Œuf Bio
Packaged product Produits laitiers et oeufs Moisson
Œuf Bio contains 140 kcal per 100 g.
Roughly 62 % of its calories come from fat, with 37 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 329 kcal per 100 g across 182 products.
100 g provides 61 % of the Daily Value for Vitamine B12, 35 % of the Daily Value for Riboflavine (B2) and 32 % of the Daily Value for Acide pantothénique (B5).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 140 kcal | |
| Total fat L | 9,8 g | 13 % |
| Saturated fat L | 2,6 g | 13 % |
| Cholesterol L | 400 mg | 133 % |
| Sodium L | 124 mg | 5 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 13 g | 26 % |
| Vitamine A L | 183 µg | 20 % |
| Vitamine C L | 0 mg | 0 % |
| Vitamine D L | 1,9 µg | 9 % |
| Vitamine E L | 1,4 mg | 10 % |
| Thiamine (B1) L | 0,055 mg | 5 % |
| Riboflavine (B2) L | 0,45 mg | 35 % |
| Niacine (B3) L | 0,063 mg | 0,4 % |
| Acide pantothénique (B5) L | 1,6 mg | 32 % |
| Vitamine B6 L | 0,15 mg | 9 % |
| Folate (B9) L | 34,2 µg | 9 % |
| Vitamine B12 L | 1,5 µg | 61 % |
| Calcium L | 77,2 mg | 6 % |
| Fer L | 1,9 mg | 11 % |
| Magnésium L | 11,1 mg | 3 % |
| Phosphore L | 205 mg | 16 % |
| Potassium L | 135 mg | 3 % |
| Zinc L | 1 mg | 9 % |
| Cuivre L | 0,055 mg | 6 % |
| Manganèse L | 0,027 mg | 1 % |
| Sélénium L | 1,3 µg | 2 % |
| Iodine L | 21,1 µg | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 37 %
- Carbohydrates 1 %
- Fat 62 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13 gin the lowest quarter of produits laitiers et oeufs (median 21 g)
- Fiber0,5 gin the top quarter of produits laitiers et oeufs (median 0 g)
- Fat9,8 gin the lowest quarter of produits laitiers et oeufs (median 27 g)
- Saturated fat2,6 gin the lowest quarter of produits laitiers et oeufs (median 18 g)
- Sodium124 mgin the lowest quarter of produits laitiers et oeufs (median 406 mg)
- Protein per 100 kcal9,3 gprotein density, useful for comparing foods with different calorie levels
- Water76,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 3,7 g |
|---|---|
| Graisses polyinsaturées L | 1,7 g |
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,091 g |
| ALA (omega-3, 18:3 n-3) L | 0,061 g |
| Acide linoléique (oméga-6, 18:2) L | 1,4 g |
Carotenoids (1)
| Bêta-carotène L | 0 µg |
|---|
Other components (2)
| Eau L | 76,7 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Moisson
- Barcode
- 3250390892069
- Quantity
- 10 pcs
- Category
- produits-labellises
- Packaging
- Box,Cardboard
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Oeufs de catégorie A.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Oeuf
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Œufs bio L'œuf de nos villages | 140 | 12,7 g | 0,3 g | 9,8 g |
| 6 oeufs frais bio Natur Oeuf | 140 | 12,7 g | 0,27 g | 9,8 g |
| Oeufs frais Sans marque | 140 | 12,7 g | 0,27 g | 9,8 g |
| 6 œufs frais de poules élevées en Plein air Carrefour | 140 | 13 g | 0,5 g | 9,8 g |
| 6 Œufs bio de poules élevées en plein air, calibre moyen Richart | 140 | 12,7 g | 0,27 g | 9,8 g |
| 4 oeufs de poules élevées en plein air Gros Bio Loeuf | 140 | 12,7 g | 0,27 g | 9,8 g |
| Oeufs Plein air Bleu Blanc Coeur - Boîte de 10 U | 140 | 13 g | 0,5 g | 9,8 g |
| Œuf Bio Fermier Cocorette | 140 | 12,7 g | 0,27 g | 9,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Œuf Bio?
100 g of Œuf Bio has 140 kcal.
Is Œuf Bio high in protein?
Œuf Bio contains 13 g of protein per 100 g (26 % of the 50 g Daily Value). About 37 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 21 g).
How many carbs are in Œuf Bio?
Œuf Bio has 0,5 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Œuf Bio?
Œuf Bio contains 9,8 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).
What vitamins and minerals does Œuf Bio contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (61 % DV), Riboflavine (B2) (35 % DV), Acide pantothénique (B5) (32 % DV), Vitamine A (20 % DV) and phosphore (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Œuf Bio?
100 g contains 124 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3250390892069. License: ODbL 1.0 (Open Food Facts). Source record dated 9 juin 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.