Quick Cook Cheese Risotto

Packaged product Produits laitiers et oeufs DELALLO

Quick Cook Cheese Risotto contains 356 kcal per 100 g. A serving, 0.333 cup, 87 g (87 g) provides about 310 kcal.

Roughly 83 % of its calories come from carbohydrates, with 9 % from protein and 9 % from fat (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 248 kcal per 100 g across 42 808 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Quick Cook Cheese Risotto by DELALLO, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
356kcal per 100 g
8,1 gprotein
74,7 gcarbohydrates
3,5 gfat
310kcal in serving, 0.333 cup, 87 g (87 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 356 kcal
Total fat L 3,5 g 4 %
Saturated fat L 1,7 g 9 %
Trans fat L 0 g
Cholesterol L 6 mg 2 %
Sodium L 874 mg 38 %
Total carbohydrates L 74,7 g 27 %
Dietary fiber L 1,1 g 4 %
Total sugars L 1,2 g
Added sugars L 0 g 0 %
Protein L 8,1 g 16 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0 mg0 %
Vitamine B6 L 0 mg0 %
Folate (B9) L 0 µg0 %
Vitamine B12 L 0 µg0 %
Choline L 0 mg0 %
Calcium L 57 mg4 %
Fer L 0,34 mg2 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 207 mg4 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 83 %Fat: 9 %356kcal / 100 g
  • Protein 9 %
  • Carbohydrates 83 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium4 %Calcium4 %Fer2 %Vitamine A0 %Vitamine C0 %Vitamine D0 %Vitamine E0 %Vitamine K0 %Thiamine (B1)0 %Riboflavine (B2)0 %

Nutritional insights

  • Protein8,1 gabove the median for produits laitiers et oeufs (median 8 g)
  • Fiber1,1 gabove the median for produits laitiers et oeufs (median 0,59 g)
  • Sugars1,2 gbelow the median for produits laitiers et oeufs (median 3,8 g)
  • Fat3,5 gbelow the median for produits laitiers et oeufs (median 10,2 g)
  • Saturated fat1,7 gbelow the median for produits laitiers et oeufs (median 4,3 g)
  • Sodium874 mgin the top quarter of produits laitiers et oeufs (median 236 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (1)
Caféine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 356 kcal356 kcal
Protein 8,1 g8,1 g
Carbohydrates 74,7 g74,7 g
Fat 3,5 g3,5 g
Fiber 1,2 g1,1 g
Sugars 1,2 g1,2 g
Sodium 874 mg874 mg

Product details

Brand
DELALLO
Barcode
0072368511054
Label serving
0.333 cup (87 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Quick Cook Cheese Risotto?

100 g of Quick Cook Cheese Risotto has 356 kcal. Serving, 0.333 cup, 87 g (87 g): about 310 kcal.

How much protein is in Quick Cook Cheese Risotto?

Quick Cook Cheese Risotto contains 8,1 g of protein per 100 g (16 % of the 50 g Daily Value), or 7 g in serving, 0.333 cup, 87 g (87 g). About 9 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).

How many carbs are in Quick Cook Cheese Risotto?

Quick Cook Cheese Risotto has 74,7 g of total carbohydrates per 100 g, including 1,1 g of fiber and 1,2 g of sugars.

How much fat is in Quick Cook Cheese Risotto?

Quick Cook Cheese Risotto contains 3,5 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).

How much sodium is in Quick Cook Cheese Risotto?

100 g contains 874 mg of sodium, 38 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 27 septembre 2025. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2569097. License: CC0 1.0 (U.S. public domain). Source record dated 23 mai 2023. Imported 6 novembre 2026.
  • Open Food Facts, record 0072368511054. License: ODbL 1.0 (Open Food Facts). Source record dated 27 septembre 2025. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.