Petit beurre
Packaged product Autres aliments Schär
Petit beurre contains 458 kcal per 100 g. A serving, 165 gram (165 g) provides about 756 kcal.
Roughly 70 % of its calories come from carbohydrates, with 28 % from fat and 2 % from protein (estimated with general energy factors).
That is more energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.
100 g provides 17 % of the Daily Value for manganèse, 16 % of the Daily Value for Vitamine B12 and 13 % of the Daily Value for Riboflavine (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 458 kcal | |
| Total fat L | 14 g | 18 % |
| Saturated fat L | 9,4 g | 47 % |
| Cholesterol L | 62,5 mg | 21 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 80 g | 29 % |
| Dietary fiber L | 0,8 g | 3 % |
| Total sugars L | 16 g | |
| Added sugars L | 14 g | 28 % |
| Protein L | 2,7 g | 5 % |
| Vitamine A L | 103 µg | 11 % |
| Vitamine C L | 0,78 mg | 0,9 % |
| Vitamine D L | 0,36 µg | 2 % |
| Vitamine E L | 0,57 mg | 4 % |
| Thiamine (B1) L | 0,073 mg | 6 % |
| Riboflavine (B2) L | 0,17 mg | 13 % |
| Niacine (B3) L | 0,3 mg | 2 % |
| Acide pantothénique (B5) L | 0,39 mg | 8 % |
| Vitamine B6 L | 0,092 mg | 5 % |
| Folate (B9) L | 18,5 µg | 5 % |
| Vitamine B12 L | 0,39 µg | 16 % |
| Calcium L | 92,7 mg | 7 % |
| Fer L | 0,88 mg | 5 % |
| Magnésium L | 21,1 mg | 5 % |
| Phosphore L | 140 mg | 11 % |
| Potassium L | 145 mg | 3 % |
| Zinc L | 0,76 mg | 7 % |
| Cuivre L | 0,062 mg | 7 % |
| Manganèse L | 0,39 mg | 17 % |
| Sélénium L | 5,2 µg | 9 % |
| Iodine L | 2,7 µg | 2 % |
| Chlorure L | 74,7 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 70 %
- Fat 28 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,7 gbelow the median for autres aliments (median 6,9 g)
- Fiber0,8 gbelow the median for autres aliments (median 1,8 g)
- Sugars16 gabove the median for autres aliments (median 3,5 g)
- Fat14 gabove the median for autres aliments (median 6,4 g)
- Saturated fat9,4 gin the top quarter of autres aliments (median 1,9 g)
- Sodium400 mgabove the median for autres aliments (median 236 mg)
- Protein per 100 kcal0,59 gprotein density, useful for comparing foods with different calorie levels
- Water15,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 2,9 g |
|---|---|
| Graisses polyinsaturées L | 0,39 g |
Sugars and starch (1)
| Étoile L | 54 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,008 g |
| ALA (omega-3, 18:3 n-3) L | 0,064 g |
| Acide linoléique (oméga-6, 18:2) L | 0,47 g |
Carotenoids (1)
| Bêta-carotène L | 30,6 µg |
|---|
Other components (2)
| Eau L | 15,1 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Schär
- Barcode
- 8008698012857
- Quantity
- 165unknown
- Label serving
- 165 gram
- Category
- Glutenvrije tussendoortjes
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
corn starch, flour corn, butter 10% (milk), sugar, tapioca starch modified, eggs, whole milk powder, syrup, beet sugar, emulsifier: esters and mono - èt diacetyl-tartaric mono - and diglycerides of fatty acids (rapeseed), baking powders: carbonate ammonium, carbonate of sodium acid pyrophosphate, salt, arộmes natural, acidifier: citric acid, may contain traces of soy and lupin, keep in a cool and dry place, e471
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
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|---|---|---|---|---|
| Madeleines Schär | 468 | 4,3 g | 56 g | 25 g |
| BioToday Vegan choco bar karamel BioToday | 446 | 2,2 g | 65 g | 19 g |
| Pausa Ciok Schär | 424 | 5,3 g | 59 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Petit beurre?
100 g of Petit beurre has 458 kcal. Serving, 165 gram (165 g): about 756 kcal.
How much protein is in Petit beurre?
Petit beurre contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 4,5 g in serving, 165 gram (165 g). About 2 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 6,9 g).
How many carbs are in Petit beurre?
Petit beurre has 80 g of total carbohydrates per 100 g, including 0,8 g of fiber and 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Petit beurre?
Petit beurre contains 14 g of fat per 100 g, of which 9,4 g is saturated (47 % of the Daily Value).
What vitamins and minerals does Petit beurre contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (17 % DV), Vitamine B12 (16 % DV), Riboflavine (B2) (13 % DV), Vitamine A (11 % DV) and phosphore (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Petit beurre?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8008698012857. License: ODbL 1.0 (Open Food Facts). Source record dated 28 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.