Pesto basilic

Packaged product Soupes et sauces Bio Verde

Pesto basilic contains 458 kcal per 100 g.

Roughly 93 % of its calories come from fat, with 4 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 935 products.

100 g provides 188 % of the Daily Value for Vitamine E, 32 % of the Daily Value for cuivre and 23 % of the Daily Value for manganèse.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pesto basilic by Bio Verde, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
458kcal per 100 g
3,4 gprotein
4,7 gcarbohydrates
47 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 458 kcal
Total fat L 47 g 60 %
Saturated fat L 5,4 g 27 %
Cholesterol L 0 mg 0 %
Sodium L 1 160 mg 50 %
Total carbohydrates L 4,7 g 2 %
Dietary fiber L 1,8 g 6 %
Total sugars L 1 g
Added sugars L 0 g 0 %
Protein L 3,4 g 7 %
Vitamine A L 0 µg0 %
Vitamine C L 5,8 mg6 %
Vitamine D L 0,068 µg0,3 %
Vitamine E L 28,2 mg188 %
Thiamine (B1) L 0,02 mg2 %
Riboflavine (B2) L 0,029 mg2 %
Niacine (B3) L 0,38 mg2 %
Acide pantothénique (B5) L 0,1 mg2 %
Vitamine B6 L 0,1 mg6 %
Folate (B9) L 26,7 µg7 %
Vitamine B12 L 0 µg0 %
Calcium L 106 mg8 %
Fer L 2,3 mg13 %
Magnésium L 44,9 mg11 %
Phosphore L 51,7 mg4 %
Potassium L 169 mg4 %
Zinc L 0,62 mg6 %
Cuivre L 0,29 mg32 %
Manganèse L 0,53 mg23 %
Sélénium L 6 µg11 %
Iodine L 21 µg14 %
Chlorure L 1,2 mg0,1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 4 %Fat: 93 %458kcal / 100 g
  • Protein 3 %
  • Carbohydrates 4 %
  • Fat 93 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine E188 %Cuivre32 %Manganèse23 %Iodine14 %Fer13 %Sélénium11 %Magnésium11 %Calcium8 %Folate (B9)7 %Vitamine C6 %

Nutritional insights

  • Protein3,4 gin the top quarter of soupes et sauces (median 1,3 g)
  • Fiber1,8 gabove the median for soupes et sauces (median 0,5 g)
  • Sugars1 gin the lowest quarter of soupes et sauces (median 4 g)
  • Fat47 gin the top quarter of soupes et sauces (median 4,2 g)
  • Saturated fat5,4 gin the top quarter of soupes et sauces (median 0,5 g)
  • Sodium1 160 mgin the top quarter of soupes et sauces (median 613 mg)
  • Protein per 100 kcal0,74 gprotein density, useful for comparing foods with different calorie levels
  • Water39,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,99 g
Carotenoids (1)
Bêta-carotène L1 168 µg
Other components (2)
Eau L39,1 g
Alcool L0 g

Product details

Brand
Bio Verde
Barcode
4000915106749
Quantity
125 ml
Category
produits alimentaires
Packaging
Metal,Glass,Jar,Lid
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

huile de tournesol*, basilic* (37%), _noix de cajou_* (5%), ail*, flocons de pommes de terre*, huile d'olive*, sel marin, jus de citron concentré*. (* = issu de l'agriculture biologique).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile de tournesolAilePommes de terreHuile d'oliveSel

Similar products

FoodCaloriesProteinCarbsFat
Sauce hollandaise Knorr 458 1,5 g 1,7 g 50 g
Sauce Hollandaise Knorr 458 1,5 g 1,7 g 50 g
Pesto Genovese senza Aglio Pam & Panorama 458 9,3 g 3,3 g 45 g
Pesto genovese con aglio Pam & Panorama 458 9,3 g 3,3 g 45 g
Pesto basilic Alélor 458 3,4 g 4,7 g 47 g
Pesto au basilic Moulin des Moines 458 3,4 g 4,7 g 47 g
Pesto Vegano Coop 458 3,6 g 9 g 45 g
Salad Dressing Caesar Heinz 459 1,2 g 10 g 46 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pesto basilic?

100 g of Pesto basilic has 458 kcal.

How much protein is in Pesto basilic?

Pesto basilic contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other soupes et sauces, that is among the highest quarter (median 1,3 g).

How many carbs are in Pesto basilic?

Pesto basilic has 4,7 g of total carbohydrates per 100 g, including 1,8 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pesto basilic?

Pesto basilic contains 47 g of fat per 100 g, of which 5,4 g is saturated (27 % of the Daily Value).

What vitamins and minerals does Pesto basilic contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (188 % DV), cuivre (32 % DV), manganèse (23 % DV), iodine (14 % DV) and fer (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pesto basilic?

100 g contains 1 160 mg of sodium, 50 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4000915106749. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.