Noir dégustation
Packaged product Sucres et desserts Casino
Data check: saturated fat is higher than total fat. The source data may contain an error, so treat these values with caution.
Noir dégustation contains 559 kcal per 100 g. A serving, 10 g (10 g) provides about 56 kcal.
Roughly 60 % of its calories come from fat, with 34 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (560 kcal per 100 g).
100 g provides 41 % of the Daily Value for cuivre, 26 % of the Daily Value for fer and 17 % of the Daily Value for Vitamine E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 559 kcal | |
| Total fat L | 37 g | 47 % |
| Saturated fat L | 41 g | 205 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 5,3 mg | 0,2 % |
| Total carbohydrates L | 47 g | 17 % |
| Dietary fiber L | 2,8 g | 10 % |
| Total sugars L | 18,8 g | |
| Added sugars L | 18,6 g | 37 % |
| Protein L | 9,4 g | 19 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0,024 mg | 0 % |
| Vitamine D L | 0,26 µg | 1 % |
| Vitamine E L | 2,6 mg | 17 % |
| Thiamine (B1) L | 0,007 mg | 0,6 % |
| Riboflavine (B2) L | 0,015 mg | 1 % |
| Niacine (B3) L | 0,11 mg | 0,7 % |
| Acide pantothénique (B5) L | 0,077 mg | 2 % |
| Vitamine B6 L | 0,001 mg | 0 % |
| Folate (B9) L | 10,1 µg | 3 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 18,9 mg | 1 % |
| Fer L | 4,7 mg | 26 % |
| Magnésium L | 52,1 mg | 12 % |
| Phosphore L | 176 mg | 14 % |
| Potassium L | 405 mg | 9 % |
| Zinc L | 0,61 mg | 6 % |
| Cuivre L | 0,37 mg | 41 % |
| Manganèse L | 0,39 mg | 17 % |
| Sélénium L | 1,9 µg | 3 % |
| Iodine L | 1 µg | 0,7 % |
| Chlorure L | 1,9 mg | 0,1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 34 %
- Fat 60 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,4 gin the top quarter of sucres et desserts (median 8 g)
- Fiber2,8 gin the lowest quarter of sucres et desserts (median 9,5 g)
- Sugars18,8 gin the lowest quarter of sucres et desserts (median 28,3 g)
- Fat37 gbelow the median for sucres et desserts (median 40,2 g)
- Saturated fat41 gin the top quarter of sucres et desserts (median 24 g)
- Sodium5,3 mgbelow the median for sucres et desserts (median 8 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
- Water0,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 22,6 g |
|---|---|
| Graisses polyinsaturées L | 3,7 g |
Sugars and starch (1)
| Étoile L | 0,8 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,001 g |
| ALA (omega-3, 18:3 n-3) L | 0,23 g |
| Acide linoléique (oméga-6, 18:2) L | 3,1 g |
Carotenoids (1)
| Bêta-carotène L | 0,24 µg |
|---|
Other components (2)
| Eau L | 0,4 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Casino
- Barcode
- 3222471858721
- Quantity
- 100 g
- Label serving
- 10 g
- Category
- Chocolats noirs
- Packaging
- Metal,Recyclable Metals,Aluminium,Cardboard
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pâte de cacao, sucre, cacao maigre en poudre, beurre de cacao, lécithine de soja, arôme vanille.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreBeurre de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fondente con mandorle tostate Lindt | 559 | 7 g | 46 g | 37 g |
| Chocolate negro con frutos rojos Santocildes | 559 | 8,9 g | 59,5 g | 34,2 g |
| chocolat noir 65% Carré Suisse | 559 | 8 g | 39 g | 39 g |
| Chocolat noir 65% Chocolaterie Monbana | 559 | 6,8 g | 35 g | 41 g |
| Chocolat noir 65% Okakao | 559 | 6,8 g | 35 g | 41 g |
| Cot cot cot Noir 65% Okakao | 559 | 6,8 g | 35 g | 41 g |
| So Chic noir 65% Okakao | 559 | 6,8 g | 35 g | 41 g |
| Ashaninka 72% Dark Chocolate Chocolarder | 559 | 7 g | 31,8 g | 42,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Noir dégustation?
100 g of Noir dégustation has 559 kcal. Serving, 10 g (10 g): about 56 kcal.
How much protein is in Noir dégustation?
Noir dégustation contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value), or 0,94 g in serving, 10 g (10 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 8 g).
How many carbs are in Noir dégustation?
Noir dégustation has 47 g of total carbohydrates per 100 g, including 2,8 g of fiber and 18,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Noir dégustation?
Noir dégustation contains 37 g of fat per 100 g, of which 41 g is saturated (205 % of the Daily Value).
What vitamins and minerals does Noir dégustation contain?
Per 100 g, the most notable amounts relative to the Daily Value are cuivre (41 % DV), fer (26 % DV), Vitamine E (17 % DV), manganèse (17 % DV) and phosphore (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Noir dégustation?
100 g contains 5,3 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3222471858721. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.