Passata
Packaged product Soupes et sauces Delhaize
Passata contains 34 kcal per 100 g.
Roughly 69 % of its calories come from carbohydrates, with 25 % from protein and 6 % from fat (estimated with general energy factors).
That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 49 kcal per 100 g across 754 products.
100 g provides 24 % of the Daily Value for Vitamine C and 18 % of the Daily Value for sélénium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 34 kcal | |
| Total fat L | 0,2 g | 0,3 % |
| Saturated fat L | 0 g | 0 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 188 mg | 8 % |
| Total carbohydrates L | 5,4 g | 2 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 5,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2 g | 4 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 21,7 mg | 24 % |
| Vitamine D L | 0 µg | 0 % |
| Vitamine E L | 0,4 mg | 3 % |
| Thiamine (B1) L | 0,048 mg | 4 % |
| Riboflavine (B2) L | 0,018 mg | 1 % |
| Niacine (B3) L | 0,92 mg | 6 % |
| Acide pantothénique (B5) L | 0,079 mg | 2 % |
| Vitamine B6 L | 0,096 mg | 6 % |
| Folate (B9) L | 17,6 µg | 4 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 6,6 mg | 0,5 % |
| Fer L | 0,37 mg | 2 % |
| Magnésium L | 11 mg | 3 % |
| Phosphore L | 30,9 mg | 2 % |
| Potassium L | 329 mg | 7 % |
| Zinc L | 0,18 mg | 2 % |
| Cuivre L | 0,05 mg | 6 % |
| Manganèse L | 0,16 mg | 7 % |
| Sélénium L | 10 µg | 18 % |
| Iodine L | 14,3 µg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 69 %
- Fat 6 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2 gin the top quarter of soupes et sauces (median 1,5 g)
- Fiber1,2 gbelow the median for soupes et sauces (median 1,5 g)
- Sugars5,4 gabove the median for soupes et sauces (median 4,8 g)
- Fat0,2 gin the lowest quarter of soupes et sauces (median 0,7 g)
- Saturated fat0 gin the lowest quarter of soupes et sauces (median 0,1 g)
- Sodium188 mgbelow the median for soupes et sauces (median 290 mg)
- Protein per 100 kcal5,9 gprotein density, useful for comparing foods with different calorie levels
- Water89,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0,18 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 1 357 µg |
|---|
Other components (2)
| Eau L | 89,9 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Delhaize
- Barcode
- 5400113585107
- Category
- Sauces à tomates
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Finely Chopped Tomatoes Don Antonio | 34 | 1,8 g | 7,3 g | 0 g |
| Passata Rustica Boni | 34 | 1,4 g | 5,9 g | 0,5 g |
| Passata di pomodoro Tenuta Fragassi | 34 | 1,3 g | 5,9 g | 0 g |
| Passata rustica Boni selection | 34 | 1,4 g | 5,9 g | 0,5 g |
| Extrato de Tomate Val Copo (190 g) VAL | 34 | 1 g | 7 g | 0 g |
| Passata with onion & garlic Morrisons | 34 | 1,6 g | 5,8 g | 0,1 g |
| Passata di pomodoro fresco Metelliana | 34 | 1,5 g | 5,8 g | 0,2 g |
| Metelliana Passata Di Pomodoro Pancrazio | 34 | 1,4 g | 5,8 g | 0,21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Passata?
100 g of Passata has 34 kcal.
How much protein is in Passata?
Passata contains 2 g of protein per 100 g (4 % of the 50 g Daily Value). About 25 % of its calories come from protein. Compared with other soupes et sauces, that is among the highest quarter (median 1,5 g).
How many carbs are in Passata?
Passata has 5,4 g of total carbohydrates per 100 g, including 1,2 g of fiber and 5,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Passata?
Passata contains 0,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Passata contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (24 % DV) and sélénium (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Passata?
100 g contains 188 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5400113585107. License: ODbL 1.0 (Open Food Facts). Source record dated 23 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.