Parmentier de canard
Packaged product Sucres et desserts Thiriet
Parmentier de canard contains 102 kcal per 100 g. A serving, 350 g (350 g) provides about 357 kcal.
Roughly 41 % of its calories come from carbohydrates, with 30 % from fat and 29 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 142 kcal per 100 g across 85 products.
100 g provides 13 % of the Daily Value for Vitamine B6 and 11 % of the Daily Value for cuivre.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 102 kcal | |
| Total fat L | 3,3 g | 4 % |
| Saturated fat L | 1,9 g | 10 % |
| Cholesterol L | 21,1 mg | 7 % |
| Sodium L | 364 mg | 16 % |
| Total carbohydrates L | 10 g | 4 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 0,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7 g | 14 % |
| Vitamine A L | 17,2 µg | 2 % |
| Vitamine C L | 3,2 mg | 4 % |
| Vitamine D L | 0,031 µg | 0,2 % |
| Vitamine E L | 0,19 mg | 1 % |
| Thiamine (B1) L | 0,044 mg | 4 % |
| Riboflavine (B2) L | 0,054 mg | 4 % |
| Niacine (B3) L | 1,1 mg | 7 % |
| Acide pantothénique (B5) L | 0,39 mg | 8 % |
| Vitamine B6 L | 0,23 mg | 13 % |
| Folate (B9) L | 17,5 µg | 4 % |
| Vitamine B12 L | 0,022 µg | 0,9 % |
| Calcium L | 21 mg | 2 % |
| Fer L | 0,75 mg | 4 % |
| Magnésium L | 14,2 mg | 3 % |
| Phosphore L | 69,6 mg | 6 % |
| Potassium L | 244 mg | 5 % |
| Zinc L | 0,44 mg | 4 % |
| Cuivre L | 0,1 mg | 11 % |
| Manganèse L | 0,11 mg | 5 % |
| Sélénium L | 2,5 µg | 5 % |
| Iodine L | 8,5 µg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29 %
- Carbohydrates 41 %
- Fat 30 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gbelow the median for sucres et desserts (median 7,1 g)
- Fiber1,6 gin the top quarter of sucres et desserts (median 1,2 g)
- Sugars0,9 gin the lowest quarter of sucres et desserts (median 1,7 g)
- Fat3,3 gin the lowest quarter of sucres et desserts (median 8 g)
- Saturated fat1,9 gin the lowest quarter of sucres et desserts (median 3,5 g)
- Sodium364 mgabove the median for sucres et desserts (median 308 mg)
- Protein per 100 kcal6,9 gprotein density, useful for comparing foods with different calorie levels
- Water78,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 7,8 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 2 748 220 µg |
|---|
Other components (2)
| Eau L | 78,9 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Thiriet
- Barcode
- 3292590878252
- Quantity
- 700g
- Label serving
- 350 g
- Category
- Shepherd's pie with duck
- Packaging
- frozen,fr:barquette-carton,fr:etui-carton,fr:film-plastique
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Purée de pomme de terre 41,4%, eau, viande de canard maigre confite 18,2% (viande de canard maigre (origine France), graisse de canard, eau, sel), champignon de Paris 7%, _crème_ fraîche (_lait_) 6,2%, oignon préfrit 1,2% (oignon, huile de tournesol), oignon 1,2%, _chapelure_ 0,9% (farine de _blé_ (_gluten_), levure, sel), amidon transformé, _emmental_ (_lait_) 0,7%, _beurre_ (_lait_), fond de volaille (jus de volaille, graisse de volaille, carotte, sel, plantes aromatiques), sel, poivre, persil
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Pommes de terreCrèmeOignonBeurreSelHuile de tournesolFarine de froment (blé)Levure
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Le parmentier de canard Franprix | 103 | 4,2 g | 11 g | 4,4 g |
| Parmentier de canard et sa purée de patate douce La Conserverie du Goût | 99 | 5,1 g | 9,7 g | 4,2 g |
| Parmentier de Canard Raynal et Roquelaure | 99 | 5,1 g | 9,7 g | 4,2 g |
| Parmentier De Canard Soulié | 106 | 6,2 g | 9,8 g | 4,3 g |
| Parmentier de canard Deluxe | 107 | 5,3 g | 8,9 g | 5 g |
| Parmentier de canard au Foie gras Ducs de Gascogne | 108 | 3,9 g | 13 g | 4,2 g |
| Lasagnes aux lentilles corail et légumes du soleil William Saurin | 96 | 4,7 g | 14 g | 2,1 g |
| Parmentier de canard confit, purée à la crème fraîche Marie | 110 | 7,3 g | 11 g | 3,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Parmentier de canard?
100 g of Parmentier de canard has 102 kcal. Serving, 350 g (350 g): about 357 kcal.
How much protein is in Parmentier de canard?
Parmentier de canard contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 24,5 g in serving, 350 g (350 g). About 29 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 7,1 g).
How many carbs are in Parmentier de canard?
Parmentier de canard has 10 g of total carbohydrates per 100 g, including 1,6 g of fiber and 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Parmentier de canard?
Parmentier de canard contains 3,3 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).
What vitamins and minerals does Parmentier de canard contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B6 (13 % DV) and cuivre (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Parmentier de canard?
100 g contains 364 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3292590878252. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.