Pate à pizza
Packaged product Repas et plats Leclerc
Pate à pizza contains 224 kcal per 100 g.
Roughly 81 % of its calories come from carbohydrates, with 15 % from protein and 5 % from fat (estimated with general energy factors).
That is less energy than the typical item in repas et plats on FoodFactly, where the median is 275 kcal per 100 g across 411 products.
100 g provides 110 % of the Daily Value for Thiamine (B1), 67 % of the Daily Value for iodine and 62 % of the Daily Value for manganèse.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 224 kcal | |
| Total fat L | 1,1 g | 1 % |
| Saturated fat L | 1 g | 5 % |
| Cholesterol L | 0,035 mg | 0 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 44 g | 16 % |
| Dietary fiber L | 6,3 g | 23 % |
| Total sugars L | 1,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8,1 g | 16 % |
| Vitamine A L | 1,1 µg | 0,1 % |
| Vitamine C L | 0,18 mg | 0,2 % |
| Vitamine D L | 0,098 µg | 0,5 % |
| Vitamine E L | 1,6 mg | 11 % |
| Thiamine (B1) L | 1,3 mg | 110 % |
| Riboflavine (B2) L | 0,1 mg | 8 % |
| Niacine (B3) L | 1,9 mg | 12 % |
| Acide pantothénique (B5) L | 0,8 mg | 16 % |
| Vitamine B6 L | 0,15 mg | 9 % |
| Folate (B9) L | 85,1 µg | 21 % |
| Vitamine B12 L | 0,034 µg | 1 % |
| Calcium L | 31,3 mg | 2 % |
| Fer L | 1,8 mg | 10 % |
| Magnésium L | 59,2 mg | 14 % |
| Phosphore L | 242 mg | 19 % |
| Potassium L | 339 mg | 7 % |
| Zinc L | 2 mg | 18 % |
| Cuivre L | 0,22 mg | 24 % |
| Manganèse L | 1,4 mg | 62 % |
| Sélénium L | 7,6 µg | 14 % |
| Iodine L | 101 µg | 67 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 81 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,1 gabove the median for repas et plats (median 7,4 g)
- Fiber6,3 gin the top quarter of repas et plats (median 2,3 g)
- Sugars1,1 gbelow the median for repas et plats (median 2 g)
- Fat1,1 gin the lowest quarter of repas et plats (median 5,2 g)
- Saturated fat1 gabove the median for repas et plats (median 0,7 g)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
- Water27,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 36 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 13,8 µg |
|---|
Other components (2)
| Eau L | 27,9 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Leclerc
- Barcode
- 0209496006569
- Category
- Pâte à pizza
- Packaging
- Plastic,Tray
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine, eau, levure, huile d'olive, sel fin
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LevureHuile d'oliveSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pizzateig Point of food | 224 | 6,2 g | 44,8 g | 1,9 g |
| Pizzataikina Fazer | 224 | 7,2 g | 40 g | 3 g |
| Pinsadeeg Albert Heijn | 224 | 7,1 g | 44 g | 1,8 g |
| La boule à Pizza Croustipate | 225 | 8,1 g | 45 g | 1,2 g |
| Pâte à pizza vegan Vemondo | 225 | 7,4 g | 42 g | 2,5 g |
| Pizzadeg Axfood | 225 | 7,8 g | 43 g | 1,7 g |
| Base per pizza Despar | 223 | 6,6 g | 41 g | 6 g |
| Pre-rolled pizza dough Pizza Express | 223 | 6,7 g | 41,3 g | 2,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pate à pizza?
100 g of Pate à pizza has 224 kcal.
How much protein is in Pate à pizza?
Pate à pizza contains 8,1 g of protein per 100 g (16 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other repas et plats, that is above the median (median 7,4 g).
How many carbs are in Pate à pizza?
Pate à pizza has 44 g of total carbohydrates per 100 g, including 6,3 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pate à pizza?
Pate à pizza contains 1,1 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
What vitamins and minerals does Pate à pizza contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (110 % DV), iodine (67 % DV), manganèse (62 % DV), cuivre (24 % DV) and Folate (B9) (21 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pate à pizza?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0209496006569. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.