Passata di pomodoro
Packaged product Repas et plats Rega
Passata di pomodoro contains 31 kcal per 100 g.
Roughly 71 % of its calories come from carbohydrates, with 18 % from protein and 12 % from fat (estimated with general energy factors).
That is less energy than the typical item in repas et plats on FoodFactly, where the median is 76 kcal per 100 g across 1 950 products.
100 g provides 17 % of the Daily Value for Vitamine C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 31 kcal | |
| Total fat L | 0,4 g | 0,5 % |
| Saturated fat L | 0 g | 0 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 60 mg | 3 % |
| Total carbohydrates L | 5,5 g | 2 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 5,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,4 g | 3 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 15,5 mg | 17 % |
| Vitamine D L | 0 µg | 0 % |
| Vitamine E L | 0,66 mg | 4 % |
| Thiamine (B1) L | 0,039 mg | 3 % |
| Riboflavine (B2) L | 0,021 mg | 2 % |
| Niacine (B3) L | 0,66 mg | 4 % |
| Acide pantothénique (B5) L | 0,21 mg | 4 % |
| Vitamine B6 L | 0,084 mg | 5 % |
| Folate (B9) L | 24,1 µg | 6 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 16,1 mg | 1 % |
| Fer L | 0,27 mg | 2 % |
| Magnésium L | 11,7 mg | 3 % |
| Phosphore L | 27,5 mg | 2 % |
| Potassium L | 257 mg | 5 % |
| Zinc L | 0,11 mg | 1 % |
| Cuivre L | 0,04 mg | 4 % |
| Manganèse L | 0,099 mg | 4 % |
| Sélénium L | 4,9 µg | 9 % |
| Iodine L | 0,31 µg | 0,2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 71 %
- Fat 12 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,4 gbelow the median for repas et plats (median 1,5 g)
- Sugars5,5 gabove the median for repas et plats (median 5,2 g)
- Fat0,4 gin the lowest quarter of repas et plats (median 3,4 g)
- Saturated fat0 gin the lowest quarter of repas et plats (median 0,42 g)
- Sodium60 mgin the lowest quarter of repas et plats (median 400 mg)
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
- Water94 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 530 µg |
|---|
Other components (2)
| Eau L | 94 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Rega
- Barcode
- 8003716003435
- Quantity
- 680 g
- Category
- produits alimentaires
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomates*, basilic* (3%).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Tomates
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomata sofregida Capell | 31 | 2 g | 3,8 g | 1,5 g |
| Vellutata di zucchine e patate Cascina Lia | 31 | 0,9 g | 3,7 g | 1,2 g |
| Coulis de tomates avec basilic Terre Di SanGiorgio | 31 | 1,6 g | 4,5 g | 0,3 g |
| Purée de tomates Saveur Basilic Carrefour | 31 | 1,4 g | 5,1 g | 0 g |
| Sauce hot salsa brava La Victoria | 31 | 0 g | 6,3 g | 0 g |
| La victoria, salsa brava hot sauce La Victoria | 31 | 0 g | 6,3 g | 0 g |
| Taco sauce Clover Valley | 31 | 6,3 g | 6,3 g | 0 g |
| Engine 2, plant-strong, classic tomato basil pasta sauce Engine 2 | 31 | 0,88 g | 7,1 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Passata di pomodoro?
100 g of Passata di pomodoro has 31 kcal.
How much protein is in Passata di pomodoro?
Passata di pomodoro contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value). About 18 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 1,5 g).
How many carbs are in Passata di pomodoro?
Passata di pomodoro has 5,5 g of total carbohydrates per 100 g, including 1,5 g of fiber and 5,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Passata di pomodoro?
Passata di pomodoro contains 0,4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Passata di pomodoro contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Passata di pomodoro?
100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8003716003435. License: ODbL 1.0 (Open Food Facts). Source record dated 16 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.