Pizza margherita,
Packaged product Repas et plats U
Pizza margherita, contains 244 kcal per 100 g. A serving, 180 g (180 g) provides about 438 kcal.
Roughly 49 % of its calories come from carbohydrates, with 33 % from fat and 18 % from protein (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (233 kcal per 100 g).
100 g provides 49 % of the Daily Value for Thiamine (B1), 41 % of the Daily Value for manganèse and 21 % of the Daily Value for Vitamine B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 244 kcal | |
| Total fat L | 8,9 g | 11 % |
| Saturated fat L | 4,6 g | 23 % |
| Cholesterol L | 16,6 mg | 6 % |
| Sodium L | 560 mg | 24 % |
| Total carbohydrates L | 29,7 g | 11 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 1,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 10,6 g | 21 % |
| Vitamine A L | 37 µg | 4 % |
| Vitamine C L | 1,2 mg | 1 % |
| Vitamine D L | 0,15 µg | 0,7 % |
| Vitamine E L | 1,7 mg | 11 % |
| Thiamine (B1) L | 0,59 mg | 49 % |
| Riboflavine (B2) L | 0,12 mg | 9 % |
| Niacine (B3) L | 0,96 mg | 6 % |
| Acide pantothénique (B5) L | 0,49 mg | 10 % |
| Vitamine B6 L | 0,1 mg | 6 % |
| Folate (B9) L | 41,8 µg | 10 % |
| Vitamine B12 L | 0,49 µg | 21 % |
| Calcium L | 136 mg | 10 % |
| Fer L | 1,3 mg | 7 % |
| Magnésium L | 44,5 mg | 11 % |
| Phosphore L | 212 mg | 17 % |
| Potassium L | 308 mg | 7 % |
| Zinc L | 1,8 mg | 16 % |
| Cuivre L | 0,15 mg | 17 % |
| Manganèse L | 0,94 mg | 41 % |
| Sélénium L | 9,4 µg | 17 % |
| Iodine L | 29,4 µg | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 49 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,6 gabove the median for repas et plats (median 9,9 g)
- Fiber1,1 gin the lowest quarter of repas et plats (median 2,1 g)
- Sugars1,9 gin the lowest quarter of repas et plats (median 2,7 g)
- Fat8,9 gin the top quarter of repas et plats (median 7,6 g)
- Saturated fat4,6 gin the top quarter of repas et plats (median 3,5 g)
- Sodium560 mgin the top quarter of repas et plats (median 480 mg)
- Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels
- Water44,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 24,2 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 75,8 µg |
|---|
Other components (2)
| Eau L | 44,8 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- U
- Barcode
- 3256221875362
- Quantity
- 360 g
- Label serving
- 180 g
- Category
- Pizzas Margherita
- Packaging
- Plastic,Cardboard,fresh
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de BLE tendre*, MOZZARELLA* 21%, sauce tomate 20% [pulpe de tomate*, huile d'olive vierge extra*, sel, épices* (poivre*, origan*), oignons*], eau, huile d'olive vierge extra*, sel, levure.* ingrédient issu de l'agriculture biologique Traces éventuelles d'oeufs et poissons.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)Huile d'oliveSelLevureTomatesOignon
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pizza Feliciana Dr. Oetker | 243 | 9,2 g | 34,9 g | 7 g |
| Pizza Margherita Iper | 244 | 12 g | 25 g | 10 g |
| Pizza Margherita Primia | 244 | 12 g | 31 g | 7,5 g |
| Pizza Margherita Med Mozzarella First Price | 244 | 11 g | 37 g | 5,4 g |
| Pizza margherita di bufala Sapori | 243 | 10 g | 29 g | 9,4 g |
| Monte Castello Pizza Margherita Monte Castello | 243 | 8,2 g | 39 g | 5,1 g |
| 3 Pizze Margherita Coop | 243 | 9,5 g | 32 g | 8,1 g |
| Wood fire Margherita pizza Deluxe | 243 | 9 g | 33,8 g | 7,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza margherita,?
100 g of Pizza margherita, has 244 kcal. Serving, 180 g (180 g): about 438 kcal.
Is Pizza margherita, high in protein?
Pizza margherita, contains 10,6 g of protein per 100 g (21 % of the 50 g Daily Value), or 19,1 g in serving, 180 g (180 g). About 18 % of its calories come from protein. Compared with other repas et plats, that is above the median (median 9,9 g).
How many carbs are in Pizza margherita,?
Pizza margherita, has 29,7 g of total carbohydrates per 100 g, including 1,1 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza margherita,?
Pizza margherita, contains 8,9 g of fat per 100 g, of which 4,6 g is saturated (23 % of the Daily Value).
What vitamins and minerals does Pizza margherita, contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (49 % DV), manganèse (41 % DV), Vitamine B12 (21 % DV), iodine (20 % DV) and sélénium (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pizza margherita,?
100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3256221875362. License: ODbL 1.0 (Open Food Facts). Source record dated 29 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.