Pizza poulet

Packaged product Repas et plats Marque Repère

Pizza poulet contains 191 kcal per 100 g. A serving, 200 g (200 g) provides about 382 kcal.

Roughly 59 % of its calories come from carbohydrates, with 22 % from protein and 19 % from fat (estimated with general energy factors).

That is less energy than the typical item in repas et plats on FoodFactly, where the median is 230 kcal per 100 g across 1 589 products.

100 g provides 34 % of the Daily Value for manganèse, 22 % of the Daily Value for chlorure and 17 % of the Daily Value for Vitamine C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pizza poulet by Marque Repère, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
191kcal per 100 g
9,5 gprotein
26 gcarbohydrates
3,8 gfat
382kcal in serving, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 191 kcal
Total fat L 3,8 g 5 %
Saturated fat L 1 g 5 %
Cholesterol L 18,2 mg 6 %
Sodium L 396 mg 17 %
Total carbohydrates L 26 g 9 %
Dietary fiber L 2 g 7 %
Total sugars L 3 g
Added sugars L 0,63 g 1 %
Protein L 9,5 g 19 %
Vitamine A L 18,8 µg2 %
Vitamine C L 14,9 mg17 %
Vitamine D L 0,11 µg0,6 %
Vitamine E L 1 mg7 %
Thiamine (B1) L 0,19 mg16 %
Riboflavine (B2) L 0,082 mg6 %
Niacine (B3) L 0,9 mg6 %
Acide pantothénique (B5) L 0,39 mg8 %
Vitamine B6 L 0,15 mg9 %
Folate (B9) L 25,2 µg6 %
Vitamine B12 L 0,24 µg10 %
Calcium L 73,3 mg6 %
Fer L 1 mg6 %
Magnésium L 35,6 mg8 %
Phosphore L 150 mg12 %
Potassium L 229 mg5 %
Zinc L 1,2 mg11 %
Cuivre L 0,12 mg13 %
Manganèse L 0,78 mg34 %
Sélénium L 6,2 µg11 %
Iodine L 21,2 µg14 %
Chlorure L 505 mg22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 59 %Fat: 19 %191kcal / 100 g
  • Protein 22 %
  • Carbohydrates 59 %
  • Fat 19 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse34 %Chlorure22 %Vitamine C17 %Thiamine (B1)16 %Iodine14 %Cuivre13 %Phosphore12 %Sélénium11 %Zinc11 %Vitamine B1210 %

Nutritional insights

  • Protein9,5 gbelow the median for repas et plats (median 9,7 g)
  • Fat3,8 gin the lowest quarter of repas et plats (median 8,4 g)
  • Saturated fat1 gin the lowest quarter of repas et plats (median 3,5 g)
  • Sodium396 mgbelow the median for repas et plats (median 456 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
  • Water49,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L1,1 g
Graisses polyinsaturées L0,64 g
Sugars and starch (1)
Étoile L20,3 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,005 g
DHA (omega-3, 22:6 n-3) L0,006 g
ALA (omega-3, 18:3 n-3) L0,08 g
Acide linoléique (oméga-6, 18:2) L0,53 g
Carotenoids (1)
Bêta-carotène L104 µg
Other components (2)
Eau L49,9 g
Alcool L0 g

Product details

Brand
Marque Repère
Barcode
3564700519714
Quantity
400 g
Label serving
200 g
Category
Pizzerias congelées
Packaging
Plastic,Cardboard,frozen
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de blé ; eau ; cubes de filets de poulet marinés rôtis 11 % (viande de poulet (origines : UE, Brésil), sel, amidon de tapioca, dextrose) ; mozzarella 9,5 % ; poivrons rouges 7 % ; purée de tomates double concentrée ; oignons rouges 5 % ; piment 3,7 % ; fromage blanc ; huile de colza ; oignons 0,8 % ; sucre ; sel ; levure ; ail ; purée de piments (piments, sel, correcteur d'acidité : acide acétique) ; amidon modifié de pomme de terre ; chapelure (dont blé) ; tomates ; épices et plantes aromatiques ; huile de tournesol ; extrait d'épice ; amidon modifié de maïs ; menthe ; cumin ; coriandre ; poudres à lever : E450, E500, amidon de blé ; origan. Traces de céleri, crustacés, mollusques, moutarde, œufs et poissons.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)TomatesOignonHuile de colza (canola)SucreSelLevureAileHuile de tournesol

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pizza poulet?

100 g of Pizza poulet has 191 kcal. Serving, 200 g (200 g): about 382 kcal.

How much protein is in Pizza poulet?

Pizza poulet contains 9,5 g of protein per 100 g (19 % of the 50 g Daily Value), or 19 g in serving, 200 g (200 g). About 22 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 9,7 g).

How many carbs are in Pizza poulet?

Pizza poulet has 26 g of total carbohydrates per 100 g, including 2 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pizza poulet?

Pizza poulet contains 3,8 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

What vitamins and minerals does Pizza poulet contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (34 % DV), chlorure (22 % DV), Vitamine C (17 % DV), Thiamine (B1) (16 % DV) and iodine (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pizza poulet?

100 g contains 396 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3564700519714. License: ODbL 1.0 (Open Food Facts). Source record dated 5 septembre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.