Petits pains précuits
Packaged product Pain et produits cuits au four Valpi Bio
Petits pains précuits contains 218 kcal per 100 g.
Roughly 85 % of its calories come from carbohydrates, with 10 % from fat and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 254 kcal per 100 g across 176 products.
100 g provides 1 379 028 % of the Daily Value for Folate (B9), 745 688 % of the Daily Value for Riboflavine (B2) and 24 % of the Daily Value for manganèse.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 218 kcal | |
| Total fat L | 2,3 g | 3 % |
| Saturated fat L | 0,5 g | 3 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 44 mg | 2 % |
| Total carbohydrates L | 44 g | 16 % |
| Dietary fiber L | 5 g | 18 % |
| Total sugars L | 1,1 g | |
| Added sugars L | 0,48 g | 1 % |
| Protein L | 2,7 g | 5 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0,057 mg | 0,1 % |
| Vitamine D L | 0,014 µg | 0,1 % |
| Vitamine E L | 0,31 mg | 2 % |
| Thiamine (B1) L | 0,29 mg | 24 % |
| Riboflavine (B2) L | 9 694 mg | 745 688 % |
| Niacine (B3) L | 1,3 mg | 8 % |
| Acide pantothénique (B5) L | 0,51 mg | 10 % |
| Vitamine B6 L | 0,094 mg | 6 % |
| Folate (B9) L | 5 516 110 µg | 1 379 028 % |
| Vitamine B12 L | 0,001 µg | 0,1 % |
| Calcium L | 9,1 mg | 0,7 % |
| Fer L | 0,54 mg | 3 % |
| Magnésium L | 30,5 mg | 7 % |
| Phosphore L | 90,2 mg | 7 % |
| Potassium L | 88,9 mg | 2 % |
| Zinc L | 0,65 mg | 6 % |
| Cuivre L | 0,11 mg | 12 % |
| Manganèse L | 0,56 mg | 24 % |
| Sélénium L | 3 µg | 5 % |
| Iodine L | 2,7 µg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 85 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,7 gin the lowest quarter of pain et produits cuits au four (median 8,3 g)
- Fiber5 gin the top quarter of pain et produits cuits au four (median 3,1 g)
- Sugars1,1 gin the lowest quarter of pain et produits cuits au four (median 2,8 g)
- Fat2,3 gabove the median for pain et produits cuits au four (median 1,3 g)
- Saturated fat0,5 gabove the median for pain et produits cuits au four (median 0,3 g)
- Sodium44 mgin the lowest quarter of pain et produits cuits au four (median 480 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
- Water45,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 45,4 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 2 µg |
|---|
Other components (2)
| Eau L | 45,5 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Valpi Bio
- Barcode
- 3259011163434
- Quantity
- 240 g
- Category
- Pains précuits
- Packaging
- Cardboard,frozen
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
eau, amidon de maïs* 32%, farine de sarrasin* 11%, farine de riz* 9,6%. fécule de manioc* , levure de boulanger, huile d'olive*, sucre de canne*, sel, épaississants (gomme guar et gomme xanthane).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RizLevureHuile d'oliveSucreSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kluski la parze Agrona | 222 | 7,7 g | 43,3 g | 1,4 g |
| Schnitzer | Baguette Grainy Linseed/sesame Schnitzer | 222 | 5,6 g | 25 g | 9 g |
| Roggenkrüstchen Frühstücksbrötchen | 224 | 8 g | 43 g | 1,3 g |
| Pain précuit maïs tournesol Bjorg | 225 | 3,2 g | 36 g | 6,2 g |
| Pain sans gluten Gräfschafter | 225 | 3,9 g | 39 g | 4 g |
| Pain au Levain Cyril Pinabel | 225 | 6,8 g | 49,1 g | 1,3 g |
| Le pain nature MénéBio | 225 | 6,8 g | 49,1 g | 1,3 g |
| Landbrot REWE | 211 | 6,9 g | 41 g | 0,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Petits pains précuits?
100 g of Petits pains précuits has 218 kcal.
How much protein is in Petits pains précuits?
Petits pains précuits contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other pain et produits cuits au four, that is in the lowest quarter (median 8,3 g).
How many carbs are in Petits pains précuits?
Petits pains précuits has 44 g of total carbohydrates per 100 g, including 5 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Petits pains précuits?
Petits pains précuits contains 2,3 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
What vitamins and minerals does Petits pains précuits contain?
Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (1 379 028 % DV), Riboflavine (B2) (745 688 % DV), manganèse (24 % DV), Thiamine (B1) (24 % DV) and cuivre (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Petits pains précuits?
100 g contains 44 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3259011163434. License: ODbL 1.0 (Open Food Facts). Source record dated 3 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.