Piccolinis Tomate-Mozzarella
Packaged product Repas et plats Original Wagner
Piccolinis Tomate-Mozzarella contains 218 kcal per 100 g. A serving, 90 g (90 g) provides about 196 kcal.
Roughly 53 % of its calories come from carbohydrates, with 30 % from fat and 17 % from protein (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (238 kcal per 100 g).
100 g provides 34 % of the Daily Value for manganèse, 30 % of the Daily Value for chlorure and 21 % of the Daily Value for Thiamine (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 218 kcal | |
| Total fat L | 7,1 g | 9 % |
| Saturated fat L | 2,7 g | 14 % |
| Cholesterol L | 12,2 mg | 4 % |
| Sodium L | 292 mg | 13 % |
| Total carbohydrates L | 28,5 g | 10 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 3,8 g | |
| Added sugars L | 2,1 g | 4 % |
| Protein L | 9 g | 18 % |
| Vitamine A L | 27,1 µg | 3 % |
| Vitamine C L | 3,3 mg | 4 % |
| Vitamine D L | 0,11 µg | 0,5 % |
| Vitamine E L | 1 mg | 7 % |
| Thiamine (B1) L | 0,26 mg | 21 % |
| Riboflavine (B2) L | 0,067 mg | 5 % |
| Niacine (B3) L | 0,48 mg | 3 % |
| Acide pantothénique (B5) L | 0,3 mg | 6 % |
| Vitamine B6 L | 0,082 mg | 5 % |
| Folate (B9) L | 29,2 µg | 7 % |
| Vitamine B12 L | 0,36 µg | 15 % |
| Calcium L | 101 mg | 8 % |
| Fer L | 0,99 mg | 5 % |
| Magnésium L | 34,1 mg | 8 % |
| Phosphore L | 150 mg | 12 % |
| Potassium L | 239 mg | 5 % |
| Zinc L | 1,2 mg | 11 % |
| Cuivre L | 0,12 mg | 14 % |
| Manganèse L | 0,79 mg | 34 % |
| Sélénium L | 6,8 µg | 12 % |
| Iodine L | 24 µg | 16 % |
| Chlorure L | 684 mg | 30 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 53 %
- Fat 30 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9 gbelow the median for repas et plats (median 10 g)
- Fiber2 gabove the median for repas et plats (median 1,7 g)
- Sugars3,8 gabove the median for repas et plats (median 2,6 g)
- Fat7,1 gbelow the median for repas et plats (median 8,2 g)
- Saturated fat2,7 gabove the median for repas et plats (median 2,7 g)
- Sodium292 mgbelow the median for repas et plats (median 425 mg)
- Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
- Water48,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 1,6 g |
|---|---|
| Graisses polyinsaturées L | 0,79 g |
Sugars and starch (1)
| Étoile L | 20,5 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,005 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,006 g |
| ALA (omega-3, 18:3 n-3) L | 0,14 g |
| Acide linoléique (oméga-6, 18:2) L | 0,63 g |
Carotenoids (1)
| Bêta-carotène L | 100 µg |
|---|
Other components (2)
| Eau L | 48,1 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Original Wagner
- Barcode
- 4009233014446
- Quantity
- 270g
- Label serving
- 90 g
- Category
- Mini Pizza
- Packaging
- Plastic,Paper
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat flour, water, cut-resistant mozzarella (16%), tomato puree (11%), diced tomatoes (10%), vegetable oil (rapeseed), yeast, sugar, herbs and spices, dried wheat sourdough, salt, corn starch, dextrose, spice extracts,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)TomatesHuile de colza (canola)LevureSucreSel
Frequently asked questions
How many calories are in Piccolinis Tomate-Mozzarella?
100 g of Piccolinis Tomate-Mozzarella has 218 kcal. Serving, 90 g (90 g): about 196 kcal.
How much protein is in Piccolinis Tomate-Mozzarella?
Piccolinis Tomate-Mozzarella contains 9 g of protein per 100 g (18 % of the 50 g Daily Value), or 8,1 g in serving, 90 g (90 g). About 17 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 10 g).
How many carbs are in Piccolinis Tomate-Mozzarella?
Piccolinis Tomate-Mozzarella has 28,5 g of total carbohydrates per 100 g, including 2 g of fiber and 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Piccolinis Tomate-Mozzarella?
Piccolinis Tomate-Mozzarella contains 7,1 g of fat per 100 g, of which 2,7 g is saturated (14 % of the Daily Value).
What vitamins and minerals does Piccolinis Tomate-Mozzarella contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (34 % DV), chlorure (30 % DV), Thiamine (B1) (21 % DV), iodine (16 % DV) and Vitamine B12 (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Piccolinis Tomate-Mozzarella?
100 g contains 292 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4009233014446. License: ODbL 1.0 (Open Food Facts). Source record dated 23 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.