Potato Chips

Packaged product Snacks utz

Potato Chips contains 530 kcal per 100 g. A serving, 1 bag, 28.3 g (28,3 g) provides about 150 kcal.

Roughly 54 % of its calories come from fat, with 40 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (527 kcal per 100 g).

100 g provides 55 % of the Daily Value for Vitamine E, 27 % of the Daily Value for potassium and 17 % of the Daily Value for iodine.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Potato Chips by utz, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
530kcal per 100 g
7,1 gprotein
53 gcarbohydrates
31,8 gfat
150kcal in serving, 1 bag, 28.3 g (28,3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 530 kcal
Total fat L 31,8 g 41 %
Saturated fat L 8,8 g 44 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 1 020 mg 44 %
Total carbohydrates L 53 g 19 %
Dietary fiber L 3,5 g 13 %
Total sugars L 7,1 g
Added sugars L 3,5 g 7 %
Protein L 7,1 g 14 %
Vitamine A L 0,13 µg0 %
Vitamine C L 3,8 mg4 %
Vitamine D L 0,002 µg0 %
Vitamine E L 8,2 mg55 %
Thiamine (B1) L 0,2 mg16 %
Riboflavine (B2) L 0,029 mg2 %
Niacine (B3) L 1,2 mg8 %
Acide pantothénique (B5) L 0,38 mg8 %
Vitamine B6 L 0,2 mg12 %
Folate (B9) L 27,6 µg7 %
Vitamine B12 L 0,004 µg0,2 %
Calcium L 18 mg1 %
Fer L 0 mg0 %
Magnésium L 12,4 mg3 %
Phosphore L 37 mg3 %
Potassium L 1 260 mg27 %
Zinc L 0,22 mg2 %
Cuivre L 0,054 mg6 %
Manganèse L 0,062 mg3 %
Sélénium L 3,6 µg7 %
Iodine L 25,4 µg17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 40 %Fat: 54 %530kcal / 100 g
  • Protein 5 %
  • Carbohydrates 40 %
  • Fat 54 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine E55 %Potassium27 %Iodine17 %Thiamine (B1)16 %Vitamine B612 %Niacine (B3)8 %Acide pantothénique...8 %Folate (B9)7 %Sélénium7 %Cuivre6 %

Nutritional insights

  • Protein7,1 gabove the median for snacks (median 6,5 g)
  • Fiber3,5 gin the lowest quarter of snacks (median 3,6 g)
  • Sugars7,1 gin the top quarter of snacks (median 1,8 g)
  • Saturated fat8,8 gin the top quarter of snacks (median 3,6 g)
  • Sodium1 020 mgin the top quarter of snacks (median 520 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
  • Water45,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L9,3 g
Carotenoids (2)
Bêta-carotène L8,6 µg
Vitamine D (D2 + D3), Unités internationales L0 IU
Other components (2)
Eau L45,4 g
Alcool L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 530 kcal530 kcal
Protein 7,1 g7,1 g
Carbohydrates 53 g53 g
Fat 31,8 g31,8 g
Fiber 3,5 g3,5 g
Sugars 7,1 g7,1 g
Sodium 1 025 mg1 020 mg

Product details

Brand
utz
Barcode
0041780000415
Quantity
1 oz
Label serving
1 BAG (28.3 g)
Category
Croustillants de pommes de terre
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Potatoes, cottonseed oil, dextrose, salt, sugar, corn flour, torula yeast, onion and garlic powders, horseradish powder, tomato powder, natural coloring (includes: extractives of paprika, annatto and turmeric), spice extractives, natural smoke flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Pommes de terreSelSucreLevureOignonTomates

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Potato Chips?

100 g of Potato Chips has 530 kcal. Serving, 1 bag, 28.3 g (28,3 g): about 150 kcal.

How much protein is in Potato Chips?

Potato Chips contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 2 g in serving, 1 bag, 28.3 g (28,3 g). About 5 % of its calories come from protein. Compared with other snacks, that is above the median (median 6,5 g).

How many carbs are in Potato Chips?

Potato Chips has 53 g of total carbohydrates per 100 g, including 3,5 g of fiber and 7,1 g of sugars.

How much fat is in Potato Chips?

Potato Chips contains 31,8 g of fat per 100 g, of which 8,8 g is saturated (44 % of the Daily Value).

What vitamins and minerals does Potato Chips contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (55 % DV), potassium (27 % DV), iodine (17 % DV), Thiamine (B1) (16 % DV) and Vitamine B6 (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Potato Chips?

100 g contains 1 020 mg of sodium, 44 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 10 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1973302. License: CC0 1.0 (U.S. public domain). Source record dated 7 octobre 2019. Imported 6 novembre 2026.
  • Open Food Facts, record 0041780000415. License: ODbL 1.0 (Open Food Facts). Source record dated 10 avril 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.