Organic rice cakes

Packaged product Sucres et desserts

Organic rice cakes contains 400 kcal per 100 g. A serving, 1 rice cake, about, 10 g (10 g) provides about 40 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (388 kcal per 100 g).

100 g provides 95 % of the Daily Value for manganèse, 30 % of the Daily Value for cuivre and 29 % of the Daily Value for magnésium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

400kcal per 100 g
0 gprotein
80 gcarbohydrates
0 gfat
40kcal in serving, 1 rice cake, about, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 150 mg 7 %
Total carbohydrates L 80 g 29 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 0 g 0 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Vitamine E L 0,2 mg1 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0 mg0 %
Niacine (B3) L 0 mg0 %
Acide pantothénique (B5) L 0 mg0 %
Vitamine B6 L 0,09 mg5 %
Folate (B9) L 0 µg0 %
Vitamine B12 L 0 µg0 %
Calcium L 0 mg0 %
Fer L 2 mg11 %
Magnésium L 120 mg29 %
Phosphore L 162 mg13 %
Potassium L 300 mg6 %
Zinc L 2 mg18 %
Cuivre L 0,27 mg30 %
Manganèse L 2,2 mg95 %
Sélénium L 0,003 µg0 %
Iodine L 5,7 µg4 %
Chlorure L 61,6 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %400kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse95 %Cuivre30 %Magnésium29 %Zinc18 %Phosphore13 %Fer11 %Potassium6 %Vitamine B65 %Iodine4 %Chlorure3 %

Nutritional insights

  • Protein0 gin the lowest quarter of sucres et desserts (median 7,8 g)
  • Fiber0 gin the lowest quarter of sucres et desserts (median 3 g)
  • Sugars0 gin the lowest quarter of sucres et desserts (median 1,1 g)
  • Fat0 gin the lowest quarter of sucres et desserts (median 3,2 g)
  • Saturated fat0 gin the lowest quarter of sucres et desserts (median 0,7 g)
  • Sodium150 mgabove the median for sucres et desserts (median 100 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water12,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L70,3 g
Carotenoids (2)
Bêta-carotène L0 µg
Vitamine D (D2 + D3), Unités internationales L0 IU
Other components (2)
Eau L12,5 g
Alcool L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 400 kcal400 kcal
Protein 10 g0 g
Carbohydrates 80 g80 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 200 mg150 mg

Product details

Barcode
0079893298061
Label serving
1 RICE CAKE, ABOUT (10 g)
Category
Gâteaux de riz farcis
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic whole grain brown rice, sea salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RizSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic rice cakes?

100 g of Organic rice cakes has 400 kcal. Serving, 1 rice cake, about, 10 g (10 g): about 40 kcal.

How much protein is in Organic rice cakes?

Organic rice cakes contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 rice cake, about, 10 g (10 g). About 0 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 7,8 g).

How many carbs are in Organic rice cakes?

Organic rice cakes has 80 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Organic rice cakes?

Organic rice cakes contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Organic rice cakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (95 % DV), cuivre (30 % DV), magnésium (29 % DV), zinc (18 % DV) and phosphore (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic rice cakes?

100 g contains 150 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 12 juin 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2411536. License: CC0 1.0 (U.S. public domain). Source record dated 22 novembre 2022. Imported 6 novembre 2026.
  • Open Food Facts, record 0079893298061. License: ODbL 1.0 (Open Food Facts). Source record dated 12 juin 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.