_

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Avoine

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Quick Cook Oatmeal?

100 g of Quick Cook Oatmeal has 383 kcal. Serving, 35 g (35 g): about 134 kcal.

Is Quick Cook Oatmeal high in protein?

Quick Cook Oatmeal contains 11,1 g of protein per 100 g (22 % of the 50 g Daily Value), or 3,9 g in serving, 35 g (35 g). About 11 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is in the lowest quarter (median 13,2 g).

How many carbs are in Quick Cook Oatmeal?

Quick Cook Oatmeal has 67,4 g of total carbohydrates per 100 g, including 14,2 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Quick Cook Oatmeal?

Quick Cook Oatmeal contains 10,8 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).

What vitamins and minerals does Quick Cook Oatmeal contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (2 000 % DV), manganèse (233 % DV), cuivre (76 % DV), Thiamine (B1) (69 % DV) and magnésium (46 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Quick Cook Oatmeal?

100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 février 2022. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8888626139470. License: ODbL 1.0 (Open Food Facts). Source record dated 19 février 2022. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.