Orange cake
Packaged product Sucres et desserts muuglu
Orange cake contains 354 kcal per 100 g.
Roughly 65 % of its calories come from carbohydrates, with 33 % from fat and 3 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 395 kcal per 100 g across 4 310 products.
100 g provides 64 % of the Daily Value for Vitamine E, 19 % of the Daily Value for cuivre and 16 % of the Daily Value for manganèse.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 354 kcal | |
| Total fat L | 12,8 g | 16 % |
| Saturated fat L | 3,4 g | 17 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 280 mg | 12 % |
| Total carbohydrates L | 57 g | 21 % |
| Dietary fiber L | 2,4 g | 9 % |
| Total sugars L | 30 g | |
| Added sugars L | 16 g | 32 % |
| Protein L | 2,4 g | 5 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0,51 mg | 0,6 % |
| Vitamine D L | 0,089 µg | 0,4 % |
| Vitamine E L | 9,6 mg | 64 % |
| Thiamine (B1) L | 0,13 mg | 11 % |
| Riboflavine (B2) L | 0,047 mg | 4 % |
| Niacine (B3) L | 2,1 mg | 13 % |
| Acide pantothénique (B5) L | 0,15 mg | 3 % |
| Vitamine B6 L | 0,12 mg | 7 % |
| Folate (B9) L | 21,6 µg | 5 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 7,4 mg | 0,6 % |
| Fer L | 1,6 mg | 9 % |
| Magnésium L | 38 mg | 9 % |
| Phosphore L | 84,9 mg | 7 % |
| Potassium L | 162 mg | 3 % |
| Zinc L | 0,5 mg | 5 % |
| Cuivre L | 0,17 mg | 19 % |
| Manganèse L | 0,36 mg | 16 % |
| Sélénium L | 5,4 µg | 10 % |
| Iodine L | 3,7 µg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 65 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,4 gin the lowest quarter of sucres et desserts (median 4,4 g)
- Fiber2,4 gin the top quarter of sucres et desserts (median 1,4 g)
- Sugars30 gbelow the median for sucres et desserts (median 31,6 g)
- Fat12,8 gin the lowest quarter of sucres et desserts (median 18 g)
- Saturated fat3,4 gin the lowest quarter of sucres et desserts (median 6,7 g)
- Sodium280 mgabove the median for sucres et desserts (median 257 mg)
- Protein per 100 kcal0,68 gprotein density, useful for comparing foods with different calorie levels
- Water12,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 39,2 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 47,7 µg |
|---|
Other components (2)
| Eau L | 12,6 g |
|---|---|
| Alcool L | 0 g |
Product details
Ingredients
Harina de maíz, azúcar integral de caña, aceite de girasol, harina de arroz, agua, cacao 2% , naranja confitada 1 % , gasificante (bicarbonato sódico, ácido cítrico, carbonato cálcico), conservante (ácido sórbico), humeatante (zumo de uva), aroma, sal.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreHuile de tournesolRizSel
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|---|---|---|---|---|
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| Just Desserts, Mini Bundt, Chocolate New Desserts Inc. | 354 | 5,1 g | 48,1 g | 16,5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Orange cake?
100 g of Orange cake has 354 kcal.
How much protein is in Orange cake?
Orange cake contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 4,4 g).
How many carbs are in Orange cake?
Orange cake has 57 g of total carbohydrates per 100 g, including 2,4 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Orange cake?
Orange cake contains 12,8 g of fat per 100 g, of which 3,4 g is saturated (17 % of the Daily Value).
What vitamins and minerals does Orange cake contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (64 % DV), cuivre (19 % DV), manganèse (16 % DV), Niacine (B3) (13 % DV) and Thiamine (B1) (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Orange cake?
100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8437013910057. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.