Pate a ravioles
Packaged product Repas et plats Royans
Pate a ravioles contains 284 kcal per 100 g.
Roughly 90 % of its calories come from carbohydrates, with 10 % from fat and 0 % from protein (estimated with general energy factors).
That is more energy than the typical item in repas et plats on FoodFactly, where the median is 243 kcal per 100 g across 127 products.
100 g provides 71 % of the Daily Value for manganèse, 24 % of the Daily Value for cuivre and 16 % of the Daily Value for Thiamine (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 284 kcal | |
| Total fat L | 2,7 g | 3 % |
| Saturated fat L | 0,5 g | 3 % |
| Cholesterol L | 36,4 mg | 12 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 56,5 g | 21 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 2,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0 g | 0 % |
| Vitamine A L | 16,7 µg | 2 % |
| Vitamine C L | 0,18 mg | 0,2 % |
| Vitamine D L | 0,27 µg | 1 % |
| Vitamine E L | 1,1 mg | 7 % |
| Thiamine (B1) L | 0,2 mg | 16 % |
| Riboflavine (B2) L | 0,045 mg | 3 % |
| Niacine (B3) L | 0,043 mg | 0,3 % |
| Acide pantothénique (B5) L | 0,5 mg | 10 % |
| Vitamine B6 L | 0,095 mg | 6 % |
| Folate (B9) L | 22,1 µg | 6 % |
| Vitamine B12 L | 0,13 µg | 6 % |
| Calcium L | 28,1 mg | 2 % |
| Fer L | 1,8 mg | 10 % |
| Magnésium L | 55,1 mg | 13 % |
| Phosphore L | 181 mg | 14 % |
| Potassium L | 219 mg | 5 % |
| Zinc L | 1,5 mg | 14 % |
| Cuivre L | 0,21 mg | 24 % |
| Manganèse L | 1,6 mg | 71 % |
| Sélénium L | 7,6 µg | 14 % |
| Iodine L | 9,4 µg | 6 % |
| Chlorure L | 41,8 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 90 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of repas et plats (median 9,5 g)
- Fiber0 gin the lowest quarter of repas et plats (median 1,6 g)
- Sugars2,3 gabove the median for repas et plats (median 1,6 g)
- Fat2,7 gin the lowest quarter of repas et plats (median 8,5 g)
- Saturated fat0,5 gin the lowest quarter of repas et plats (median 4,4 g)
- Sodium0 mgin the lowest quarter of repas et plats (median 480 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
- Water32,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 0,72 g |
|---|---|
| Graisses polyinsaturées L | 1,2 g |
Sugars and starch (1)
| Étoile L | 43,8 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,008 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,016 g |
| ALA (omega-3, 18:3 n-3) L | 0,05 g |
| Acide linoléique (oméga-6, 18:2) L | 1,1 g |
Carotenoids (1)
| Bêta-carotène L | 3,7 µg |
|---|
Other components (2)
| Eau L | 32,5 g |
|---|---|
| Alcool L | 0 g |
Product details
Ingredients
Farine de blé tendre, eau, Œufs frais 9,4%, huile de tournesol. Peut contenir des traces de lait.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)OeufHuile de tournesol
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| La Raviole de Giovanni Pastificio Stroppa | 284 | 12,5 g | 44,5 g | 5,6 g |
| Ravioles préparées dans la Drôme* Reflets de France | 284 | 15 g | 29 g | 12 g |
| Ravioles Saint jean | 284 | 12,9 g | 29,9 g | 12 g |
| Ravioles au Roquefort AOP Gabriel Goulet Gabriel Coulet | 285 | 12 g | 24 g | 13 g |
| Ravioles au saint marcellin 240g U | 286 | 12 g | 34 g | 11 g |
| Ravioles à l’emmental Carrefour | 287 | 14 g | 23 g | 15 g |
| Ravioles preparees dans la Drôme Reflets de France | 287 | 14 g | 23 g | 15 g |
| Pâte à ravioles Royans | 287 | 7,6 g | 57 g | 2,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pate a ravioles?
100 g of Pate a ravioles has 284 kcal.
How much protein is in Pate a ravioles?
Pate a ravioles contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 9,5 g).
How many carbs are in Pate a ravioles?
Pate a ravioles has 56,5 g of total carbohydrates per 100 g, including 0 g of fiber and 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pate a ravioles?
Pate a ravioles contains 2,7 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
What vitamins and minerals does Pate a ravioles contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (71 % DV), cuivre (24 % DV), Thiamine (B1) (16 % DV), phosphore (14 % DV) and sélénium (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pate a ravioles?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3266140060046. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.